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Best Mediterranean Restaurants in Little Italy

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22 restaurants available nearby

A photo of Herb & Wood restaurant
4.7
Exceptional(6558)
Price: Expensive
• Mediterranean • Little Italy
Booked 76 times today
Herb & Wood in San Diego's vibrant Little Italy is a shining example of exquisite American cuisine. Celebrated Chef Brian Malarkey crafts a menu that elevates rustic, wood-fired dishes, blending Mediterranean flair with California's commitment to seasonality and sustainability. Diners rave about the "incredible dinner" experience, showcasing "amazing, flavorful food" and "outstanding service." The ambiance is described as "beautiful" and "welcoming," making every visit memorable. Signature dishes like the pork belly and filet mignon are praised for their exceptional taste. Whether you're celebrating a special occasion or enjoying a night out, Herb & Wood promises a "truly memorable culinary experience."
A photo of Monello restaurant
4.6
Exceptional(2649)
Price: Expensive
• Mediterranean • Little Italy
Booked 59 times today
Monello, nestled in the vibrant Little Italy district of San Diego, offers an unforgettable Mediterranean dining experience that is both authentic and indulgent. Known for its "to-die-for" pasta crafted from 800 pounds of fresh dough weekly, Monello's menu features up to 27 unique pasta recipes, elevating the art of Italian cuisine. The restaurant's Mediterranean-style seafood and gourmet pizzas are equally praised, with many diners raving about the "amazing cheese wheel pasta," a signature dish that adds a theatrical flair to your meal. The atmosphere is lively and inviting, enhanced by exceptional service that ensures every visit is a delight.
A photo of Bencotto Italian Kitchen restaurant
4.6
Exceptional(3336)
Price: Expensive
• Mediterranean • Little Italy
Booked 73 times today
Bencotto Italian Kitchen, nestled in the vibrant neighborhood of Little Italy, San Diego, is a standout spot for authentic Mediterranean cuisine. With a dedication to "75 kinds of different pasta recipes, fresh and hand-crafted 12 hours a day," Bencotto truly honors the essence of Mediterranean flavors. Diners rave about the "incredible cheese wheel pasta" and commend the restaurant for its "exceptional food and service." The intimate, sophisticated atmosphere, coupled with the restaurant's commitment to authenticity, ensures that each dish is a delightful journey to Italy. Whether enjoying a cozy meal upstairs or at the lively bar downstairs, Bencotto offers a quintessential Mediterranean dining experience.
A photo of CUCINA urbana restaurant
4.7
Exceptional(7137)
Price: Moderate
• Mediterranean • Banker's Hill
Booked 51 times today
CUCINA urbana in Banker's Hill, San Diego, offers an exceptional American dining experience with a California-inspired twist. Renowned for its "amazing food and ambience," this restaurant seamlessly blends comfort with contemporary flair, creating a warm yet stylish environment. Diners rave about the "fantastic food and service," particularly highlighting the exquisite pasta and woodfire pizzas that are "second to none." The restaurant's wine program is a standout feature, offering an impressive selection that perfectly complements the menu. With attentive staff and a lively atmosphere, CUCINA urbana is the perfect spot for celebrating life events or enjoying a memorable meal.
A photo of Callie Restaurant restaurant
4.8
Exceptional(327)
Price: Very Expensive
• Mediterranean • Downtown
Booked 102 times today
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
A photo of insideOUT restaurant
4.7
Exceptional(2421)
Price: Expensive
• Mediterranean • Hillcrest
Booked 42 times today
insideOUT in Hillcrest, San Diego, is a must-visit destination for Mediterranean cuisine enthusiasts. The restaurant's California-Mediterranean inspired menu, crafted by Executive Chef Johnny Duran, is a testament to the use of seasonally fresh, local ingredients, delivering an authentic and flavorful experience. Guests rave about the “absolutely delicious” food and the “magical” ambiance, creating a lively and memorable dining experience. The holiday-themed decor adds a whimsical touch, making it a favorite spot for festive occasions. As one delighted diner put it, insideOUT “never disappoints” with its impeccable service and attention to detail, ensuring a dining experience that is both "beautiful and yummy."
A photo of ARTIFACT at Mingei restaurant
4.8
Exceptional(879)
Price: Expensive
• Mediterranean • Downtown
Booked 20 times today
ARTIFACT at Mingei, nestled in the vibrant heart of Balboa Park, San Diego, offers an exquisite journey through authentic Mediterranean flavors. With a menu that is "a sampling around the world," this restaurant stands out for its dedication to craft cooking inspired by ancient methods and spices. Diners rave about the "excellent food and service" and the "creative and delicious" dishes, which include vegan and vegetarian options, making it a delightful spot for diverse palates. The themed dinners, such as the Sardinian feast, provide a "Food Adventure" that is both "delicious and different," giving diners a unique Mediterranean experience.
A photo of Madison restaurant
4.4
Awesome(3072)
Price: Expensive
• Mediterranean • University Heights
Booked 62 times today
Madison, nestled in the vibrant University Heights of San Diego, is a culinary gem that offers an authentic Italian dining experience like no other. Michelin-recognized Chef Mario Cassineri crafts exquisite dishes that have diners raving "the food and drinks were amazing," making each meal memorable. The restaurant's ambiance is described as "airy, romantic, stylish, and peaceful," perfectly complementing the rich flavors of its traditional Italian fare. Madison's commitment to quality and creativity shines through in every dish, with standout favorites like the flavorful chicken piccata and vegan pasta. Whether for brunch or dinner, Madison promises an unparalleled Italian culinary journey.
A photo of Bandar Restaurant restaurant
4.6
Exceptional(946)
Price: Expensive
• Mediterranean • Downtown
Booked 1 time today
Bandar Restaurant, nestled in the vibrant heart of San Diego's Gaslamp Quarter, is a must-visit for seafood aficionados seeking authentic flavors and generous portions. Known for its award-winning culinary excellence since 1996, Bandar seamlessly blends Mediterranean flair with Persian spices to create exquisite seafood dishes that leave diners raving. Guests consistently praise the "outstanding quality" and "superb flavors" of the seafood offerings, which are perfectly seasoned and beautifully presented. With its friendly service and inviting atmosphere, Bandar ensures a memorable dining experience where the seafood is not just a meal, but a culinary journey worth savoring.
A photo of Seréa restaurant
4.5
Awesome(2316)
Price: Expensive
• Mediterranean • Coronado
Booked 59 times today
Seréa, located in the iconic Hotel del Coronado in San Diego, offers an unparalleled sea-to-table dining experience that seafood lovers won't want to miss. With a focus on sustainable seafood, Seréa's menu celebrates the best of the California Coast and Baja Peninsula, crafted with a Mediterranean flair by the talented Chef Jojo Ruiz. Guests rave about the "fresh fire roasted fish" and exquisite "kampachi crudo," highlighting their unique flavors and freshness. The oceanfront setting, complemented by exceptional service, creates a dining atmosphere that is both sophisticated and welcoming. Discover why Seréa is a must-visit for seafood aficionados.

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See what locals rave about

From verified diners like you
From verified diners like you
  • Chad
    Greater Boston •25 reviews
    5.0
    Dined 1 day ago
    Some of the best fresh made pasta we have had. Now, me and my wife grew up in the north East (MA) and had great Italian restaurants in the North End in Boston. Monello’s brought us back to that place and we love having this restaurant in San Diego. I must say, the Gnocchi was probably one of the top two that I have ever tried and we had that with the Monello sauce and then the Pecorino Romano cheese wheel special with cherry tomatoes and Linguine. It was Fantastic! Definitely made us grinning ear to ear with every bit of food that sang melodious notes of true deliciousness!
    More info
    MonelloPrice: Expensive• Italian• Little Italy
    4.6
  • Kirollos
    New Orleans / Louisiana •3 reviews
    5.0
    Dined 1 day ago
    Phenomenal experience. Been anticipating coming back here since our last trip to SD 2 years ago. Italian is our favorite cuisine so the bar is high. Overall some of the best we’ve had, hands down the best lasagne we’ve had and we’ve been to some of the best Italian all over the US. Great cocktails, food, and service. They delivered on all fronts.
    More info
    Bencotto Italian KitchenPrice: Expensive• Italian• Little Italy
    4.6
  • NorikoVIP
    San Diego •19 reviews
    5.0
    Dined 1 day ago
    We had a fantastic time at Herb & Wood. Since we were both busy on Valentine’s Day, we decided to celebrate on Saturday instead. From the moment we arrived, everyone at the restaurant greeted us warmly and made us feel truly welcome. Our reservation was at 5 PM, so the restaurant wasn’t too crowded yet, but even as it filled up, the level of attentiveness remained exceptional. Our waiter, Troy, was friendly, knowledgeable, and offered great recommendations. For appetizers, we had the Sicilian Crudo and one of Troy’s suggestions—a warm dinner bread served with butter, honey, and herbs. I don’t remember the exact name, but it was absolutely delicious! For our main courses, my husband had the Iberico Pork, and I had the Roasted Branzino. The Branzino was packed with herbs and flavors—I usually can’t finish a large meal, but I couldn’t stop eating it. We were too full for dessert, though I wish we had saved room! It was our first time at Herb & Wood, but it’s now on our list of favorite restaurants for special occasions.
    More info
    Herb & WoodPrice: Expensive• Californian• Little Italy
    4.7
  • Vic
    San Diego •55 reviews
    5.0
    Dined 3 days ago
    This is a 5 star experience! Our party of four tried four different cocktails, 12 different dishes and three desserts. Impossible to pick a favorite and impossible to select anything that was not exceptional. Additionally, the chef and team were super sensitive to serving any dishes that would be an allergy issue. So the food was glorious, the chef and team brilliant…yet the staff is what elevated the experience. From our two servers, their assistant, the sommelier and the front of house - one word - Brilliant. Best meal of the year winner
    More info
    Callie RestaurantPrice: Very Expensive• Mediterranean• Downtown
    4.8
  • Cheryl
    San Francisco Bay Area •5 reviews
    5.0
    Dined 3 days ago
    Wonderful night. We probably overstay our welcome because we were visiting with our son, but they had open tables and they didn’t bother us about it. The food and service were superb
    More info
    CUCINA urbanaPrice: Moderate• Italian• Banker's Hill
    4.7

Discover best Mediterranean restaurants in Little Italy

Explore the tantalizing flavors of Mediterranean cuisine right in the heart of San Diego's Little Italy, a hub of culinary diversity and innovation. Here, the Mediterranean dining scene melds seamlessly with local California influences, creating unique and flavorful dishes that cater to a variety of tastes. Each restaurant in this vibrant neighborhood brings its own flair to Mediterranean cooking, whether through traditional recipes or contemporary interpretations. Diners can expect a range of options from rustic, wood-fired dishes to sophisticated seafood and pasta creations, all crafted with fresh, high-quality ingredients. The emphasis on authentic Mediterranean flavors is evident in the meticulous preparation and presentation of each meal. Little Italy's dining scene is not just about great food; it's an experience of cultural and culinary discovery, making it a must-visit destination for food enthusiasts. Whether you're a local or a tourist, the Mediterranean restaurants in Little Italy promise an unforgettable dining experience that keeps patrons returning for more.

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