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Byrdie's, Louisville, KY

Byrdie's

4.4
4.4
18 Reviews
$31 to $50
French

Make a reservation

2 people
7:00 PM
Booked 16 times today
  • Charming
  • Great for creative cocktails
  • Good for special occasions
Byrdie's is the latest culinary adventure from the dynamic husband-and-wife team, Chef Jenner Tomaska and Katrina Bravo. Nestled inside the vibrant Hotel Genevieve in Louisville, Kentucky, Byrdie's celebrates the rich tapestry of French cuisine infused with the warmth and flavors of the American South.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    French, Contemporary Southern
  • Hours of operation
    Tue–Sat 5:00 pm–10:00 pm
  • Website
    https://www.byrdiesky.com/
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Jenner Tomaska
  • Private party facilities
    Please contact Katrina at kbravo@byrdiesky.com

Menu

View menu on restaurant's website

What 18 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.5Food
  • 4.5Service
  • 4.1Ambience
  • 4.2Value

Noise • Moderate

18 Reviews

  1. dawn

    VIP

    Louisville

    5 reviews

    1.0

    5 reviews

    Dined 1 day ago

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Just awful. Thankfully a good bottle of Cava. Certainly did not feel, look, or taste like a Michelin star chef was in charge. Really disappointed.

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  2. Janice

    VIP

    Louisville

    4 reviews

    4.0

    4 reviews

    Dined 4 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Only open a few weeks Byrdies was very good. It has potential to be excellent. A bit more training for staff & attention to detail is needed. Menu options are terrific, need to be available. We look forward to experiencing again.

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  3. Alexandra

    VIP

    New York City

    25 reviews

    4.0

    25 reviews

    Dined 4 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    The service was excellent. The French onion soup, celery root soup, house salad, salmon, and steak frites were all excellent. The turbot filet, on the other hand, left a lot to be desired — it had many bones and tasted fishy. The latter was unfortunate because otherwise, we had a great experience.

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  4. david

    Louisville

    3 reviews

    1.0

    3 reviews

    Dined 4 days ago

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 4
    Very disappointing experience. Sat late for our reservation, no big deal. After 45 minutes being in the restaurant and still no drinks, not great. Our server was sweet and knowledgeable, water glasses were kept full. As far as the food, it was mostly underwhelming. The sunchoke agnolotti was the most tasty item we were served. The fois gras torchon was served with barely warm rolls and under poached pears. The pithivier was undercooked short rib wrapped in burnt pastry. And to their credit it was removed from our bill. Off nights happen.

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  5. Karen

    VIP

    Louisville

    11 reviews

    5.0

    11 reviews

    Dined on December 20, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything on the menu we tried was phenomenal. The drink menu was not overwhelming like some other venues nearby, and we tried several of the options. The food was outstanding. Our waitress gave us the option of having salad with dinner and it added flavor and texture to the experience. The deviled eggs and the American Wagyu were our favorite items of the evening. The wine we ordered took a little longer to be delivered than expected, but they comped us dessert. The Apple Tartine was the perfect.

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  6. Paul

    Louisville

    20 reviews

    4.0

    20 reviews

    Dined on December 19, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Food was good but not perfect. Turbot was a little salty, endive was bland and floppy. Scallops, foie gras, chicken and dessert were great. Kind of loud. Seems like it wants to be a little higher scale but if so, don’t let people wear ball caps. Or don’t recommend business casual as your dress. Price wasn’t bad at all. Worth it and would go again

    1 person found this helpful

  7. Deirdre

    VIP

    Cincinnati

    3 reviews

    4.0

    3 reviews

    Dined on December 18, 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Great girls night dinner. We ordered several apps/small plates and everything was delicious. Will definitely be returning.

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  8. Stephen

    Louisville

    38 reviews

    4.0

    38 reviews

    Dined on December 15, 2024

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 3
    First week to be open and needs some fine tuning. Service was very slow. Food was good. Some effort to decrease background noise would be helpful

    1 person found this helpful

  9. Dennis

    Louisville

    1 review

    4.0

    1 review

    Dined on December 15, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    I think maybe we ordered wrong. A couple of our dishes were outstanding and a couple of others were just ok. Overall a good experience and would return, but would just order differently.

    1 person found this helpful

  10. Greg

    Louisville

    1 review

    5.0

    1 review

    Dined on December 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Excellent Service and the food was outstanding. My wife had the roast chicken and I had the filet. Both were excellent. We highly recommend the deviled eggs and the oysters for an appetizer.

    1 person found this helpful

FAQs

Byrdie's is rated 4.4 stars by 18 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 16 times today
Google Map for Byrdie's

730 E Market St, Louisville, KY 40202

Additional information

  • Neighborhood
    East Market St - NuLu
  • Hours of operation
    Tue–Sat 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    French, Contemporary Southern
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Jenner Tomaska
  • Additional
    Beer, Cocktails, Full Bar, Non-Smoking, Wine
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