Best Japanese Speciality Restaurants in Coney Island

Delicious food and a fun vibe. Sitting at the temaki counter was fun and it was nice to be given the temaki one at a time. Excited to go back!

We made a reservation 2 weeks in advance for Valentine’s Day. We arrived on time and there were still many open tables. The hostess (Josephine) leads us to a table directly next to the door. When I requested a table in the back (at least 3 open tables) she said in an extremely rude manner that she would not give me a table in the back and would only offer me the table next to the door. She further angrily stated that she has 64 reservations for that night. That’s fine but if there are many open tables when a patron arrives they should be given the opportunity to have a table that is not next to the door where the cold air hit us every time the door opened. The reservation is for a certain time NOT for a specific table so why was I denied the table I requested when there were so many open tables. The waitress was great, the food was delicious and a good value for the price. Josephine needs to learn how to politely deal with patrons if she is to stay in the hospitality industry.

One of my favorite Japanese restaurants in NYC. Great everything