Dine in a vibrant and relaxing atmosphere and enjoy delicious, bold flavors for breakfast and dinner. If you have any concerns regarding food allergies, please alert your server prior to ordering. All prices include a 9% sales tax. A 10% service charge will be added to your bill. Additional gratuity is at your discretion.
Appetizers
Bruschetta$14.00
sourdough toasted bread | fresh mozzarella and ricotta spread | chard cherry tomatoes | sundried tomato paste | basil | confit garlic and EVO
Salmon Crudo$16.00
sushi grade salmon filet | EVO | red onion | capers | lemon juice and camargue fleur de sel
Beef Carpaccio$18.00
thin beef slice | truffle mayo | pine nuts and parmesan cheese
Tuna Tartare$21.00
burrata cheese | sushi grade tuna | mixed citrus | chives | coarse salt and red pepper flakes (Make it vegetarian with watermelon)
1 LB Mussels$19.00
white wine steamed mussels | shallots | garlic and fresh parsley butter
Gamberi$21.00
prawns | chorizo | saffron aioli and olive focaccia
Polpo$22.00
marinated octopus | cilantro yoghurt sauce and olive focaccia
Brick Stone Oven
Individual Pizzetta$14.00
made from the best ingredients: Italian flour 00, natural apple raiser and enjoy
Soup
Local Favorite$14.00
creamy seafood soup | spicy garlic oil
Daily Soup Creation$14.00
Salads
Romaine$16.00
little gem | creamy caesar dressing | freshly baked focaccia croutons and soft boiled egg
Arugula$16.00
bowl with mixed lettuce | fresh apple | walnuts and gorgonzola dressing
Spinach$16.00
mixed berries | feta cheese | cucumber | radish | oregano and lemon tahini dressing
Pasta & Risotto
Risotto Griglia$28.00
chardonnay cooked risotto | smoked tomato butter | fresh mozzarella and parmigiana chicken finger
Risotto Verde$26.00
spinach, basil and scallion pesto | large quick snacked prawns (3)
Bolognese$24.00
spaghetti | angus beef | vegetable ragout | pecorino cheese and basil
Conchiglia e olio$26.00
conch | garlic | chili flakes | lemon juice and parsley
Pesto$16.00
crushed roasted pistachio, basil and arugula pesto | grana padano cheese
Panna$18.00
pork belly lardon | creme fraiche | white wine sauce and parmesan cheese
Pomodoro$14.00
Italian pomodori pelati | fresh tomatoes | infused basil | garlic | onion and pecorino cheese
Cheese & Fruits
Cheese Degustation$18.00
chef’s daily choices | served with artisanal breads and dry fruits
Fruit Plate$16.00
mixed fresh fruits and berries | honey and Greek yogurt
Meat
New Zealand Lamb$35.00
whole or half rack | fresh herbs | mustard crusted and rosemary jus
- Half$35.00
- Whole$58.00
Curacao Rubbed Spice Chicken Rotisserie$19.00
daily roasted whole or half chicken | chard lemon | herbs and natural jus
- Half$19.00
- Whole$35.00
16 OZ Ribeye$54.00
16 OZ Striploin$49.00
10 OZ Beef Tenderloin$56.00
10 OZ Bavette Steak$42.00
From The Sea
Corvina$36.00
pan seared filet | garlic and parsley butter
Tuna$36.00
grilled sushi grade tuna | pomegranate and herb vinaigrette
Snapper$36.00
butter seared filet | kalamata olives | cherry tomatoes and capers
Cod$36.00
seared and baked filet | mussel saffron sauce
Lobster Tail 12 oz$72.00
sous vide butter-poached Caribbean lobster | lemon chili
Side Dishes
Grilled Broccolini$7.00
Grilled Asparagus$7.00
Creamy Polenta$7.00
Potato Gratin$7.00
Baked Vegan Stuffed Eggplant$7.00
Truffle Mac & Cheese$7.00
Honey Orange Drizzle Rainbow Carrot$7.00