Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.8Ambience
- 4.6Value
Noise • Moderate
Executive chef: Cesarina Mezzoni
From the OpenTable editors: Fresh housemade pasta reigns at this charming Point Loma trattoria. Cesarina landed MICHELIN Bib Gourmand status for its knockout mix-and-match pasta options and one exceptional tableside tiramisu. The colorful Italian restaurant is a go-to for weekend brunch, best enjoyed on its bougainvillea-strewn patio.
Cesarina reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
San Diego
Italian
San Diego
Most Booked
San Diego
Italian
San Diego
Most Booked
Alison VIP
San Diego1 review
Dined 1 day ago
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Justin
Hawaii2 reviews
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Matt VIP
San Diego7 reviews
Dined 1 day ago
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Cami
Los Angeles3 reviews
Dined 1 day ago
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Stephanie
San Diego20 reviews
Dined 1 day ago
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Brynn VIP
Denver5 reviews
Dined 2 days ago
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OpenTable Diner
New York City1 review
Dined 2 days ago
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judie
San Diego2 reviews
Dined 2 days ago
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Dale VIP
Dallas23 reviews
Dined 3 days ago
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Janice VIP
San Diego23 reviews
Dined 4 days ago
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Cesarina offers takeout which you can order by calling the restaurant at (619) 226-6222.
Cesarina is rated 4.8 stars by 5751 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
4161 Voltaire St, Ste B, San Diego, CA 92107