California Pizza Kitchen - La Jolla Village Square - PRIORITY SEATING

Small Plates

• White Corn Guacamole + Chips

  Diced avocado, sweet corn, black beans, jicama, bell peppers, fresh cilantro and serrano peppers. Served with housemade blue & white corn tortilla chips. [cal. 400]

• Mexican Street Corn

  Roasted with smoked paprika, Feta and Parmesan. Served with fresh cilantro, lime, housemade ranchito sauce and a sourdough baguette. [cal. 430]

• Petite Wedge

  Topped with bleu cheese dressing, Nueske's applewood smoked bacon, chopped egg and Roma tomatoes. [cal. 270]

Appetizers

• Spinach Artichoke Dip

  Served hot with housemade blue & white corn tortilla chips. [cal. 940]

• Lettuce Wraps

  Fresh Shiitake mushrooms, water chestnuts and scallions tossed in spicy ginger soy sauce. Available with Chicken [cal. 610] | Shrimp [cal. 490] | Chicken & Shrimp [cal. 680]

• Szechwan Chicken Dumplings

  Topped with fresh cilantro, sesame seeds and scallions. Served with our soy-ginger chili sauce. [cal. 340]

• Avocado Club Egg Rolls

  Hand-wrapped crispy wonton rolls filled with avocado, chicken, tomato, Monterey Jack and Nueske's applewood smoked bacon. Served with housemade ranchito sauce and herb ranch. [cal. 1240]

• Spicy Buffalo Cauliflower

  Fresh cauliflower florets buttermilk-battered and lightly fried, then tossed in housemade Sriracha buffalo sauce and topped with a salad of celery, cilantro, scallions and Gorgonzola. [cal. 600]

Power Bowls

• Santa Fe Power Bowl

  Cilantro farro and spinach topped with lime chicken, tomatoes, sweet corn, black beans, red cabbage, fresh avocado, poblano peppers and toasted pepitas. Served with housemade poblano ranch. [cal. 690]

• Banh MI Power Bowl

  Quinoa, baby kale, fresh cilantro & mint topped with grilled chicken, watermelon radish, fresh avocado, cucumber, carrot, bean sprouts, scallions and sesame seeds. Served with housemade chili-lime vinaigrette and serrano peppers. [cal. 540]

Salads

+ Grilled Chicken Breast [add cal. 260] (Gluten-Free) | + Grilled Shrimp [add cal. 120] (Gluten-Free) | + Sautéed Salmon [add cal. 320] (Gluten-Free) | + Fresh Avocado [add cal. 110] (Vegetarian), (Gluten-Free) - for an additional charge

• The Original BBQ Chicken Chopped Salad

  Black beans, sweet corn, jicama, fresh cilantro & basil, crispy corn tortilla strips, Monterey Jack and our housemade herb ranch. Topped with tomatoes and scallions. Available in Full [cal. 1180] | Half [cal. 600]. Suggested with fresh avocado

• Waldorf Chicken

  Grapes, green apples, candied walnuts, crisp celery, baby greens and Gorgonzola served with housemade Dijon balsamic vinaigrette. Available in Full [cal. 1320] | Half [cal. 660]

• Thai Crunch

  Crisp veggies and fresh cilantro with chicken and the crunch of peanuts, wontons and rice sticks. Served with Thai peanut dressing. Available in Full [cal. 1180] | Half [cal. 590]. Suggested with fresh avocado

• Roasted Veggie

  Warm artichoke hearts, asparagus, eggplant, red & yellow peppers, corn and sun-dried tomatoes served with cool Romaine, avocado and housemade Dijon balsamic vinaigrette. Available in Full [cal. 730] | Half [cal. 360]. Suggested with grilled chicken, shrimp, or sautéed salmon

• Italian Chopped

  Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, Mozzarella and fresh basil served with housemade mustard herb vinaigrette. Available in Full [cal. 1010] | Half [cal. 500]

• California Cobb

  Nueske's applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, fresh basil and Gorgonzola with housemade herb ranch or bleu cheese dressing. Available in Full [cal. 950/1050] | Half [cal. 470/530]

• Classic Caesar

  Crisp Romaine with shaved Parmesan and housemade garlic butter croutons. Available in Full [cal. 530] | Half [cal. 270]. Suggested with grilled chicken, shrimp, or sautéed salmon

Soups

• Tomato Basil Bisque

  With a touch of cream, topped with housemade garlic butter croutons. Available in Cup [cal. 270] | Bowl [cal. 540]

• Dakota Smashed Pea + Barley

  With barley, carrots, onions, savory herbs and scallions. Available in Cup [cal. 170] | Bowl [cal. 340]

• Sedona Tortilla

  Vine-ripened tomatoes, tomatillos and corn with mild green chilies, Southwestern spices and crispy corn tortilla strips. Available in Cup [cal. 260] | Bowl [cal. 480]

• Baked Potato

  With Nueske's applewood smoked bacon and scallions. Available in Cup [cal. 290] | Bowl [cal. 590]

• Two in a Bowl

  Two of our signature soups served side by side. [cal. 430-560]

California-Style Pizzas

• Cauliflower Crust

  Order your favorite pizza on cauliflower crust for an additional charge [subtract cal. 10 per slice]. Ask about our certified gluten-free pizzas

• Original Hand-Tossed Crust

  Calories listed below are per slice. All pizzas are 6 slices. Crispy thin crust for an additional charge [add cal. 0]

CPK Original Pizzas

• The Original BBQ Chicken Pizza

  Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic. [cal. 190]. + Nueske's applewood smoked bacon for an additional charge [add cal. 15] | + fresh pineapple for an additional charge [add cal. 5]

• New BBQ "Don't Call Me Chicken" Pizza

  Our iconic pizza, prepared with plant-based chicken. Also available with fresh pineapple.

• Roasted Garlic Chicken

  Sweet caramelized onions, fresh Mozzarella, Parmesan, slivered scallions and cracked black pepper. [cal. 230]. Suggested on cauliflower crust

• Wild Mushroom

  Shaved Cremini, Shiitake and Portobello mushrooms with slivered scallions, cracked black pepper, Romano and Mozzarella. Finished with Parmesan. [cal. 170]. + White truffle oil for an additional charge [add cal. 5]

• California Veggie

  Broccolini, eggplant, Cremini mushrooms, sun-dried tomatoes, roasted corn, red onions and Mozzarella. [cal. 180]. Goat cheese for an additional charge [add cal. 10]

• California Club

  Nueske's applewood smoked bacon, grilled chicken and Mozzarella, hearth-baked then topped with avocado, wild arugula, fresh tomatoes, torn basil and Romaine tossed in lemon-pepper mayo. [cal. 220]

Classic Pizzas

• The Works

  Spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives and wild Greek oregano. [cal. 210]

• Hawaiian

  Fresh pineapple, applewood smoked ham and slivered scallions. [cal. 180]

• Pepperoni

  Rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. [cal. 190]. + White truffle oil for an additional charge [add cal. 5]

• Mushroom Pepperoni Sausage

  Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano. [cal. 200]

• Five Cheese + Fresh Tomato

  Fresh and traditional Mozzarella, Monterey Jack, smoked Gouda and Romano with tomato and fresh basil. [cal. 190]

Globally Inspired Pizzas

• Thai Chicken

  Thai peanut sauce and Mozzarella, hearth-baked then topped with crisp bean sprouts, julienned carrots, slivered scallions and fresh cilantro. [cal. 210]

• Spicy Chipotle Chicken

  Chipotle adobo sauce, shaved poblanos and Monterey Jack with housemade roasted corn & black bean salsa, fresh cilantro and tangy lime crema. [cal. 220]

• Carne Asada

  Tender marinated steak, fire-roasted poblanos, cilantro pesto, yellow onions, Mozzarella, Monterey Jack and fresh cilantro. Served with housemade salsa verde. [cal. 210]

• Shrimp Scampi

  Housemade lemon-garlic shrimp with caramelized onions, Mozzarella, Parmesan and red chili, topped with fresh arugula and wild Greek oregano. [cal. 190]. Suggested on cauliflower crust

Crispy Thin Crust Pizzas

• Sicilian

  Spicy marinara, Italian sausage, spicy Capicola ham, salami, Mozzarella, shaved Parmesan, fresh basil & oregano. [cal. 220]

• Margherita

  Crushed tomatoes with fresh Mozzarella, fresh basil and Parmesan. [cal. 220]

• Spicy Milano

  Spicy marinara, serrano peppers, Italian sausage, spicy pepperoni, Cremini mushrooms, yellow onions, fresh Mozzarella & Romano and wild Greek oregano. [cal. 240]

• Tostada

  Crisp lettuce, tortilla strips and housemade herb ranch top this hearth-baked crust with layers of black beans and Monterey Jack. Served with flame-roasted salsa. [cal. 190]. + Lime chicken [add cal. 30] | carne asada [add cal. 40] for an additional charge

Take and Bake Pizzas

Choose a pizza to be freshly prepared for you to take home and bake when you're ready

• Take and Bake for Only

  Order a Dine-In Entrée Today and Choose Any of Our Pizzas To (modifications may result in an additional charge)

Main Plates

• Fire-Grilled Ribeye*

  12oz USDA choice ribeye grilled with housemade Pinot Noir sea salt and topped with bleu cheese compound butter. Served with roasted fingerling potatoes and a wild arugula salad tossed in lemon vinaigrette. [cal. 1160]

• Chicken Piccata

  With linguini fini, lemon, capers and cream. [cal. 1030]

• Cedar Plank Salmon*

  North Atlantic salmon roasted on a cedar plank in our hearth oven with smoked paprika and lime. Served with white corn & spinach succotash topped with Feta. [cal. 650]

• Crispy Fish Tacos

  Panko-crusted filleted white fish, fresh avocado, shaved cabbage, ranchito sauce and fresh cilantro wrapped in flour-corn tortillas. Served with flame-roasted salsa and our housemade blue & white corn tortilla chips. [cal. 1150]. Sub lettuce cups [subtract cal. 210]

Pastas

• Chicken Tequila Fettuccine

  Our creamy jalapeño lime sauce with spinach fettuccine, red onions, bell peppers and fresh cilantro. [cal. 1210]

• Kung Pao Spaghetti

  With garlic, scallions, peanuts and hot red chilies. [cal. 890]. + Chicken [add cal. 140] | + shrimp [add cal. 140] | + chicken & shrimp [add cal.280] for an additional charge

• Jambalaya Linguini Fini

  Blackened chicken and shrimp, Andouille sausage and Tasso ham in our spicy Cajun sauce. [cal. 1230]

• Shrimp Scampi Zucchini

  Our lighter spin on a traditional recipe. Zucchini ribbons sautéed with lemon, garlic and white wine, tossed with fresh Italian parsley, Parmesan and a touch of fettuccine. [cal. 480]

• Garlic Cream Fettuccine

  With fresh Italian parsley. [cal. 1260]. + Chicken [add cal. 80] | + shrimp [add cal. 60] | + chicken & shrimp [add cal. 140] + sautéed cremini mushrooms [add cal. 15] for an additional charge

• Bolognese Spaghetti

  With Cremini mushrooms, sprinkled with scallions. [cal. 870]

• Tomato Basil Spaghetti

  With sautéed garlic and fresh basil. [cal. 750]. + Goat cheese [add cal. 35] | + grilled chicken breast [add cal. 260] for an additional charge

Sweet Treats

• Butter Cake

  Trust us...just try it! Served warm with housemade whipped cream. [cal. 1090]. Vanilla Häagen-Dazs for an additional charge [add cal. 280]

• Celebration Butter Cake

  Our legendary Butter Cake sprinkled with fun. The perfect dessert for any occasion. Get it while you can! [cal. 1090]. + vanilla Häagen-Dazs for an additional charge [add cal. 280]

• Belgian Chocolate Soufflé Cake

  Warm chocolate cake served with triple-thick hot fudge, housemade whipped cream, and cacao nibs. [cal. 660] + Vanilla Häagen-Dazs for an additional charge [add cal. 280]

• Red Velvet Cake

  Frosted with hand-whipped vanilla bean cream cheese and white chocolate curls. [cal. 960]. Vanilla Häagen-Dazs for an additional charge [add cal. 280]

• Salted Caramel Pudding

  Rich caramel pudding, black cocoa cookie crumbs, housemade whipped cream, caramel sauce and natural flaked Maldon sea salt. [cal. 530]

• Key Lime Pie

  On a graham cracker crust with housemade whipped cream. [cal. 790]

CPKids

Ages 10 and Under. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4 to 8 years and 1,400 to 2,000 calories a day for children 9 to 13 years, but calorie needs vary. Additional nutrition information available upon request

Pizzas

Order on our cauliflower crust +for an additional charge [subtract cal. 100]. Ask about our certified gluten-free kids pizzas

• Original BBQ Chicken

  BBQ sauce, chicken and Mozzarella. [cal. 590]

• Mushroom Pepperoni Sausage

  Mushrooms, pepperoni, Italian sausage, Mozzarella and tomato sauce. [cal. 610]

• Hawaiian

  Pineapple, applewood smoked ham, tomato sauce and Mozzarella. [cal. 580]

• Traditional Cheese

  Tomato sauce and Mozzarella. [cal. 560]

• Pepperoni

  Pepperoni, tomato sauce and Mozzarella. [cal. 600]

Chicken

• Grilled Chicken Breast

  Served with baby broccoli or fresh fruit. [cal. 270/280]

• Crispy Chicken

  Served with herb ranch, ketchup and baby broccoli or fresh fruit. [cal. 590/610]

Salad & Pastas

• CPK Salad

  Crisp Romaine tossed with your choice of dressing. [cal. 110-260]

• Curly Mac 'n' Cheese

  [cal. 820]. + Edamame for an additional charge [add cal. 30]

• Fusilli Pasta

  Choice of: Butter [cal. 460], Olive Oil [cal. 480], Alfredo Sauce [cal. 750], Tomato Sauce [cal. 460]

• Fusilli with Meat Sauce

  With Parmesan. [cal. 550]

Dessert

• Brownie

  Topped with housemade whipped cream, chocolate syrup and a cherry. [cal. 470]

• Sundae

  Vanilla Häagen-Dazs® ice cream with triple-thick hot fudge, housemade whipped cream, rainbow chocolate chips and a cherry. [cal. 570]

• Seasonal Fruit Cup

  [cal. 60]

Lunch Duos

Dine-In and try our LUNCH DUOS every day from 11am - 4pm. Lunch-size combos for your lunch-time schedule. Each combination comes with a cup of soup or side salad. Create your duo with one of the combinations below:

Main

• 7" Pizza

  with cup of soup or side salad

• Half Sandwich

  with cup of soup or side salad

• Lunch-Size Pasta

  with cup of soup or side salad

• Soup + Side Salad

7" Pizzas

Order on Cauliflower Crust for an additional charge [subtract cal. 100]

• The Original BBQ Chicken Pizza

  Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic. [cal. 660]

• Mushroom Pepperoni Sausage

  Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano. [cal. 700]

• Pepperoni

  Rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. [cal. 650]

• California Veggie

  Broccolini, eggplant, Cremini mushrooms, sun-dried tomatoes, roasted corn, red onions and Mozzarella. [cal. 610]

Half Sandwiches

Make It a Full Size Sandwich for an additional charge [add cal. 300-460]. Full size sandwiches are available all day every day

• California Club

  Fresh avocado and Nueske's applewood smoked bacon. Choice of: Oven-Roasted Turkey or Grilled Chicken Breast [cal. 350/390]

• Oven-Roasted Turkey + Brie

  With shaved Granny Smith apple, spring mix and housemade honey-mustard. [cal. 410]

• Grilled Veggie

  Grilled bell peppers, Cremini mushrooms and melted cheese with baby greens, tomatoes and housemade sun-dried tomato aioli. [cal. 310]

Lunch-Size Pasta

• Tomato Basil Spaghetti

  With sautéed garlic and fresh basil. [cal. 480]. + Goat cheese for an additional charge [add cal. 35]

• Bolognese Spaghetti

  With Cremini mushrooms, sprinkled with scallions. [cal. 480]

Side Salads

Add Grilled Chicken for an additional charge [add cal. 130]

• The Mediterranean

  Crisp Romaine, Roma tomatoes, garbanzos, Feta, black olives and red onions with our housemade mustard herb vinaigrette. [cal. 220]

• Super Spinach + Quinoa

  Crisp Granny Smith apples, marinated cranberries and spiced pecans with our housemade Champagne vinaigrette. [cal. 310]

• Classic Caesar

  Crisp Romaine with shaved Parmesan and housemade garlic butter croutons. [cal. 180]

Soups

Make It a Bowl for an additional charge [add cal. 170-300]

• Tomato Basil Bisque

  [cal. 270]

• Dakota Smashed Pea + Barley

  [cal. 170]

• Baked Potato

  [cal. 290]

• Sedona Tortilla

  [cal. 260]

Family Packages

Family Packages for Take-Out Only. Make your family dinner simple and delicious! All family packages include a Sourdough Baguette with Herbed Oil. (Add-ons or substitutions may result in an additional charge). Available in Dinner For 4: [cal. 4730-6520] (1 Pasta Entrée, 2 Pizzas, Full Size Classic Caesar Salad, 2 Desserts). Dinner For 6: [cal. 7270-10150] (2 Pasta Entrées, 3 Pizzas, Full Size Classic Caesar Salad, 3 Desserts). Upgrade Classic Caesar Salad to any other Premium Salad for for an additional charge [add cal. 200-800]. Create Your Family Package from These Choices:

Pizza

• The Original BBQ Chicken Pizza

• Thai Chicken

• Mushroom Pepperoni Sausage

• Traditional Cheese

Pasta

• Chicken Tequila Fettuccine

• Kung Pao Spaghetti

• Garlic Cream Fettuccine

• Curly Mac 'n' Cheese

Dessert

• Butter Cake

• Belgian Chocolate Soufflé Cake

• Slice of Red Velvet Cake

Refreshing Beverages

• Coca-Cola

  Available in 12oz Cans [cal. 140]. Take-out only

• Diet Coke

  Available in 12oz Cans [cal. 0]. Take-out only

• Sprite

  Available in 12oz Cans [cal. 140]. Take-out only

• Dasani Bottled Water

  Available in 1/2 Liter [cal. 0]. Take-out only

Coca-Cola Fountain

• Coke

  [cal. 120]

• Diet Coke

  [cal. 0]

• Sprite

  [cal. 120]

• Barq's

  [cal. 130]

• Dr Pepper

  [cal. 130]

• Seagram's

  [cal. 80]

• Fresca

  [cal. 0]

• Fresh Strawberry Mango Cooler

  [cal. 80]. Non-refillable

• Cucumber Reviver

  [cal. 70]. Non-refillable

• Sparkling Berry-Lemon

  [cal. 40]. Non-refillable

• Sparkling Cranberry Cooler

  [cal. 50]

• CPK Lemonade

  [cal. 130]. Add a Flavor for an additional charge

• Freshly Brewed Iced Tea

  [cal. 0]. Add a Flavor for an additional charge

• Passion Fruit Mango Iced Tea

  Unsweetened. [cal. 0]

• Acqua Panna or San Pellegrino Sparkling

  Available in 1/2 Liter [cal. 0] | 1 Liter [cal. 0]

• Perrier Lemon Sparkling

  Available in 11oz [cal. 0]

Alcohol Beverages

Alcohol Beverages Available for Dine-In Only

Sangria

• Sangria Flight

  Three 3oz pours of our Red-Berry, Beehive and Orchard sangria. [cal. 300]

• Red-Berry

  A rich blend of red wine, Rémy VSOP, Monin Blackberry, Perfect Purée Raspberry, cranberry juice and lemonade. [cal. 270]

• Orchard

  A refreshing blend of white wine, St. Germain Elderflower, Monin Stone Fruit, orange and cranberry juice. [cal. 280]

• Beehive

  A sweet blend of white wine, Cointreau, Monin Lavender, Perfect Purée Strawberry, honey and lemon. [cal. 290]

Signature Cocktails

• Citrus Passion Martini

  Lillet Blanc / Jacob's Creek Moscato / Perfect Purée Strawberry / Monin Passion Fruit / Fresh Citrus / Topped with Mint. [cal. 210]

• Hand-Shaken Agave Mojito

  Bacardi Superior Rum / Agave Sour / Mint & Lime / Organic Hawaiian Sugar Cane. [cal. 200]

• Moscow Mule

  Grey Goose Vodka / Ginger Beer / Agave Sour / Ginger Root. [cal. 190]

• Tropical Mule

  Grey Goose Vodka / RumHaven Coconut Rum / Ginger Beer / Monin Passion Fruit / Agave Sour. [cal. 200]

• Woodford Old Fashioned

  Woodford Reserve Bourbon / Cointreau Elixir Infused with Espresso Beans / Bitters / Spiced Tart Cherry. [cal. 200]

• Spiked Cucumber

  Hendrick's Gin / Freshly Puréed Pineapple & Cucumber / Monin Cucumber / Torn Mint / Agave Sour. Topped with Sparkling Water. [cal. 180]

• Ultimate Bloody Mary

  Svedka Vodka / Ancho Reyes Chile Liqueur / Horseradish / Tomato Juice / Fennel Salt Rim. Topped with Spicy Pepperoni, Mozzarella, Olive, Fresh Lemon and Thyme. [cal. 190]

• Platinum Margarita

  Patrón Silver Tequila / Agave Sour / Lime. Includes your choice of float: Cointreau, Chambord or Apothic Red Wine. [cal. 180-220]

• Fresh Agave Lime Margarita

  Milagro Silver Tequila / Agave Sour / Lime. [cal. 170]

• Strawberry Lime Margarita

  Casamigos Tequila Blanco / Fresh Strawberries / Perfect Purée Strawberry / Agave Sour / Lime. [cal. 190]

Wine

Whites

• Prosecco, La Marca

  Available in 6oz [160 cal] | Bottle [630 cal]

• Moscato, Jacob's Creek

  Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [620 cal]

• Rosé, M. Chapoutier "Belleruche"

  Available in 6oz [140 cal] | 9oz [220 cal] | Bottle [610 cal]

• Sauvignon Blanc, Nobilo

  Available in 6oz [140 cal] | 9oz [210 cal] | Bottle [600 cal]

• Sauvignon Blanc, Kim Crawford

  Available in 6oz [140 cal] | 9oz [210 cal] | Bottle [600 cal]

• Pinot Grigio, Francis Ford Coppola Rosso & Bianco

  Available in 6oz [140 cal] | 9oz [200 cal] | Bottle [570 cal]

• Pinot Grigio, Santa Margherita

  Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [620 cal]

• Chardonnay, Clos du Bois

  Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [620 cal]

• Chardonnay, Kendall-Jackson, "Vintner's Reserve"

  Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [630 cal]

• Chardonnay, Sonoma-Cutrer, Russian River Ranches

  Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [630 cal]

Reds

• Pinot Noir, Mark West

  Available in 6oz [140 cal] | 9oz [220 cal] | Bottle [610 cal]

• Pinot Noir, Meiomi

  Available in 6oz [140 cal] | 9oz [220 cal] | Bottle [600 cal]

• Pinot Noir, La Crema

  Available in 6oz [140 cal] | 9oz [220 cal] | Bottle [610 cal]

• Merlot, Francis Ford Coppola "Diamond Collection"

  Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [620 cal]

• Malbec, Tamarí Reserva

  Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [620 cal]

• Red Blend, Colby Red

  Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [630 cal]

• Red Blend, Apothic "Winemaker's Blend"

  Available in 6oz [150 cal] | 9oz [230 cal] | Bottle [650 cal]

• Cabernet Sauvignon, Robert Mondavi

  Available in 6oz [150 cal] | 9oz [230 cal] | Bottle [650 cal]. Private Selection Bourbon Barrel-Aged

• Cabernet Sauvignon, J. Lohr Seven Oaks

  Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [620 cal]

Wine Flight

• Wine Flight

  La Crema Pinot Noir / Francis Ford Coppola "Diamond Collection" Merlot / J. Lohr Seven Oaks Cabernet Sauvignon (no substitutions). Available in three 3oz pours [220 cal]

Beer

• Check your local restaurant for CPK Draft & Bottle Beer selections.

Hard Seltzer

• Truly | Wild Berry | Lime

  [cal. 100]