Bobby Hebert's Cajun Cannon Restaurant and Grill

Small Plates & Apps

• Spinach & Artichoke Dip$13.00

  Bobby's twist on an American classic.

• Cam Cam Bam Bam Buffalo Wings$16.00

  Served with ranch or bleu cheese dressing.

• Onion Rings$8.00

  Sweet onions, battered and fried golden. Served with Remoulade sauce.

• Cajun Boudin Balls$14.00

  Served with Remoulade Sauce

• Chicken Bites$12.00

  Fried Chicken Bites served with Sweet Chili Sauce

• Buddy D's Red Beans and Rice$10.00

  Creamy red beans served with Cajun sausage.

• Ravioli$10.00

  Fried, 3 cheese and jalapeño ravioli topped with Bobby's homemade Alfredo sauce.

• Cajun Hebert Fries$12.00

  Golden crispy fries topped with zesty crawfish mushroom cream sauce and cheddar cheese. Served with ranch.

• BBQ Shrimp$15.00

  Peeled, tail-on Gulf shrimp served in traditional New Orleans style sauce with butter, garlic, rosemary and peppered Cajun spices.

• Who Dat! Crab Cakes$16.00

  Everybody's favorite; topped with crawfish & mushroom cream sauce. You'll be saying "More Dat, Cher!"

• Eggplant Sticks$12.00

  Served with Remoulade Sauce.

• Small Caesar or House Salad$5.00

• Cajun Corn Dip$14.00

  A New Orleans Kick with Diced Bell Pepper, Jalapeños, & Onions.

• Danni's Corn & Crab Bisque$6.00

  • Cup$6.00
  • Bowl$8.00

Gumbos & Soups

• T-Bob's Chicken & Sausage Gumbo$6.00

  • Cup$6.00
  • Bowl$8.00

• T-Bob's Seafood Gumbo$6.00

  • Cup$6.00
  • Bowl$8.00

• Danni's Corn & Crab Bisque$6.00

  • Cup$6.00
  • Bowl$8.00

Salads

Dressings: Ranch, Bleu Cheese, House Vinaigrette, Remoulade, Fat Free Sun Dried Tomato Basil Vinaigrette, Honey Mustard, Feta Vinaigrette and Caesar.

• Jojo's Salad$18.00

  Avocado, grilled shrimp, tomatoes and hearts of palm on a bed of mixed greens. Tossed with balsamic vinaigrette.

• Sautéed Chicken Salad$16.00

  Lightly breaded chicken breast served on chopped Romaine lettuce with sliced avocado, tomatoes, croutons & hickory bacon pieces. Served with a feta vinaigrette dressing and sprinkled with Parmesan cheese.

• Buffalo Chicken Salad$18.00

  Crispy golden fried buffalo chicken strips atop mixed greens, cheddar cheese, tomatoes and croutons. Served with bleu cheese.

• Caesar Salad$16.00

  Sprinkled with Parmesan cheese.

  • Topped with Grilled or Blackened Catfish$16.00
  • Topped with Grilled or Blackened Chicken$16.00
  • Topped with Grilled or Blackened Shrimp$17.00

CAJUN TACOS

3 Tacos served on flour tortillas dressed with pico de Gallo, cheddar cheese, avocado ranch & served with French fries.

• Fried or Blackened Shrimp$15.00

• Fried or Blackened Fish$15.00

• Buffalo Chicken$15.00

Cajun Pasta

Add fried crawfish tails or crab cake for $5.

• Crab Cake Pasta$19.00

  Crab cake over a bed of fettuccine Alfredo.

• Bobby & Deke's Mardi Gras Pasta$22.00

  Shrimp, crawfish tails, bell peppers, garlic & onions in a creamy Alfredo sauce.

• Chicken Fettuccine Pasta$19.00

  Lightly breaded, sliced chicken breast served in our creamy Alfredo sauce on a bed of pasta.

• Shrimp Fettuccine Alfredo$19.00

  Plump, sautéed Gulf shrimp tossed with Alfredo sauce.

• Cajun Jambalaya Pasta$20.00

  Alligator sausage, shrimp and chicken with onions, garlic and bell peppers. Tossed with fettucine noodles in a rich Creole Alfredo sauce.

• Chicken Florentine "The Coach"$22.00

  Grilled Chicken breast on top of fettuccine noodles, tossed in a creamy spinach Alfredo sauce. Topped with fresh tomatoes & bacon.

• Vegetarian Pasta$16.00

  Sautéed vegetables tossed with fettucine Alfredo.

House Specialties

• Ravioli$17.00

  Fried, 3 cheese and jalapeño ravioli topped with Bobby's homemade Alfredo sauce.

• Buddy D's Red Beans and Rice$15.00

  Creamy red beans served with Cajun sausage.

• Cajun Cannon Redfish$23.00

  Sautéed redfish topped with crawfish mushroom cream sauce. Served with Vegetable Du Jour and mashed potatoes.

• "Knife and Fork" B.B.Q. Ribs$23.00

  Slow cooked, fall-off-the-bone pork ribs. Served with coleslaw and french fries.

  • 1/2 Rack$23.00
  • Full Rack$30.00

• BBQ Shrimp$22.00

  Peeled, tail-on Gulf shrimp served in traditional New Orleans style with butter, garlic, rosemary and peppered Cajun spices.

• "Jazzy" Crab Cake Platter$24.00

  Not all crab cakes are created equal. Once you try these you'll be a believer. Topped with crawfish mushroom cream sauce. Served with mashed potatoes & Vegetable Du Jour.

Blackened House Specials

A spicy tradition. Seasoned and pan-broiled in a sizzling skillet. Served with mashed potatoes and vegetables. Add fried crawfish tails $5.

• Blackened Redfish Lafourche$26.00

  Blackened redfish on a bed of mashed potatoes. Topped with crawfish mushroom cream sauce and fried crawfish tails.

• Blackened Bayou Duck$28.00

  Smoked tender then blackened. Topped with our crawfish mushroom cream sauce.

• Blackened Ribeye Steak$33.00

  10 oz. A spicy tradition. Seasoned and pan-broiled in a sizzling skillet. Served with mashed potatoes and vegetables.

  • 10oz$33.00

Fried Platters

Served with cocktail, tartar, coleslaw, onion rings & french fries.

• Fried Fish Platter$19.00

  Served with cocktail, tartar, coleslaw, onion rings & french fries.

  • Add Fried Crawfish Tails$19.00

• "Alecia's Favorite"Fried Shrimp Platter$22.00

  Served with cocktail, tartar, coleslaw, onion rings & french fries.

• Fried Seafood Platter$25.00

  Shrimp, Crab Cake, & Crispy Fish. Served with cocktail, tartar, coleslaw, onion rings & french fries.

Po-Boys & Burgers

All po-boys & burgers Served with french Fries, Burgers dressed with lettuce, tomatoes, pickles, onions and mayo.

• Fried or Blackened Fish Po-Boy$16.00

  Dressed with tomatoes, pickles, onions, Remoulade and coleslaw.

• Fried or Grilled Shrimp Po-Boy$18.00

  Dressed with tomatoes, pickles, onions, Remoulade and coleslaw.

• French Fry PoBoy$15.00

  Served with Mustard Greens.

• BBQ Shrimp Po-Boy$19.00

  Dressed with lettuce and tomatoes.

• Classic Cheeseburger$14.00

  Served on an onion bun.

• Thibo' Beaux' Burger$14.00

  A fresh all beef patty, grilled to order. Topped with cheddar cheese, bacon & BBQ sauce. Served on an onion bun.

• Blackened BBQ Chicken Melt$13.00

  Topped with Cheddar cheese & BBQ sauce. Served on an onion bun.

• Double Pork Chop Sandwich$16.00

  Two fried pork chops on a bun, served with pickles and chipotle sauce.

Sides

• Coleslaw$3.00

• French Fries$4.00

• Sweet Potato Fries$4.00

• Red Beans & Rice$4.00

• Sautéed Vegetable$4.00

• Crawfish Mushroom Cream Sauce$5.00

• Fried Crawfish Tails$7.00

• Fried Shrimp$7.00

Desserts

Add a scoop of ice cream to any dessert for $1.50.

• Bread Pudding with Rum Sauce$8.00

  A New Orleans favorite!

• Kentucky Bourbon Pecan Pie$8.00

  Flaky pastry crust baked with a luscious Kentucky bourbon-laced filling. Topped with large buttery pecans. Served warm upon request.

• Carrot Cake Slice$10.00

  Deliciously moist layers of carrot cake with our famous cream cheese icing.

• Rainbow Cake Slice$10.00

  Vanilla Cake filled with Sweet Buttercream Icing

• Chocolate Kahlúa Mousse$10.00

  Golden toffee crunches in a cloud of creamy, rich Kahlúa.

• Oreo Crumble Cheesecake$10.00

  Our New York-Style Cheesecake on a Graham Cracker Crust & Covered with Oreo Pieces & a Chocolate Drizzle.

• Turtle Cheesecake$10.00

  Our New York-Style Cheesecake on a Graham Cracker Crust with a Thick Fudge Layer Topped with Pecans, Chocolate, & Caramel.

• Strawberry Cheesecake$10.00

  Our New York-Style Cheesecake on a Graham Cracker Crust & Covered with Strawberries.

• Heath Toffee Crumble Cheesecake$10.00

  Our New York-Style Cheesecake on a Graham Cracker Crust & Covered with Toffee Pieces, Chocolate, & Caramel.

Beverages

• Freshly Brewed Coffee$3.50

  Regular or decaffeinated.

• Bottled Spring Water or Perrier Water$3.50

• Coke$3.50

• Diet Coke$3.50

• Coke Zero$3.50

• Sprite$3.50

• Root Beer$3.50

• Dr. Pepper$3.50

• Lemonade$3.50

• Iced Tea$3.50

• Raspberry Tea$3.50

• Juices$3.50

  Orange, pineapple, apple, cranberry or tomato. (Additional charge for refill).

• Milk$3.50

• Red Bull$5.00

DISCLAIMERS

• GRATUITY

  18% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE.

• ALLERGIES

  PLEASE NOTIFY US OF ANY FOOD ALLERGIES.

• SEPERATE CHECKS

  NO SEPERATE CHECKS PLEASE

• RAW ITEMS

  OUR FOOD ITEAMS ARE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKEDMEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS WICH MAY CONTAIN HARMFUL BACTERIA MAY INCREASE YOUR RISK FOR FOODBORNEILLNESS OR DEATH, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

• NUTS

  DESSERTS MAY COME IN CONTACT WITH OR CONTAIN NUTS.

• CAKEAGE FEE

  We are grateful you chose Bobby Hebert's to celebrate your special occasion. There is a $.50 fee per person for outside cakes.