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Basalt, Ivins, UT

Basalt

4.5
4.5
53 Reviews
$50 and over
Steakhouse

Make a reservation

2 people
7:00 PM
Booked 16 times today
  • Good for special occasions
  • Great for scenic views
  • Fancy
Welcome to Basalt, an elevated steakhouse experience set high above the volcanic rock and golf course greens of Black Desert Resort. Blending sophistication with a warm, approachable atmosphere, Basalt redefines fine dining in southern Utah. Sourcing premium meats from renowned purveyors like UT 47, Heritage Wagyu, and Creekstone Farms, Basalt’s signature offerings include Mesquite Wood-Grilled steaks, a 42-Ounce Tomahawk, and the indulgent tableside Beef Tartare. Each dish is carefully crafted, from Beef Tallow Fries to Milk Bread with Garlic and Herbs, ensuring a memorable culinary adventure.

Complementing the exquisite cuisine is a curated wine selection featuring bold reds, a Coravin by-the-glass program, and craft cocktails designed to enhance the dining experience. With its focus on quality ingredients and luxurious service, Basalt is not just a meal—it’s a story unfolding with every bite.

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Steakhouse, American, Fine cuts
  • Hours of operation
    Tue–Sat 5:00 pm–9:00 pm
  • Phone number
    (435) 357-5760
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Juan De la Rosa
  • Neighborhood
    Ivins
  • Cross street
    Snow Canyon Parkway
  • Parking details
    Hotel Parking
  • Public transit
    50 North Tuacahn Drive - Sun Tran Utah 930 East Center - Sun Tran Utah
  • Additional
    Beer, Cocktails, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, View, Wine

What 53 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.6Ambience
  • 3.8Value

NoiseModerate

Loved For

  • Utah

    Good for special occasions

  • Utah

    Steakhouse

  • Southwest Utah

    Best Overall

  • Southwest Utah

    Best Food

  • Southwest Utah

    Best Service

  • Southwest Utah

    Best Ambiance

  • Southwest Utah

    Healthy

  • Southwest Utah

    Good for special occasions

  • Southwest Utah

    Lively

  • Southwest Utah

    Most Booked

Review summary

AI-generated from verified diner reviews
Basalt offers a luxurious dining experience with "outstanding food and service." Guests rave about the "perfectly cooked steaks" and diverse sides. The "beautiful atmosphere" and "gorgeous views" enhance the experience, making it a standout in St. George. While pricing is on the higher side, the quality justifies a visit for special occasions.

53 Reviews
  1. Jessica

    E. Tennessee

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    So happy something like this opened here!!! Food was great, drinks were great and the service was awesome! We will be coming back regularly!

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  2. Sheree

    Salt Lake City

    4 reviews

    4.0

    4 reviews

    Dined 1 day ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    The wine we felt is overpriced. The food was very good. Wasn’t a fan of the dressing used on the Caesar salad as it seemed overly fishy and salty to me. On the other hand , the asparagus was exceptional and the chicken main dish was cooked to perfection. Service was great.

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  3. Michele

    San Diego

    2 reviews

    5.0

    2 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best dining experience ever. Ruben and Kevin were amazing. Everyone here is incredible!!

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  4. Michael

    Detroit

    3 reviews

    5.0

    3 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    This was our second time dining here, but the first with the full and complete menu. My wife and I both had Filet. She added the Chef’s sauce on the side and I added the Au Poivre sauce. We both enjoyed our sauces but Chef’s sauce was a little sweet for me. Everything we ordered was delicious. The funeral potatoes were different than I had expected but very good nonetheless. The service was outstanding. Ti (or Tee) was delightful and even though the place was 100% booked she was available whenever we needed her. Her last words to us were "Take your time. This table is yours for the night if you want it.” This was prior to 8pm and clearly there was time for another seating. The views are impressive. Someone decided to put a movable wall in the back third of the restaurant. This effectively blocks the 360 view from that corner. Not sure why it’s there but my guess is it will be gone by the next time we eat there. Makes no sense to create an artificial private room at the expense of the views. I have golfed Black Desert 3 times and it looks completely different and the colors are mesmerizing from the third floor. My only "complaint” is the wine pour in the oversized glasses looks like a kid sitting at the grown up table at Thanksgiving. For $25 a glass either add the other 2 ounces or get much smaller glasses. All in all exactly what Ivins people have been asking for and were promised. Without drinks figure $250 per couple before tip.

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  5. Brandon

    VIP

    Las Vegas

    32 reviews

    5.0

    32 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 2
    Have been here twice and the food is fantastic. The setting needs help. It feels like you’re eating with everyone else. The seating is side by side. For party’s of 2 you have zero privacy. The views are great though and service is good.

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  6. Carrie

    Las Vegas

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service, ambiance, and food. Will go again.

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  7. Kristin

    Minneapolis

    15 reviews

    5.0

    15 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The ambience and service here are excellent. Gorgeous views. We had the price fixe menu for Valentine’s Day and everything was excellent!

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  8. Andrew

    VIP

    Hawaii

    2 reviews

    4.0

    2 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 5
    Kind employees, but need more training. Steak was an average piece of meat for a high price. Ambience and views are amazing, food presentation excellent.

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  9. Edward

    Greater Boston

    1 review

    1.0

    1 review

    Dined 3 days ago

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 2
    Total disappointment!! 7:30 reservation, finally seated at 7:55. Waited until 8:15 to be served a drink. Waiter was indifferent and amateurish. Salad served at 8:35. Entree served without utensils or serving spoons. Food was good but not great. Overall poor service, indifferent attitude. Over priced, over rated, poor trained servers, and poor management. For the price we expect more. Maybe you should hire a management company that knows how to run an upscale restaurant.

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  10. Bill

    Salt Lake City

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic food, great quiet atmosphere. High end, really fun experience.

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FAQs

Basalt is rated 4.5 stars by 53 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 16 times today
Google Map for Basalt

1500 E Black Desert Dr, Ivins, UT 84738-1327

Additional information

  • Cross street
    Snow Canyon Parkway
  • Neighborhood
    Ivins
  • Hours of operation
    Tue–Sat 5:00 pm–9:00 pm
  • Price
    $50 and over
  • Cuisines
    Steakhouse, American, Fine cuts
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Hotel Parking
  • Public transit
    50 North Tuacahn Drive - Sun Tran Utah 930 East Center - Sun Tran Utah
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Juan De la Rosa
  • Additional
    Beer, Cocktails, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, View, Wine
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  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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