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Bellpine at The Ritz-Carlton Portland, Portland, OR

Bellpine at The Ritz-Carlton Portland

4.6
4.6
395 Reviews
$50 and over
American

Make a reservation

2 people
7:00 PM
Booked 23 times today
Experiences are available.
  • Great for scenic views
  • Good for special occasions
  • Fancy
Located on the 20th floor, Bellpine presents panoramic views of the city and beyond. Acclaimed Executive Chef Pedro Almeida, whose previous restaurants earned Michelin Stars under his leadership, leads the culinary artistry of Bellpine. Inspiration is drawn from Oregon’s bountiful Willamette Valley, the state’s farms, ranchers, rivers, and the Pacific Ocean. The menu features ingredients indigenous to the region as well as items from local purveyors and skilled artisans. The culinary journey is accentuated with world-class wine selections featuring exceptional Oregon wineries and unique spirits crafted by the region’s master distillers.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    American, Global, International, Contemporary American
  • Hours of operation
    Breakfast Mon–Fri 7:00 am–11:00 am Brunch Sat, Sun 7:00 am–3:00 pm Lunch Mon–Fri 11:30 am–3:00 pm Bar Daily 3:00 pm–5:00 pm Dinner Mon–Wed, Sun 5:00 pm–10:00 pm Thu–Sat 5:00 pm–11:00 pm
  • Phone number
    (971) 900-4442
  • Website
    https://www.ritzcarlton.com/en/hotels/portland#Dining
  • Dress code
    Business Casual
  • Executive chef
    Executive Chef Pedro Almeida
  • Private party facilities
    Bellpine offers 2 private dining rooms:Pommard Room: floor-to-ceiling views of the Cascade Mountains and city skyline; accommodates up to 24 guests for dinner; fully private; option to reserve adjacent lounge area for additional reception space.Van Duzer Room: near the open kitchen and main dining room, this semi-private space can host up to 12.

Experiences

  • Bellpine New Year's Eve Dinner

    $50.00 per person

    Prepaid

    Dec 31, 2024 only
    Ring in 2025 at Bellpine with exquisite holiday specials, a DJ, and a champagne toast at midnight! Seating Times: 5PM - 7PM; 7:30PM - 9PM; 9:30PM - 12PM. Tables will be seated for a maximum of 2 hours. Special Dishes for the evening to accompany our Bellpine Dinner Menu: Half Dozen Oysters | Chili Crisp, Passion Fruit Pearls Chicory Salad | Quince Vinaigrette, Citrus Segments, Feta Duck Terrine | Duck Legs Pressed, Foie Gras Farce, Black Trumpet Mushrooms, Beets, Squash Dover Sole | Fillets Layered with Mousseline, Sherry Meunière, Thumbelina Carrots, Turnips Beef Tenderloin | Tenderloin Larded, Pancetta, Black Eyed Peas, Beef Demi-Glace A non-refundable deposit of $50 per person is required and will be deducted from your total bill.
    Bellpine New Year's Eve Dinner Photo

Menu

View menu on restaurant's website

What 395 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.5Food
  • 4.7Service
  • 4.7Ambience
  • 4Value

Noise • Moderate

Loved For

  • Portland

    Best Ambiance

  • Portland

    Great for brunch

  • Portland

    Great for scenic views

Review summary

AI-generated from verified diner reviews
Bellpine at The Ritz-Carlton Portland offers stunning views of the city and Mount Hood, creating a "romantic and special" dining atmosphere. The menu is described as "creative and unique," with standout dishes like the bone marrow tartare. While some find the prices high, the "extraordinary" service and ambiance make it "worth it" for special occasions.

395 Reviews

  1. Rany

    VIP

    Portland

    11 reviews

    3.0

    11 reviews

    Dined today

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    Tiny portions, expensive menu items and mediocre food. This was a once-and-done experience.

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  2. Andrea

    Portland

    7 reviews

    5.0

    7 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely loved our experience here! Amazing food! Amazing drink! Amazing dessert! And awesome waitress. Thank you Nicole for serving us so well and helping us. Will be back! Best spot for dinner in Oregon.

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  3. Jonathan

    Portland

    7 reviews

    4.0

    7 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great view with creative food that is also delicious — it’s a bit pricy but worth it if you’re up for some fine dining and celebrating a special event. There’s an area for large groups by the kitchen, some private dining rooms — and the bar is close to the restaurant and shares the same view and foods — so try that for a bit of a cost break. Valet parking at the hotel is a nice perk too!

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  4. OpenTable Diner

    Portland

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Glorious lunch…beautiful food and wine! Gabriel was OUTSTANDING!!!

    1 person found this helpful

  5. Angie

    VIP

    San Francisco

    113 reviews

    5.0

    113 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food, cocktails, and service was all excellent!!! We enjoyed the beautiful atmosphere, comfortable seating, and have to say our server was really awesome. What a nice surprise on Christmas!!!

    Is this helpful?

  6. Kim

    San Francisco

    18 reviews

    3.0

    18 reviews

    Dined 5 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    With a restaurant within a 5-star luxury hotel, expectations for our Christmas Day Brunch ($$$) were high. To begin our experience, we tried to get a cocktail at the lobby area bar, however, our bartender greeted us, then ghosted us. We never got to order a $25 cocktail there…so, we left. We then went to the 20th floor restaurant for the “holiday brunch”. We were informally greeted and seated. Atmosphere was not particularly festive..could’ve been any day of the week. Brunch menu was pretty limited. Our server did his job but with no interest , warmth or personal connection to us. Very impersonal. We had mentioned that it was our 44th anniversary on our Open Table reservation, but no notice at all was made about that during our service. Food was just above average . We expected better, more caring and warm service and food that’s more than a notch above average for a hotel of this caliber.

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  7. Kirk

    Portland

    4 reviews

    5.0

    4 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    All the staff were kind and professional. Leisurely experience with plenty of smiles and good wishes.

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  8. Derek

    VIP

    Seattle

    35 reviews

    3.0

    35 reviews

    Dined 5 days ago

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 5
    Chirstmas eve buffett with oysters and caviar being the big pull for us. They were out of oysters shortly after getting there, i got two, and the same with the caviar. Rather disipointing.

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  9. Ingeborg

    Seattle

    6 reviews

    4.0

    6 reviews

    Dined 5 days ago

    1. Overall 4
    2. Food 2
    3. Service 5
    4. Ambience 4
    This review addresses the Christmas eve buffet ONLY. The minuses: The Buffet area set up was lackluster. The blintzes for the caviar were miniature size. The Tempura asparagus had a taste of the frying oil. The Vegetable Gratin seems to have been sitting too long and was cold. The charcuterie and cheese boards were uninspiring . The tiny steak tartar/tuna bites very tasty but too small to enjoy with the crust. Desserts were plenty and pretty, but none was outstanding or memorable. Thee Beef Wellington was cooked well done and not available medium or medium rare, the crust was falling off and it lacked taste. The plusses: Service was attentive and excellent. The live music was very enjoyable and our table had a beautiful view. However, for the $150.00 per person (without drinks) I was expecting to have, at least, a properly cooked Wellington, and maybe one dish that was truly VOW!

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  10. Tom

    Portland

    6 reviews

    5.0

    6 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food, great presentation, and the service you appreciate at The Ritz. Fabulous holiday family dinner!

    Is this helpful?

FAQs

Bellpine at The Ritz-Carlton Portland is rated 4.6 stars by 395 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 23 times today
Experiences are available.
Google Map for Bellpine at The Ritz-Carlton Portland

900 SW Washington St, Portland, OR 97205

Dining areas

Additional information

  • Neighborhood
    Northwest Portland
  • Hours of operation
    Breakfast Mon–Fri 7:00 am–11:00 am Brunch Sat, Sun 7:00 am–3:00 pm Lunch Mon–Fri 11:30 am–3:00 pm Bar Daily 3:00 pm–5:00 pm Dinner Mon–Wed, Sun 5:00 pm–10:00 pm Thu–Sat 5:00 pm–11:00 pm
  • Price
    $50 and over
  • Cuisines
    American, Global, International, Contemporary American
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Executive chef
    Executive Chef Pedro Almeida
  • Website
    https://www.ritzcarlton.com/en/hotels/portland#Dining
  • Phone number
    (971) 900-4442
  • Private party facilities
    Bellpine offers 2 private dining rooms:Pommard Room: floor-to-ceiling views of the Cascade Mountains and city skyline; accommodates up to 24 guests for dinner; fully private; option to reserve adjacent lounge area for additional reception space.Van Duzer Room: near the open kitchen and main dining room, this semi-private space can host up to 12.
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