BRUNELLESCHI'S - ASPEN

Review summary

1. R

   Roxana

   Mexico City

   2 reviews

   3.0

   2 reviews

   Dined 4 days ago

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 3

   Las pizzas muy ricas, el risotto de espárragos y pastas ricas, pero el osobuco lo sirvieron frío
   

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2. D

   Demetri

   VIP

   Dallas

   1115 reviews

   5.0

   1115 reviews

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food, service, and ambience were all fantastic. The services provided by the professional management and staff are the main reasons that we keep coming back. The old world elegance is a rare thing, and we value their focus to make sure that everything about the dining experience is excellent. I highly recomend this restaurant.
   

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3. M

   Mina

   Los Angeles

   15 reviews

   2.0

   15 reviews

   Dined 5 days ago

   1. Overall 2
   2. Food 1
   3. Service 3
   4. Ambience 2

   The eggplant Parmesan was so cold when they brought it out. The pasta that came with it was all stuck together. I asked the server to heat it up. He brought another one, and the center of the eggplant felt as cold as ice and extremely chewy! The pasta was the same, very soft and stuck together. My son got the shrimp linguini … it was very bland. The least the server could’ve done was to ask the manager to come and see if he/she could make things better. I only had one bite of my food, yet got charged for it all. I guess o should’ve complained but being before Christmas, I didn’t want to get myself all worked up!
   

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4. l

   lori

   VIP

   San Francisco

   1 review

   5.0

   1 review

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We’ve been coming to Brunelleschi’s since they opened and our son was a baby! The owners had the great and wonderful idea to open a family friendly Italian restaurant in Aspen! Little tough finding spots suitable for young kiddos and they made the dream real! Ha! The best food and ambience you’ll find in town. Kids can make their own pizzas! Such a great place for everyone!
   

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5. G

   Gulnara

   New York City

   2 reviews

   1.0

   2 reviews

   Dined 7 days ago

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   I wouldn’t recommend this restaurant. We waited 20 minutes for the waiter, ordered water and a bottle of wine, and then waited another 15 minutes. It turned out they didn’t have the wine. The food was average, and the pizza was mediocre.
   

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6. J

   Janice

   VIP

   Austin

   7 reviews

   3.0

   7 reviews

   Dined 7 days ago

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 3

   Pizza was pretty awful, pasta was mediocre at best but it is one of the only reasonably priced meals to take the family in Aspen!
   

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7. D

   Dr . Jill

   Alabama

   3 reviews

   4.0

   3 reviews

   Dined on December 19, 2024

   1. Overall 4
   2. Food 4
   3. Service 2
   4. Ambience 3

   The food was very tasty. The service felt intentionally slow. You will reek of garlic.
   

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8. R

   Ron

   Denver

   1 review

   3.0

   1 review

   Dined on December 5, 2024

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 3

   Food good and value very good. I sat in the bar area and locals at the bar were a little loud. I'd definitely return but eat in the dining room.
   

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9. E

   Eboni

   Detroit

   1 review

   5.0

   1 review

   Dined on November 25, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I absolutely loved it, it’s a must go to they were so loving and welcoming. The food was great the whole atmosphere was just amazing.
   

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10. J

    Judy

    New York City

    8 reviews

    4.0

    8 reviews

    Dined on October 21, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4

    We visited Brunelleschi's during the off season. It was not crowded but I suspect from the quality of the food and the prices that it would be good to get reservations during ski season. I had the cheese pizza and my husband had the eggplant parmigiana. Both were very good.
    

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