Bansang

Review summary

1. M

   Michael

   Las Vegas8 reviews

   5.0

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My daughter and I really enjoyed our dinner here. Each dish was balanced, delicious and just the right size. An interesting (in a positive way) selection of dishes here. Great experience.
   

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2. j

   jessica VIP

   Charlotte7 reviews

   3.0

   Dined 7 days ago

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 4

   The food was ok. There was nothing particularly great about it. We got the fried chicken, charred broccoli, kimchi fried rice, and the Galbi Marinated Steak. Everything was okay besides the steak which we didn’t like due to the extreme chewiness. For the price I will not be back.
   

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3. M

   Madeline

   Cancun2 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   So good! I had a reservation for my boyfriend and I and we showed up too early and was still seated right away. We had the delicious raspberry wine (highly recommend, so fun and different from what I’ve ever had before) and a light dinner of 1 small and 2 large tapas, along with the fig dessert. The food and service were excellent! My boyfriend immediately told his parents and wants to bring them next time to try new things!
   

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4. A

   Anita VIP

   San Francisco2 reviews

   5.0

   Dined on March 17, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food, excellent service. Portions are generous.
   

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5. OT

   OpenTable Diner

   San Francisco8 reviews

   5.0

   Dined on March 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was really good. And they gave me a special birthday dessert that made the evening more special. Will have to come back again.
   

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6. N

   Nicole

   San Francisco1 review

   2.0

   Dined on March 6, 2025

   1. Overall 2
   2. Food 2
   3. Service 4
   4. Ambience 4

   There are some very good dishes and others that are just average. I believe more work is needed in the design of the main courses, as unlike the tapas, they are very traditional and not very bold. The pastries are overly sweet and lack balance.
   

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7. S

   Stephen

   San Francisco2 reviews

   5.0

   Dined on March 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Unbelievably unique and delicious food, great atmosphere and the service was impeccable. Pretty much hits on all cylinders and some of the most interesting dishes I've ever had.
   

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8. M

   Michelle

   New York City1 review

   1.0

   Dined on February 23, 2025

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 4

   The cod was fishy and all other dishes are tiny but pricey. Not a recommended place for Korean food
   

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9. K

   Kristiana VIP

   Los Angeles3 reviews

   2.0

   Dined on February 20, 2025

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 3

   We booked this for our casual anniversary dinner and were disappointed. Dishes were flavorful but gave the nostalgia of a much more casually priced dining experience. The price point for the dishes were high so we were expecting some high end ingredients or innovation but sadly we were left disappointed with our nearly $200 meal for 2, especially our $58 steak that we ordered medium rare and came out like warm and mid well. We decided to skip dessert because of the experience.
   

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10. D

    Dominic

    Los Angeles13 reviews

    5.0

    Dined on February 17, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4

    Great tapas style of food. Yummy for sharing and sample lots of items. Oysters and uni toast were a hit. Highly recommend!!!
    

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