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Block Restaurant, Provo, UT

Block Restaurant

4.4
4.4
793 Reviews
$31 to $50
American

Make a reservation

2 people
7:00 PM
Booked 23 times today
  • Great for creative cocktails
  • Good for special occasions
  • Great for brunch
Block is a fine dining, full-service restaurant. We strive to create an environment that invites our community to sit down and enjoy food again. We create our dishes using sustainable, locally sourced ingredients while building lasting relationships with local farmers, purveyors, and artisans. It’s food that makes you feel good. It’s beautiful yet down to earth, continually changing with the seasons yet consistently delicious.

Order delivery or takeout

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    American
  • Hours of operation
    Fri, Sat 5:00 pm–10:00 pm Brunch Sat, Sun 10:00 am–2:00 pm Dinner Tue–Thu 5:00 pm–9:00 pm
  • Phone number
    (801) 885-7558
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Rafael Arcila

What 793 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.5Food
  • 4.6Service
  • 4.3Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Utah

    Great for brunch

  • Utah

    Good for special occasions

  • Utah

    American

Review summary

AI-generated from verified diner reviews
Block Restaurant is a beloved spot in Utah County, known for its "amazing" unicorn syrup and "best brunch in Provo." Guests rave about the "fantastic" food, attentive service, and seasonal menus. While some dishes occasionally miss the mark, the overall experience keeps patrons returning for more memorable dining moments.

793 Reviews
  1. Terri

    VIP

    Las Vegas

    24 reviews

    2.0

    24 reviews

    Dined on December 7, 2024

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 2
    Before I start, I want to say that The Block was my favorite restaurant in Utah. I mean no disrespect by this review. I am really upset that it is not anymore. The Block has been a place where we go to celebrate the BIG things like anniversaries, birthdays, college graduations, etc. We have always thought The Block as such a treat! Last night, we went there as a post 25th anniversary dinner celebration. We ordered our charcuterie board. We giggled about how good it is. This one wasn't. There was a salami on there that tasted as if it went bad or spoiled. The honeycomb and honey really had no honey. It was just waxy. As my drink arrived, I had ordered a sugar rim on it. It has a salt rim. It was, as my kids said when they were little, "so yucky." I sent it back (which I usually do not do) and it reappeared. It was explained to me that a raw sugar is used so it won't be sweet. (I was a bit surprised by this so I looked it up when I got home but could not find this explanation.) Then the main entree arrived with the add on sourdough bread. The bread was burnt black. The entree was one we had ordered many times. It's sauce (broth) was unflavored and bland. The one thing that was really SUPERB and totally "The Block" was our server was Jane. She was incredibly patient and kind. A FIVE star server. Sadly, we won't be back. Our bill was over $100 for burnt food, spoiled tastes, etc.

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  2. Jed

    VIP

    Salt Lake City

    12 reviews

    4.0

    12 reviews

    Dined on November 23, 2024

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 5
    Service and drinks were great! Lasagna was not that appetizing, it was very dry. Overall we had a good experience but food was not worth what we paid for it. We will go back and try the nachos that are offered on the bar side of the restaurant.

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  3. damon

    VIP

    San Francisco

    7 reviews

    5.0

    7 reviews

    Dined on November 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best brunch in Provo great menu and big warm space

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  4. Jeffrey

    Orlando

    1 review

    5.0

    1 review

    Dined on November 9, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Once again, we had an outstanding experience top to bottom at Block Restaurant. The awesome food, service, ambience, and people make this a one of a kind experience, where we find ourselves wanting to return again and again. Don’t miss this fabulous restaurant!

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  5. Drew

    Salt Lake City

    4 reviews

    2.0

    4 reviews

    Dined on October 27, 2024

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 5
    I went for Sunday brunch: the service was fantastic, the ambiance was great, the mimosa was good, the coffee was super weak (light roast) they added grounds and the second pot was way better, the country fried steak was cooked well beyond well done - not for me. My date loved the avocado toast too. She’ll go back, I probably won’t.

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  6. Jake

    Richmond

    2 reviews

    5.0

    2 reviews

    Dined on October 27, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great experience as always! Birthday dinner was perfect!

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  7. Kaitlin

    Salt Lake City

    1 review

    5.0

    1 review

    Dined on October 11, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Food was delish and the server was attentive and helpful. The food took perhaps a little longer to make it on the table than expected but was worth it.

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  8. Karyn

    Salt Lake City

    1 review

    4.0

    1 review

    Dined on September 28, 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was the first time we went for Brunch. It was wonderful, as usual. This was the first time (out of 3 visits) that there was any kind of issue. One of our meals was forgotten by the kitchen. When the meal finally arrived our server, who was deeply apologetic, made us aware that the meal would be removed from the bill. The food was fresh and tasty. We will be back.

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  9. OpenTable Diner

    Orange County

    3 reviews

    3.0

    3 reviews

    Dined on September 26, 2024

    1. Overall 3
    2. Food 5
    3. Service 3
    4. Ambience 2
    Food was fantastic. We were celebrating a birthday and we put that on our reservation. They didn’t mention anything to us but they asked the table next to us if they were celebrating anything special. It made my wife a little sad. The table next to us were super loud and being really crude and disrespectful. I know that’s not the establishments fault, but it really distracted from the ambiance.

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  10. Christina

    VIP

    Salt Lake City

    14 reviews

    5.0

    14 reviews

    Dined on September 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My favorite place, EVER. Love Block Restaurant and their bar Next Door. Both such great places. Love everything on their brunch menu, it's all great. Go here!

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FAQs

Block Restaurant offers takeout which you can order by calling the restaurant at (801) 885-7558.

Block Restaurant is rated 4.4 stars by 793 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 23 times today

Order delivery or takeout

Google Map for Block Restaurant

3330 N University Ave, Provo, UT 84604

Additional information

  • Neighborhood
    Provo
  • Hours of operation
    Fri, Sat 5:00 pm–10:00 pm Brunch Sat, Sun 10:00 am–2:00 pm Dinner Tue–Thu 5:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    American
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Rafael Arcila
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Takeout, Wine
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