Small Plates
Chips & Dips€15.50
Corn tortilla, guacamole, cheese sauce & tomato salsa. Add chili +5
Crab Tostada€21.00
Loughshinny crab, avocado purée, chipotle mayo, radish & lime
Boneless Chicken€13.50
Hot buffalo sauce & garlic mayo
Hummus€12.50
Charred chickpeas, garlic & parsley oil, grilled sourdough. Gluten free bread available
Burrata€13.50
Chargrilled peaches, treacle and balsamic glaze & grilled sourdough
Chargrilled Prawns€16.50
Lemongrass & Szechuan pepper Matsaman, spiced almond dukkah.
Char Siu Pork Ribs€15.00
Sesame seeds with mixed leaves, cucumber & pickled red onion
Rock Salt Focaccia€7.00
Homemade focaccia with whipped chicken & rosemary butter
Dry Aged Steaks
All of our meats are selected from Higgins' butchers. As 4th generation master butchers, they supply meat crafted from the highest quality produce. Their skills and expertise in the dry aging process gives exceptional taste and texture to prime cuts.
6oz Fillet€38.00
28 day dry-aged. Grilled portobello mushroom, lemon dressed baby gem, fries & pepper sauce
12oz Striploin