Bowdies Chophouse - Lansing

Review summary

1. L

   Lours

   Hawaii

   1 review

   3.0

   1 review

   Dined today

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 3

   The service was good, our server Sarah was very helpful and helped us understand the menu. Michael and the other lady(not sure about her name) were so nice too, they made sure we are doing okay. We also enjoyed some of the food, like the ravioli (starter) was tasty, the caesar salad was pretty good, and the steak tasted delicious. Except the salmon, it was overcooked.
   

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2. V

   Victor

   Grand Rapids

   1 review

   5.0

   1 review

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always great food and service here. Staff is very friendly and helpful.
   

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3. G

   Gracie

   Las Vegas

   9 reviews

   5.0

   9 reviews

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Once again we had great service and the food was delicious!!!
   

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4. K

   Kathy

   Grand Rapids

   1 review

   5.0

   1 review

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was my first experience at Bowdie’s. The food was outstanding. My daughter has a filet that’s the best I ever tasted. My Chilean sea bass in a blueberry sauce was amazing. Mathias, our waiter, was great. What a wonderful restaurant. We will go back.
   

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5. B

   Bryce

   Grand Rapids

   1 review

   5.0

   1 review

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   As soon as I walked in, I looked at my girlfriend in awe. Bowdies is absolutely beautiful. The way its decorated makes it feel almost home-like with comfortable energy, and the whole place smelt amazing. The service was fantastic, and the cook came to ask how everything was, he was a really cool guy. Everybody in there was so nice, and they played really good music, i loved the vibe. THE FOOD… The food was so good. The stake melted in my mouth, the lobster mac had an amazing creamy essence to it, and there sauces are delicious. The only thing im mad about when i think back to going, is not getting more food. Bowdies Chophouse in lansing is definitely a place worth going too, I would recommend it to anyone.
   

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6. R

   Rosemary

   Grand Rapids

   3 reviews

   5.0

   3 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   The best steak around. Friendly staff and all around an excellent meal!
   

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7. S

   Sarah

   Grand Rapids

   2 reviews

   5.0

   2 reviews

   Dined on December 18, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything was wonderful. Definitely a special place to celebrate a special event.
   

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8. R

   Robert

   Detroit

   2 reviews

   5.0

   2 reviews

   Dined on December 16, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A great place to eat and chill!!! If you haven’t been WHAT ARE YOU WAITING FOR!!! DEFINITELY WILL BE GOING BACK!!
   

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9. R

   Rex

   Caribbean

   3 reviews

   5.0

   3 reviews

   Dined on December 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everyone enjoyed themselves and the food. If only the Lions had beaten Buffalo
   

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10. C

    Carrie

    Charlotte

    46 reviews

    5.0

    46 reviews

    Dined on December 13, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We were in from our of town and so happy we choose to eat at Bowdies Chophouse. It was excellent - we stayed with shrimp bisque and shrimp cocktail, which were very good. The soup was ideal for the cold, blustery night. We both had the small filet mignon. It was so tender. It melted in our mouths. We paired it with the mushrooms (which were my favorite) and the au gratin potatoes. All the food we rate as a 10 but the mushrooms were so flavorful and buttery, they were an 11+. After seeing the 10 ounce lobster tail delivered to a neighboring table, my husband was sorry he didn't have one with his filet. Garrett was our server. He made suggestions, told us about the restaurant, and checked on us often. There was also a young woman who helped with serving. I didn't get her name, but she, too, was so pleasant and helpful. We have absolutely no complaints about the service, and the restaurant was full of large groups celebrating a holiday dinner. The restaurant is tiny but so quaint. Make a reservation early to secure a table. It's well worth it.
    

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