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Bardea Steak, Wilmington, DE

Bardea Steak

4.7
4.7
874 Reviews
$31 to $50
Italian
608 North Market Street, Wilmington, DE 19801

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2 people
MonTueWedThuFriSatSun
7:00 pm
Booked 21 times today

About this restaurant

  • Good for special occasions
  • Great for creative cocktails
  • Fancy
A restaurant and bar by James Beard-nominated chef Antimo DiMeo. We're serious about snacks and steak. Our collaboration with artisanal farmers brings you exceptional cuts from both familiar and rare breeds. Though, Chef Antimo DiMeo extends his creativity beyond meat. Indulge in snacks from both land and sea and embark on a captivating journey with our chef's tasting menu-an exploration of Chef DiMeo's globetrotting inspirations and childhood memories. Join us at the crossroads of tradition and innovation for a distinctive dining experience.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Italian, Steakhouse
  • Hours of Operation
    Tue–Thu 17:00–22:00 Fri, Sat 17:00–00:00
  • Phone number
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Antimo DiMeo
  • Catering
    https://www.bardeasteak.com/private-events/
  • Private party facilities
    https://www.bardeasteak.com/private-events/
  • Delivery & takeout

What 874 people are saying

Bardea Steak reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.8Food
  • 4.6Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Delaware

    Hot spot

  • Delaware

    Great for fine wines

  • Delaware

    Good for special occasions

  • Delaware

    Italian

  • Delaware

    Most Booked

Review summary

AI-generated from verified diner reviews
Bardea Steak offers a "fantastic dining experience" with exceptional service and "delicious" dishes. The steaks are "perfectly prepared" and the ambiance is reminiscent of a "classic steakhouse." Highlights include the "Holstein Picanha" and a diverse wine list. While occasionally noisy, it remains a top spot for "special occasions" and "memorable meals."
874 Reviews
  1. Christy

    Philadelphia1 review

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My son said it was the best birthday dinner experience. The food, service, and atmosphere was spot on. Would recommend Bardea to anyone. Thanks Marko for making my son's birthday experience one to remember.

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  2. Rick VIP

    London161 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Each time we dine at Bardea Steak, it's a different experience...and that's a good thing! Last time, we ate in the garden in September and it was simply one of the best meals of the year for us. This time, we sat inside on a quiet-is night with two friends from Philly who had not been before...and it was again terrific. Perhaps not as profoundly great as our September time but still top-notch. I truly love the place and cannot wait to return.

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  3. Mary Jayne

    Philadelphia6 reviews

    4.0

    Dined 7 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Server  was great and very attentive. Excellent quality of food and drink. We had to wait an exceptionally long time between our salad and the entrées no fault of the server

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  4. Deacon

    New York City1 review

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was fantastic. The service was excellent. One of the best overall dining experiences I’ve had

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  5. Margaret

    Charlotte1 review

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The whole staff was fantastic and the dishes were both beautiful and delicious! Highly recommend the shrimp tacos :) everyone that touched that table was amazing!

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  6. Patrick

    Minneapolis10 reviews

    3.0

    Dined on 5 April 2025

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 4
    A “just okay” experience this time. After going for our anniversary and being so impressed last year we were looking forward to returning to Bardea steak. Unfortunately this visit out was a bit of a disappointment. Were were immediately asked if we were there for restaurant week, and were only offered the prix fixe menu. We ordered cocktails during our first interaction with our server. Unfortunately it took 45 minutes (!!) to get the cocktails to our table. In fact they didn’t arrive until after the appetizers, and mere moments before the bottle of wine we also ordered. The cocktails were excellent and probably the best part of the night. When we ordered I asked to see the regular menu as well, as we wanted to supplement the Prix Fixe menu with some additional sides. The server came back to inform us that it was either all restaurant week menu or all regular menu. No additions off the regular menu allowed. I still don’t really understand why we wouldn’t be able to order and pay for additional sides? The food was very good, not great. The lamb on the lamb gnocchi was not very flavorful but the gnocchi was great. The beef empanadas were cheesy and tasty but filling was very “juicy”. The steak was cooked perfectly, and tasty. Pichania was served in a more traditional steakhouse style without the fat cap, but the thick cut lent itself well to a mid rare temp. The highlight of the meal was the broccoli di Ciccio that was served with lemon and chili crisp and made a delicious combination. The loaded potato was also good, but the leek sauce was the star of that dish. The s’more dessert was good, but didn’t pair well with the berry sauce it was served with. Overall a good meal, but just not the excellent you expect from the name and for the price. We got the feeling that we should be lucky to be there for restaurant week. I think we’ll skip Bardea steak for something else next time.

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  7. Donnice

    Philadelphia1 review

    5.0

    Dined on 5 April 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Bardea Steak delivered the best steakhouse experience from start to finish!! Everything was delicious, I mean EVERYTHING! The food, the presentation, wine pairings were on point.

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  8. Thomas VIP

    Washington DC41 reviews

    5.0

    Dined on 4 April 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    this was our first experience at Bardea steak we were extremely pleased. We were seated immediately in a great location. The ambience of the room was very comfortable and classic steakhouse. The wine list was very diversified and perfect for a evening of steak. The food choices were excellent, and the steak and other items were absolutely delicious perfectly prepared . We would come back here anytime.

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  9. Shannon

    Philadelphia2 reviews

    5.0

    Dined on 4 April 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Was a complete pleasure to dine here. David was an excellent server. Coming for my anniversary was a great choice. Amazing service and amazing food. Absolutely support the service fee for workers. Loved my dining experience.

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  10. Marko

    Philadelphia2 reviews

    5.0

    Dined on 3 April 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Jonathan was/is Absolutely A PRO !!! Service was Right on the Spot yet almost invisible 👍👍 From starters to Mains (Holstein Picanha 👍👍👍) desserts 👏👏😎

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FAQs

You can order delivery directly from Bardea Steak using the Order Online button.

Bardea Steak is rated 4.7 stars by 874 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Philadelphia County
  4. Delaware
  5. Wilmington

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Booked 21 times today
Google Map for Bardea Steak

608 North Market Street, Wilmington, DE 19801

Additional information

  • Area
    Wilmington
  • Hours of Operation
    Tue–Thu 17:00–22:00 Fri, Sat 17:00–00:00
  • Price
    $31 to $50
  • Cuisines
    Italian, Steakhouse
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Valet
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Antimo DiMeo
  • Additional
    Beer, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Private Room, Wine
  • Delivery & takeout
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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