Ates Blackheath

Review summary

1. D

   Daniel

   London

   1 review

   3.0

   1 review

   Dined on December 20, 2024

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 3

   It had been a while since we had been to Ates (we are locals) so decided to go back. It didn't start well, we booked for 3, were told they had thought it was for 4. I checked, we were correct, but didn't push it. We were put on a table for two against the wall with one sitting on the side. So I got to stare at a wall all night, oh joy. Being cramped on a table for 2 (not our mistake) meant there was no room to share the food easily, or actually sit comfortably (we are all tall). There was a large table in the middle set for about 8-10 people., It remained empty all night, which was very frustrating knowing we had this cramped table all night when we could have been comfortable. The music was so loud and the acoustics aren't great. I forgot how bad it can be here. Last time we sat out the back, which is less atmospheric but much quieter. The food is always a bit varied here, and I don't mind the experimentation. However our main, fish of the day was so over cooked most of us couldn't eat it. All the other dishes were tasty, some portions are too small for sharing though. The staff are really friendly though. So congrats to that. After going here for a couple of years now, not sure we would go back in a hurry after last visit. Its just too hit and miss and seriously how could you mess up such a simple booking.
   

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2. M

   Michelle

   New South Wales

   1 review

   5.0

   1 review

   Dined on December 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely delicious food, friendly, helpful staff. Beautiful setting and great cocktails. We had such a fabulous night.
   

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3. MC

   MichelleC

   Sydney

   2 reviews

   5.0

   2 reviews

   Dined on December 6, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Outstanding food and friendly service. Fresh Australian ingredients with very tasty influences. The vegetarian dishes are fabulous too.
   

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4. B

   Brian

   Sydney

   1 review

   4.0

   1 review

   Dined on November 24, 2024

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   We've been to Ates many times over the last few years and it's always been a good experience
   

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5. N

   Narelle

   VIP

   Melbourne

   3 reviews

   5.0

   3 reviews

   Dined on November 20, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent food. Lovely service and atmosphere. Deserve their hat.
   

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6. OT

   OpenTable Diner

   Sydney

   2 reviews

   5.0

   2 reviews

   Dined on November 16, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   One of the best menus I’ve experienced. I have been to many eating establishments in the Blue Mountains and none of them compare!!!Thank you.
   

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7. M

   Mavi

   Sydney

   1 review

   5.0

   1 review

   Dined on November 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   All the dishes we tried were excellent - especially the roast cauliflower.
   

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8. S

   Susan

   Sydney

   19 reviews

   5.0

   19 reviews

   Dined on November 14, 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   A great place for friends, family or date night. Small venue with a nice feel to it. Tuna sashimi was a highlight, roast pumpkin was also excellent. Very friendly and helpful service.
   

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9. K

   Kate-Louise

   Adelaide

   1 review

   5.0

   1 review

   Dined on November 10, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The most amazing experience! The food, the service - absolutely incredible could not fault it! Best food I've had at a restaurant in a long time. Thank you so much 😊
   

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10. A

    Alan

    Brisbane

    3 reviews

    5.0

    3 reviews

    Dined on November 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    An outstanding meal with lovely staff and a perfect end to our week in the Blue Mountains
    

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