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Best Prime Rib Restaurants in Norwood Park

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11 restaurants available nearby

A photo of Hugo's Frog Bar & Chop House - Des Plaines restaurant
4.8
Exceptional(2120)
Price: Expensive
• Prime rib • Des Plaines
Booked 41 times today
Hugo's Frog Bar & Chop House in Des Plaines epitomizes the pinnacle of American cuisine, offering a masterful blend of classic dishes and impeccable service. Celebrated for its "premier east and west coast oysters, crudos, frog legs, lobster and seasonal fish and shellfish", each dish showcases the freshness and quality that Hugo's is known for. Esteemed patrons rave about the "expertly prepared" crab cakes and filet medallions, highlighting the restaurant's commitment to excellence. The ambiance is described as welcoming and energetic, making it a perfect spot for any celebration. Frequent diners emphasize the "consistently phenomenal dining experience" and the personalized attention they receive, making Hugo's not just a meal, but a memorable event. "Don’t take my word for it, see it for yourself," as one satisfied customer puts it, underlining the restaurant's esteemed reputation in the American culinary scene.
A photo of Morton's The Steakhouse - Rosemont restaurant
4.7
Exceptional(1950)
Price: Very Expensive
• Prime rib • Rosemont
Booked 50 times today
Morton's The Steakhouse in Rosemont is a crown jewel of American cuisine, celebrated for its mastery in serving up some of the most exquisite steaks and hearty American dishes. Known for its "generous portions" of prime aged beef, including a renowned 24-ounce porterhouse and a succulent 16-ounce New York Strip, Morton’s delivers an unmatched dining experience. Guests rave about the quality, with one noting, "The food was amazing from the oysters, to the crab cake ♡ if you haven't been plz check it out." The ambiance is as refined as the menu, making every visit memorable. Whether it's a family dinner or a special occasion, Morton's commitment to excellence and "spectacular" service ensures a top-tier dining experience, truly embodying the spirit of American culinary tradition.
A photo of Harry Caray's Italian Steakhouse - Rosemont restaurant
4.6
Exceptional(2618)
Price: Expensive
• Prime rib • Rosemont
Booked 33 times today
Harry Caray's Italian Steakhouse in Rosemont is a celebrated haven of Italian cuisine just minutes from O'Hare International Airport. Renowned for its prime, aged steaks and authentic Italian dishes, this restaurant combines the charm of friendly service with the culinary expertise that makes every meal memorable. Guests rave about the "best lasagna we ever have had" and praise the "delicious birthday dinner" experiences. The atmosphere, enriched with baseball memorabilia, complements the "excellent food and excellent service" that make Harry Caray's a local favorite. Whether it's the Eggplant Napoleon or the homemade tiramisu, each dish is a testament to the restaurant's commitment to quality and authenticity, ensuring a delightful dining experience that echoes the spirit of Italy right in the heart of Rosemont.
A photo of Evita Argentinian Steakhouse restaurant
4.4
Awesome(88)
Price: Expensive
• Prime rib • Sauganash
We bring you the best from Argentina, amazing meats cooked to perfection and delicious regional dishes that will make you beg for more.
A photo of Wildfire - Glenview restaurant
4.7
Exceptional(11071)
Price: Moderate
• Prime rib • Glenview
Booked 108 times today
At Wildfire - Glenview, the seafood is not just a dish; it's an experience. Guests rave about the "incredible sweet delicious scallops" and "Macadamia encrusted halibut" that highlight the restaurant's commitment to quality and flavor. Nestled in the cozy ambiance of a 1940s supper club, Wildfire offers a seafood menu that is both authentic and inventive. The Cedar Planked Salmon is a signature dish that consistently earns praise for its perfect preparation. As one diner put it, the seafood here "was beyond amazing," underscoring why Wildfire remains a top destination for seafood lovers in Glenview. Whether it's the attentive service or the expertly crafted dishes, Wildfire promises a memorable dining experience with every visit.
A photo of Swift & Sons Tavern and Oyster Bar - Wrigleyville restaurant
4.5
Awesome(910)
Price: Moderate
• Prime rib • Wrigleyville
Booked 42 times today
Swift & Sons Tavern and Oyster Bar in Wrigleyville, Chicago, is a celebrated destination for steak enthusiasts. Located right across from the iconic Wrigley Field, this eatery is renowned for its superior steak cuisine, particularly the steak sandwiches and steak salad that have patrons raving. Reviewers consistently highlight the excellence of the steak offerings, with comments like "Steak salad and oysters were lights out" and praises for their "Italian Beef & Steak Salad." The restaurant's commitment to quality is evident in the glowing reviews about their food and service, making it a must-visit for both locals and travelers seeking authentic and delicious steak in Chicago.
A photo of The Lawn restaurant
4.3
Awesome(257)
Price: Expensive
• Prime rib • Glenview
Booked 9 times today
At The Lawn in Glenview, Wilmette, steak enthusiasts are in for a divine treat. Renowned for its sublime steak dishes, The Lawn sources its prime meats from Zier's Prime Meats, ensuring every bite is of the highest quality. Diners regularly rave about the "skirt steak dinners" and highlight them as "cooked to perfection." The restaurant's picturesque setting overlooking the Wilmette Golf Club adds an extra layer of delight, making each dining experience truly unique. Whether it’s the "best burger" they have ever tried or the meticulously prepared steaks, The Lawn consistently impresses with its dedication to excellence and its compelling ambiance. This gem is a must-visit for anyone craving authentic, top-notch steak in a beautiful environment.
A photo of Roka Akor - Old Orchard restaurant
4.7
Exceptional(1605)
Price: Moderate
• Prime rib • Skokie
Booked 24 times today
Roka Akor in Skokie stands out as a premier Steakhouse, offering a unique blend of prime-cut steaks that have diners raving about their culinary experience. Patrons have described the skirt steak as "remarkably tender and bursting with flavor," and the steaks as consistently "well prepared and seasoned." The interactive robata grill at the center of the restaurant not only provides a visual spectacle but also ensures that each steak is cooked to smoky perfection. The glowing reviews frequently highlight both the quality of the steaks and the innovative Japanese-inspired sauces that accompany them, making Roka Akor a must-visit for steak enthusiasts looking for a distinctive dining experience in the Chicagoland area.
A photo of Jameson's Charhouse - Skokie restaurant
4.4
Awesome(1717)
Price: Expensive
• Prime rib • Skokie
Booked 16 times today
Jameson's Charhouse in Skokie has been a beacon of Contemporary American cuisine for over 30 years, consistently delivering exceptional steaks, chops, and fresh fish. Diners rave about the "magnificent" Bone-In Pork Chop and the "mouthwatering" Halibut, highlighting the restaurant's commitment to quality and flavor. Reviews frequently mention the "excellent service" and the warm, welcoming ambiance that complements the meticulously prepared dishes. Whether it's the "perfectly medium rare" burgers or the "delicious" desserts, Jameson's Charhouse ensures every meal is memorable. It's a beloved spot in Skokie, where both locals and visitors can depend on a dining experience that combines great food, ambiance, and service in perfect harmony.
A photo of Tom's Steak House restaurant
4.8
Exceptional(27)
Price: Expensive
• Prime rib • Melrose Park
Booked 14 times today
Tom's Steakhouse is a classic American restaurant that specializes in hearty cuts of perfectly cooked steak. The restaurant opened up in 1952, and has been in continuous service ever since. Tom's serves only USDA prime aged beef for all of their steaks which are cooked to perfection on a grill over an open flame. The star of the show at Tom's are obviously the steaks. Here, diners can order all of the best cuts of meat including filet mignon, bone-in rib eye, prime rib, NY Strip , and T-bone. However, Tom's also does much more than just steaks. Diners will also find seafood, poultry and pork options as well. Some of the most ordered non-steak items include a Athenian Chicken, grilled lamb chops, fresh filet of Atlantic salmon and steamed Alaskan king crab legs.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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