Bob's Steak & Chop House - Oklahoma City

Review summary

1. B

   Brady

   Oklahoma City

   1 review

   3.0

   1 review

   Dined 1 day ago

   1. Overall 3
   2. Food 4
   3. Service 2
   4. Ambience 2

   Food was great. Service was very slow. I have ate at Bobs before and do not recall it ever taking as long as it did. Also, the noise level was very loud. There was a table that got very loud and because of that it just led to each table trying to talk over them. Just not a great time. Wife has no desire to go back, but food was good.
   

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2. T

   Tiffany

   VIP

   Las Vegas

   3 reviews

   2.0

   3 reviews

   Dined 2 days ago

   1. Overall 2
   2. Food 5
   3. Service 5
   4. Ambience 5

   We went to Bobs before a show at Paycom Center. They mentioned the kitchen was backed up but it took over 1 hour to get our entree. We had 10 minutes to eat our steak before we had to leave. We were charged for lobster bisque but never received it. When I mentioned it to the server the manager came by to question if we actually didn’t get it or not. It felt interrogating. Then it took the valet 35 mins to pull our car with very few people waiting. They weren’t swamped but it definitely felt like it. Bob’s and Omni is usually to tier so just an off night.
   

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3. J

   Jeff

   Oklahoma City

   6 reviews

   5.0

   6 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Bob’s is the best experience in Oklahoma City for a prime steakhouse. Wonderful food and amazing service. We love it
   

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4. J

   Jennifer

   VIP

   Las Vegas

   8 reviews

   5.0

   8 reviews

   Dined on December 23, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always amazing service and food quality, definitely perfect for a nice evening out!
   

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5. I

   Ingrid

   Oklahoma City

   1 review

   3.0

   1 review

   Dined on December 22, 2024

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 3

   Steak was undercooked, baked potato was dry, tomato, provolone and onion salad was weird. It was a bowl of diced tomatoes with salad dressing and 4 small pieces of cheese on top. Food was okay overall but for the price it left much to be desired. If it’d been Texas Roadhouse or Outback the quality would have been fine. But for a place trying to compete with The Ranch or other upscale steakhouse it fell flat because it was just okay.
   

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6. L

   Lisa

   VIP

   Oklahoma City

   4 reviews

   5.0

   4 reviews

   Dined on December 21, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was our second time to dine at Bob’s and they never disappoint us. The cocktails were made to perfection! The four of us all ordered different entrees & none us were unhappy. The good was spot on, delicious & the presentation was beautiful. Then our desserts were scrumptious! Nathan was a wonderful waiter that knew the menu incredibly well. We will return!
   

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7. J

   James

   Oklahoma City

   2 reviews

   5.0

   2 reviews

   Dined on December 21, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful experience as always. Perfect blend of casual elegance, impeccable food and superior service.
   

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8. A

   Amy

   Oklahoma City

   1 review

   5.0

   1 review

   Dined on December 21, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Our server, Shannon, was amazing! We will definitely be back!
   

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9. K

   Kimberly

   VIP

   Oklahoma City

   5 reviews

   1.0

   5 reviews

   Dined on December 20, 2024

   1. Overall 1
   2. Food 1
   3. Service 2
   4. Ambience 3

   My husband booked Bob’s for our anniversary, and everything started off great. We’ve dined at the Barton Creek location in Austin, TX, so we came in with high expectations. Unfortunately, this visit fell far short. Our server, Jeff, was okay but seemed low-energy. I started with a wedge salad, which was fantastic, so I was hopeful for the rest of the meal. Then came the issue. I ordered a 14 oz Ribeye cooked medium-well, while my husband chose the 16 oz Ribeye medium. My steak came out medium-rare—not once, not twice, but three times. The first steak was full of fat and gristle, looking more like a discount cut from Sam’s Club than a $68 steak. It was stringy, unpleasant, and nearly impossible to cut without hitting weird tendons. I requested a replacement, which they provided, but it lacked seasoning and was poorly presented. The difference between this Oklahoma City location and the Barton Creek location was night and day in terms of taste and presentation. They barely acknowledged our anniversary, which was disappointing given the occasion. While they did offer a new side, they didn’t comp anything or attempt to make up for the poor experience. I still left a 20% tip out of courtesy, but the service and food were mediocre at best. Overall, this experience was truly disappointing, and we won’t be returning to this location.
   

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10. E

    Eric

    Oklahoma City

    1 review

    5.0

    1 review

    Dined on December 20, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Excellent appetizers and entrees. Staff was very knowledgeable and welcoming. Will be our go-to restaurant!
    

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