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Llámalo cero desperdicio, agroecologico. Es BALDÍO - Baldio, Ciudad de México, CDMX

Baldio

4.6
4.6
131 Reviews
MXN500 and over
Mexican
Antonio Sola 26 Colonia Condesa Cuauhtémoc, Ciudad de México, CDMX 06140

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2 people
MonTueWedThuFriSatSun
7:00 pm
Booked 20 times today

About this restaurant

  • Innovative
  • Vegetarian-friendly
  • Healthy
BALDÍO is a mexican restaurant and bar.
We value the origin of our ingredients.
We are zero waste.
From the Chinampa to the plate, but also from the Milpa, the forest and the field.
We celebrate our culinary heritage, because cooking with mexican ingredients is authentically mexican.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    MXN500 and over
  • Cuisines
    Mexican, Dining Bar, Cocktail Bar
  • Hours of Operation
    Lunch Tue–Sat 13:00–17:00 Sun 12:00–19:00 Dinner Tue–Sat 18:00–23:00
  • Phone number
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual

What 131 people are saying

Baldio reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.5Food
  • 4.6Service
  • 4.6Ambience
  • 4.3Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Baldio in Mexico City offers a "delicious" culinary experience with "beautiful and inventive" dishes and a vibrant atmosphere. Guests rave about the "amazing service" and "incredible" food, highlighting the restaurant's commitment to sustainability. The creative cocktails and diverse flavors make it a "must-visit" destination for foodies.
131 Reviews
  1. JENNY

    New York City1 review

    2.0

    Dined today

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 3
    I think they just use the the sustainable stuff to trick ppl to the restaurant, and the food is not even good. We asked for the menu for the tasting menu, the waiter said it’s a surprise, turned out every “surprise” was on the regular menu, and not even the popular ones. I left over half of my pork lorn on the plate bc it’s way too hard for me to swallow, the waiter didn’t even care to ask me about it. Overall bad experience.

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  2. Laurent

    Montreal39 reviews

    4.0

    Dined 4 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Bellexpérience au Baldio. Service très sympathique. Endroit très tendance. Très belle ambiance. Carte très restreinte et fortement représentée par des options végétariennes. Belles surprises au dessert où nous avons fait des découvertes ( glace et sorbet). Pas une option bon marché par contre ( près de $250 pour 2).

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  3. John

    New York City24 reviews

    5.0

    Dined on 3 April 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Every dish - we all four agreed - was delicious. We were visited by the chef herself: Laura Cabrera, lovey. Sam was our primary server- fun and knowledgeable. Dishes were beautiful and inventive as they were flavorful.

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  4. Mario

    Mexico City2 reviews

    4.0

    Dined on 3 April 2025

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 4
    Me encantó el concepto de no desperdicios. Nos sentamos en las mesas de fuera, muy recomendables. El servicio muy bueno y los chicos siempre te explican todo lo que comes y bebes. Mis favoritos fueron definitivamente las bebidas, volvería por un trago! El Spritz está deli! y el negroni chinampero también. El menú muy reducido, la trucha me encantó, el esquite no me gustó mucho.

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  5. Lia VIP

    New York City14 reviews

    5.0

    Dined on 22 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was incredible ! Food, drinks, service, wow. Thank you!

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  6. OpenTable Diner VIP

    Greater Boston1 review

    5.0

    Dined on 21 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Incredible!! Would highly recommend! Food was so so good and the ambiance so nice.

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  7. Jon

    New York City7 reviews

    5.0

    Dined on 21 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Perfect, stumbled on it instead of Pujol and so happy we did

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  8. Santiago

    Mexico City1 review

    5.0

    Dined on 20 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    el lugar es sumamente acogedor y la comida es excelente. El servicio es de primera. Realmente recomendable.

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  9. Beatriz

    Mexico City1 review

    5.0

    Dined on 20 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful Restaurant. Great Ambiance. Amazing Service. The food was outstanding. It is now one of my favorite Restaurants in Mexico City! Bravo Baldio!

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  10. FRANCOISE

    Mexico City4 reviews

    4.0

    Dined on 19 March 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    El lugar, el concepto no waste, la sazón, the overall design, el servicio, no sé, todo es muy orgánico y apapachador. Nos encantó. Adentro es un poco ruidoso, pero hay mesas afuera y una barra muy chula. 100% recomendado.

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FAQs

Baldio is rated 4.6 stars by 131 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking


Booked 20 times today
Google Map for Baldio

Antonio Sola 26 Colonia Condesa Cuauhtémoc, Ciudad de México, CDMX 06140

Additional information

  • Area
    Condesa / Roma
  • Hours of Operation
    Lunch Tue–Sat 13:00–17:00 Sun 12:00–19:00 Dinner Tue–Sat 18:00–23:00
  • Price
    MXN500 and over
  • Cuisines
    Mexican, Dining Bar, Cocktail Bar
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Mastercard, Visa
  • Additional
    Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, Wine
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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