Bestia

Review summary

1. J

   Juan

   Los Angeles

   1 review

   2.0

   1 review

   Dined 2 days ago

   1. Overall 2
   2. Food 3
   3. Service 2
   4. Ambience 1

   Booked for my anniversary, did not have the best experiences, our sitting was horrible. Food was ok. The restaurant is very loud. We came here because, unfortunately, our favorite Italian spot BRERA closed. We’ll keep hunting.
   

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2. K

   Kelsey

   New York City

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Now living in NYC, so good to be back to one of my LA favorites! I dream about the cavatelli, a must order.
   

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3. E

   Elizabeth

   Los Angeles

   2 reviews

   5.0

   2 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Bestia is always just so good! The seasonal pumpkin tortellini was SO delish
   

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4. R

   Richard

   Los Angeles

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Love the lighting, good was great as well as the service. Will definitely be going back.
   

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5. B

   Brian

   Los Angeles

   1 review

   vip
   3.0

   1 review

   Dined 3 days ago

   1. Overall 3
   2. Food 5
   3. Service 4
   4. Ambience 3

   They need to remove the seating by the entrance door
   

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6. R

   Rose

   Los Angeles

   3 reviews

   5.0

   3 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   We got there before our reservation & was seated after everyone in our party of 6 arrived. Everything from appetizers to main courses & desserts were super delicious. Our guests from out of town were not disappointed. They were glad to experience Bestia. It lived out to the great reviews.
   

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7. M

   Marco

   Mexico City

   3 reviews

   4.0

   3 reviews

   Dined 3 days ago

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 3

   Great place to eat, unfortunately is way to noisy.
   

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8. E

   Emilio

   Los Angeles

   1 review

   5.0

   1 review

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent! No critique whatsoever. Food was “chef’s kiss”!
   

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9. J

   Jesse

   Orange County

   2 reviews

   5.0

   2 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Let me just say that everything we ordered was chef’s kiss 🤌🏻 the ambience and attentiveness of the staff is also top tier. Definitely coming back soon.
   

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10. M

    Michael

    Los Angeles

    6 reviews

    3.0

    6 reviews

    Dined 4 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 2

    Quite disappointed with this restaurant which is supposed to be one of the best in LA. Had the duck pate which was very good. Had the scallops crudo which was okay. Had the pork loin which was quite disappointing. It had little taste or flavor and was pinkish which means it may not have been cooked enough to kill the parasites. It was supposed to come with some lettuce or cole slaw but this was only used as something to place the pork on. You could sort of taste the seasonings on the edges of the slices of pork but it didn't really add anything. This item would have been better with some mustard which would have given it some sort of taste but would have ruined the idea of a gourmet dish. The menu is extremely limited. If you don't want pizza or pasta there are only four things to order and one of them is a steak for $185 which is absurd. It is also extremely noisy and loud in the restaurant. Would not eat here again.
    

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