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ANICA, Cabo San Lucas, BCS

ANICA

4.6
4.6
28 Reviews
MXN500 and over
Contemporary Mexican

Make a reservation

2 people
7:00 PM
Booked 3 times today
Located by the sea in Baja California Sur, Anica is much more than a restaurant: it is a tribute to the first settlement in this region. At the heart of Grand Solmar Pacific Dunes, Anica blends the traditional with the contemporary to offer a unique culinary experience.

Immerse yourself in the essence of Mexican cuisine while enjoying innovative culinary techniques, authentic recipes, and fresh local ingredients that enhance the flavors of our culture. With breathtaking views of the Pacific Ocean, Anica invites you to enjoy an incomparable atmosphere, where the sounds of the sea accompany every bite.

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    MXN500 and over
  • Cuisines
    Contemporary Mexican, International, Mexican
  • Hours of operation
    Breakfast Daily 7:00 am–12:00 pm Dinner Daily 5:00 pm–10:00 pm
  • Phone number
    624 143 0900 ext. 78547
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Ricardo Cordova
  • Private party facilities
    Exclusivo salón privado para hasta 12 personas donde podrán celebrar los momentos mas íntimos y especiales, en cualquiera de nuestros horarios.
  • Neighborhood
    Cabo San Lucas
  • Cross street
    A un costado de Diamante
  • Parking details
    Servicio de Vallet Parking
  • Public transit
    Se cuenta con sitio de taxis
  • Entertainment
    Música en vivo (Pregunte a su concierge), clases de cocina, clases de wine y tequila tasting.
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

What 28 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.9Ambience
  • 4.2Value

NoiseModerate

28 Reviews
  1. Anne

    Palm Springs

    90 reviews

    5.0

    90 reviews

    Dined on November 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful place with a view of the ocean. Luxurious atmosphere and attentive service. Delicious food too.

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  2. valeriya

    Hawaii

    1 review

    5.0

    1 review

    Dined on October 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food. Almost everything we have tried was phenomenal.

    Is this helpful?

  3. Mike

    San Diego

    1 review

    2.0

    1 review

    Dined on August 6, 2024

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 4
    Expensive, small portions, with average food quality. Presentation was well executed but lacked the quality of a fine dining experience. The view was amazing appetizer and drinks only.

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  4. BlancaN

    VIP

    San Diego

    9 reviews

    4.0

    9 reviews

    Dined on July 6, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    The Good: The service is spectacular! The staff is very attentive and goes above and beyond! Try the creamed corn or chicken tortilla soups- both excellent in flavor and a great portion! The scallop starter was delicious as well! The Bad: Stay clear of the mushroom soup…. just hot salty water with beef. For entrees, the shrimp fettuccine was pretty disappointing- the grilled shrimp was excellent, but the pasta and sauce tasted like chlorine. All in all, it’s an excellent experience for our all inclusive meal plan! But, I don’t recommend coming for dinner if you are paying out of pocket as everything is very expensive for what you get.

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  5. OpenTable Diner

    Orlando

    2 reviews

    5.0

    2 reviews

    Dined on March 7, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service, food, ambiance. Reasonable prices, friendly staff.

    Is this helpful?

  6. Senora

    VIP

    Baja California

    163 reviews

    5.0

    163 reviews

    Dined on February 25, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Grilled Salmon and tenderloin steak with Mexican salad snd sweet potatoes were all delicious. Hi-lite was the Mexican coffee for dessert! Returning again tonite.

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  7. Senora

    VIP

    Baja California

    163 reviews

    5.0

    163 reviews

    Dined on February 19, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful dinner. Steak was excellent. Shrimp also wonderful. Really enjoyed the Mexican coffee.

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  8. Reneryl

    San Francisco

    22 reviews

    4.0

    22 reviews

    Dined on January 26, 2023

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Based on the reviews, we were anticipating much more. Salmon and pasta were very good but the pork chop was uninspired and bland.

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  9. OpenTable Diner

    Des Moines

    9 reviews

    3.0

    9 reviews

    Dined on January 17, 2023

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 3
    Food was good but we really struggled to find a table with chairs that everyone could comfortably sit in and dine. Outdoors was too cold and windy and no heated available. Good drinks in the bar which is where we ended up sitting at high tops table. Hope they resolve the chair issue for the future!

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  10. DRRZ

    Greater Boston

    38 reviews

    5.0

    38 reviews

    Dined on December 20, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful beachfront ambience with extensive menu

    Is this helpful?

FAQs

ANICA offers takeout which you can order by calling the restaurant at 624 143 0900 ext. 78547.

ANICA is rated 4.6 stars by 28 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 3 times today

Order delivery or takeout

Google Map for ANICA

Carretera a Todos Santos Km. 120, Rancho San Lucas, Cabo San Lucas, BCS 23473

Dining areas

Additional information

  • Cross street
    A un costado de Diamante
  • Neighborhood
    Cabo San Lucas
  • Hours of operation
    Breakfast Daily 7:00 am–12:00 pm Dinner Daily 5:00 pm–10:00 pm
  • Price
    MXN500 and over
  • Cuisines
    Contemporary Mexican, International, Mexican
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Servicio de Vallet Parking
  • Public transit
    Se cuenta con sitio de taxis
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Ricardo Cordova
  • Entertainment
    Música en vivo (Pregunte a su concierge), clases de cocina, clases de wine y tequila tasting.
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
  • Phone number
    624 143 0900 ext. 78547
  • Private party facilities
    Exclusivo salón privado para hasta 12 personas donde podrán celebrar los momentos mas íntimos y especiales, en cualquiera de nuestros horarios.
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