Boston Chops - South End

Starters

Popovers

• Popovers

  with Whipped Salted Butter

  • Small Basket$6.00
  • Large Basket$9.00

Raw

• Oysters*

  • ea$4.00
  • 12 for$42.00

• Jumbo Shrimp Cocktail*

  • ea$4.50
  • 6 for$24.00

• Truffled Steak Tartare*$22.00

  Grilled Bread | Cornichon | Pickled Pearl Onion & Herb Salad

• Tuna Tartare*$23.00

  Avocado Mousse | Cucumber | Sesame | Togarashi Tortilla Chips

• Fresh Seafood Plateau*$110.00

  16 Oysters | 10 Jumbo Shrimp | Tuna Tartare

Tossed

Add Grilled Chicken $13, Add 3 Seared Shrimp $13

• Equatorial Iceberg$17.00

  Blue Cheese | Bacon | Finé Herbs | Walnuts

• Mixed Greens Salad with Burrata$22.00

  Black Quinoa | Asparagus | Radish | Sunflower Seeds | Balsamic

• Caesar$16.00

  Romaine | Provolone Cheese | White Anchovies | Crouton

Hot

• French Onion Soup$19.00

  Spanish Onions | Comte | Beef Broth

• Oxtail Croquettes$19.00

  Pickled Corn & Mushroom Salad | Red Pepper Mostarda

• Thai Chili & Sweet Soy Calamari$21.00

  Mango | Green Papaya | Thai Basil | Cashew Crumble

• Crab Cake$22.00

  Bacon Crumble | Tomato | Avocado Puree | Old Bay Remoulade

Top Chops & Steaks

• 14 oz Prime N.Y. Strip*$57.00

• 14 oz Prime Rib Eye Steak*$59.00

• 14 oz Bone-In Filet Mignon*$69.00

• 20 oz Prime Chateaubriand*$115.00

8 oz Steak Frites

Select Cut & Sauce Served with Generous Frites & Arugula Salad. Boston Chops House | Béarnaise | Peppercorn | Bordelaise | Horseradish Cream. Additional Sauce $4, Add Roasted Bone Marrow $9. Choice:

Grilled

• 8 oz Hanger Steak*$36.00

• 8 oz Wagyu Bavette*$44.00

Roasted

• 8 oz Filet Mignon*$48.00

• 8 oz Club Eye N.Y. Strip*$37.00

Entrees

Our Steaks Don't Need a Filter

• 8 oz Choice Filet Mignon*$57.00

  Asparagus | Wild Mushrooms | Horseradish Mashed | Béarnaise

• 14 oz Double Cut Pork Chop$39.00

  Horseradish Mashed | Broccoli Rabe | Caramelized Onions | BBQ

• 8 oz Peppered Tuna Loin*$45.00

  Asparagus | Quinoa | Beets

• Pan Seared Chilean Sea Bass$47.00

  Warm Soba Noodles | Sesame Carrot Salad | Cilantro

• Chicken Under a Brick$34.00

  Mushroom Risotto | Sauteed Pea Greens | Red Wine Jus | Parmesan

• Pappardelle Bolognaise$27.00

  Beef | Veal | Pancetta | Creamy Tomato Sauce | Herbs

• Cauliflower Parmesan$29.00

  Linguini | Tomato Sauce | Basil | Garlic Crumble

Sides

• Patatas Bravas with Spicy Tomato Aioli$14.00

• Sour Cream & Horseradish Mashed Potato$13.00

• Eggplant Rollatini with Tomato & Mozzarella$14.00

• Pork Belly Mac & Cheese$17.00

• Spicy Broccoli$16.00

• Grilled Asparagus$16.00

• Sauteed Garlic Pea Greens$17.00

• Brussels Sprouts with Bacon Lardons$16.00

• Onion Rings with Chipotle Aioli$19.00

• Sautéed Mushrooms$19.00

Cocktails

$18

• Stick with Me

  Cucumber Infused Gin, Lemon, Basil, Honey

• Fire Escape

  Chile Tequila, Lemon, Aperol, Lychee Cube

• Saint of Summer

  Vodka, Lychee, Rose Water

• Chops Manhattan

  Don't Fight the Classics

• The Wright One

  Chops' Aviation

• Down to Earth

  Mezcal, Celery, Lillet Blanc, Lemon

• Berries in Bloom

  Raspberry Vodka, Hibiscus, White Wine- Sangria Style

• Solar Storm

  Spiced Rum, Passion Fruit, Ginger Beer, Lime

Zero-Proof

$15

• Basil-Rita

  Seedlip Grove, Basil, Lime, Soda

• Lady in Grey

  Earl Grey, Hibiscus, Lemon, Tonic

Wines by the Glass

Sparkling

• Eric Maître, Brut Tradition Champagne, France$24.00

• Bisol, Jeio Prosecco, Veneto, Italy$14.00

• Schramsberg, Mirabelle Brut Rosé, North Coast, California$19.00

White

• '19 Balestri, Valda Soave Classico, Veneto, Italy$12.00

• '21 Auntsfield, Estate Sauvignon Blanc, Marlborough, New Zealand$18.00

• '19 Secateurs, Chenin Blanc, Swartland, South Africa$13.00

• '19 Lyrarakis, Vidiano - Ippodromos Vineyard, Crete, Greece$14.00

• '20 Dom. Cheysson, l'Exception Beaujolais Blanc, Burgundy, France$15.00

• '17 Long Meadow Ranch, Chardonnay, Anderson Valley, California$21.00

Rosé

• '21 Peyrassol, Les Commandeurs, Rosé Provence, France$17.00

• '21 Castello Monaci, Kreos Negroamaro Rosato, Puglia, Italy$13.00

Red

• '18 Gothic, Yamhill-Carlton Hills Pinot Noir, Willamette, Oregon

• '16 Fugliano, Chianti Classico Reserva, Tuscany, Italy

• '20 Bedrock Wine Company, Cool Climate Syrah, California

• '18 Mas de Boislauzon, CôTes-Du-Rhône Villages Rouge, France

• '17 Bodegas Izadi, Rioja Alevesa Reserva, Rioja, Spain

• '19 Foxglove, Cabernet Sauvignon, Paso Robles, California

• '18 Château la Tour de Ségur, Saint-Emillion, Bordeaux, France

• '19 Faust, Cabernet Sauvignon, Napa Valley, California

Cider & Beer

• Downeast Cider | Original Blend | Boston, MA$8.00

• Night Shift Brewing | Nite Lite Craft Lager | Somerville, MA$9.00

• Allagash Brewing Co. | Allagash White | Portland, ME$8.00

• Massive Haze | Wachussett Brewing Company | Westminster, MA$9.00

• Fiddlehead Brewing Co. | Fiddlehead IPA | Shelburne, VT$11.00

• Jack's Abby Brewing | House Lager | Framingham, MA$9.00

• Clausthaler | Dry Hopped N/A | Germany$8.00