Christopher's Prime and Sonoma Wine Bar

4.0

1784 Reviews

$31 to $50

Steakhouse

Make a reservation

2 people

Feb 17, 2025

7:00 PM

Booked 3 times today

Good for special occasions
Good for business meals
Kid-friendly

Locally owned and operated, Christopher's is the Recipient of the prestigious “Best of State” award and the “People’s Choice” designation from opentable.com, with an “Excellent” rating from Zagat; Christopher’s Prime Tavern has been a fixture in the Salt Lake City dining scene since 1995. We’ve built our reputation on the belief that the finest ingredients yield the finest dishes; 21-day aged USDA Prime beef and the Freshest Seafood Flown in Daily from around the world and Organic Locally Sourced Produce, are the building blocks of our award winning menus. From our mouth watering hand-cut USDA Prime Filet Mignon to our Giant Steamed Alaskan King Crab Legs, Christopher’s is sure to please any palate. We offer an extensive Wine list and full Liquor bar.

Order delivery or takeout

Dining areas

Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
Steakhouse, Seafood, Bar / Lounge / Bottle Service
Hours of operation
Dinner Mon–Sat 5:00 pm–10:00 pm Sun 5:00 pm–9:00 pm
Phone number
(801) 890-6616
Website
http://www.christophersut.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Anthony Bonomini
Catering
We offer a variety of on and off-site catering options for all occasions. Please contact Melissa McMinn at 801-890-6616 for further details.
Private party facilities
Locally owned and operated, Christopher's is the recipient of the prestigious "Best of State" award and the "Diners Choice" designation from OpenTable.com, with an "Excellent" rating from Zagat; Christopher's Prime Tavern & Grill

Location
110 West Broadway, Salt Lake City, UT 84101
Neighborhood
Downtown
Cross street
West Temple & 300 S.
Parking details
Public Pay lots and metered street parking is available .
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, View, Wheelchair Access, Wine

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11oz Prime Shoulder Tenderloin
Smoked bleu cheese, caramelized onion, rosemary truffle fries, crispy brussels sprouts, demi glace
9oz Filet Mignon
Roasted red potatoes and lemon grilled asparagus
14oz Chipotle Ribeye
Rosemary truffle fries, crispy brussels sprouts
16oz USDA Prime New York Strip
Garlic butter and smoked sea salt with roasted red potatoes, lemon grilled asparagus
16oz Iberian-Duroc Pork Chop
Mascarpone polenta, madiera sauce, grilled rapini
38oz Niman Ranch 'Tomahawk' Chop with Rosemary Truffle Fries, Twice Cooked Brussels$150.00
Butternut Squash Ravioli
Pureed butternut squash, ricotta cheese, pumpkin pasta with ancho cream, roasted corn and lime kissed arugula
Alaskan Halibut
Gran marnier butter, creamed corn, potato cake, pickled asparagus
Roasted Chicken Alfredo
Citrus brined chicken (Mary's organic out of California), fresh fettuccini with alfredo, black truffle sea salt, hot honey rapini

Enhancements

Add any of the following to any of our entrees. Select as many as you would like.

Oscar Style Lump Crab Cake with Roasted Asparagus$22.00
Lobster Mac & Cheese (Big Enough to Share, Insanely Delicious)$29.00
Add Tiger Shrimp Scampi with Garlic & Fresh Basil$21.00
Add 8oz Steamed Lobster Tail$52.00
Add King Crab 1 lbs$75.00
Add King Crab 2lbs$140.00

Desserts

Please select one.

New Orleans Bread Pudding
With sweet bourbon sauce, whipped cream, caramel and candied pecan
Vanilla Bean Creme Brulee
With smashed blueberry
Manhattan Cheesecake
With mixed berry compote or chocolate drizzled or salted caramel
Double Chocolate Torte
With raspberry puree

What 1,784 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.0

4 based on recent ratings

4.1Food
4.3Service
4.2Ambience
3.5Value

Noise • Moderate

Loved For

Utah
Kid-friendly
Salt Lake City
Kid-friendly

1,784 Reviews

R
Richard
Salt Lake City
15 reviews
3.0
15 reviews
Dined 1 day ago
1. Overall 3
2. Food 5
3. Service 3
4. Ambience 2
This is an interesting restaurant. It used to be a fine dining restaurant that was a very nice place for a special occasion. A while back they remodeled and it is now more like a small brewpub atmosphere. Cramped, very noisy and decorated like many other run of the mill much less pricey restaurants. The food is still good and and the prices are still fine dining - but without all of the niceties that come with fine dining. Our final cost for a dinner for two (with tip) was over $300, but we were served our “petite” appetizers in square paper bowls - really? Not fine dining all all, just fine dining prices. Can’t imagine I’ll be back.
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S
Sally
Salt Lake City
3 reviews
1.0
3 reviews
Dined 1 day ago
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
This was quite possibly the worst dining experience I’ve ever had. We had to wait for the hostess who disappeared. The waiter was slow and never checked on us. We had to flag him down each time. The manager never came to our table when requested. Now for the food: my dirty martini was lukewarm, my partner’s glass of wine tasted like vinegar. We started with shrimp cocktail and crab cakes, both were meh. The salad was over dressed and the lobster bisque tasted burnt. It was inedible. At this point we decided to cut our losses, paid our check and left. We will never return.
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D
Donald
Salt Lake City
1 review
5.0
1 review
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our service JUSTIN stand up guy great service he’s on his game explained everything flawlessly always checking up to see if we needed anything but wasn’t overwhelmed 5 star all day he needs a raise
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I
Isaac
Salt Lake City
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Was a great way to celebrate our valentines and the food was amazing
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N
Nick
Washington DC
1 review
5.0
1 review
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Jason was an amazing host and couldn’t help enough with choices of steaks to wines. Only visiting Salt Lake City but would absolutely be back when next in the city. Steak was amazing and cooked right to my liking well done guys carry on doing what your doing.
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D
DeeDee
San Francisco
7 reviews
2.0
7 reviews
Dined on February 1, 2025
1. Overall 2
2. Food 2
3. Service 5
4. Ambience 5
The good, the bad, and the ugly! The good : The ambience is very nice. Our waiter Justin was fabulous. The complimentary dinner rolls seemed to be baked fresh and are very good. We had two dinner salads, which were fresh and tasty. We also had one order of the stuffed zucchini blossoms, which were excellent. One diner had the ribeye which he said was very good. Another diner had the Marys chicken which he also said was good. The accompanying pasta to the chicken dish, was just so so, but that might have been his personal preference. The bad: We realize it’s tough for restaurants with increasing food prices. But the wine list prices here are out of control with the markup. Numerous bottles were about 4 to 5 times the retail which is over the top and really uncalled for. For that reason alone we wouldn’t go back. The ugly: One diner had the Alaskan halibut. It looked like a glorified fish stick with so much breading on it and very little halibut. The items accompanying it were almost not edible. The vegetable you couldn’t even cut with a sharp knife. We were having a business dinner so did not want to make a scene, but if I had been dining here privately I would’ve sent this dish back to the kitchen. There are a lot of other menu items so perhaps that one dish is just not the one to order. But there are so many other great restaurants in the area that sadly we won’t be returning to this location. Again, our waiter was incredible and the ambience is nice.
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A
Alla
San Francisco
1 review
3.0
1 review
Dined on January 26, 2025
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 3
Good wasn’t great. Truffle fries and calamari weren’t as good as I was expecting. Shrimp and pasta were pretty bad. Stuffed mushrooms were quite good (recommended by our server). The people seating us were not very on top of things, but we did have a very nice server who helped move things along when we told her we were in a rush. Her name was Yulia. She was great. Overall I would say the food at this place shouldn’t be in the $$$ category.
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D
Debra
VIP
Lake of the Ozarks
24 reviews
5.0
24 reviews
Dined on January 22, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The best demonico and filet out there! We have been to a lot of steak houses across the country, so this was amazing. Our server Eric was fabulous, added to our evening.
Christopher's Prime and Sonoma Wine BarResponded on January 25, 2025
Thank you for your kind words Debra! We're so happy to hear that Eric did well! We're looking forward to seeing you again!
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A
Alexander
Kansas City
10 reviews
5.0
10 reviews
Dined on January 11, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Yulia was accommodating, pleasant, and just friendly enough for me and my darling to enjoy our wonderful evening together.
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H
Harrison
Montana
1 review
5.0
1 review
Dined on January 6, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We went on a Sunday night before leaving for the airport. The service was great with the addition of superb food. We did the 3 course meal, this not only was an affordable meal, but also a wonderful dinning experience. The food was perfectly timed to arrive as we had finished our previous course. Was left not only satisfied, but in great spirits after dinning here. Would recommend to anyone passing through!
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FAQs

Christopher's Prime and Sonoma Wine Bar offers takeout which you can order by calling the restaurant at (801) 890-6616.

Christopher's Prime and Sonoma Wine Bar is rated 4 stars by 1784 OpenTable diners.

Christopher's Prime and Sonoma Wine Bar does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Feb 17, 2025

7:00 PM

Booked 3 times today

Order delivery or takeout

Google Map for Christopher's Prime and Sonoma Wine Bar

110 West Broadway, Salt Lake City, UT 84101

Dining areas

Additional information

Cross street
West Temple & 300 S.
Neighborhood
Downtown
Hours of operation
Dinner Mon–Sat 5:00 pm–10:00 pm Sun 5:00 pm–9:00 pm
Price
$31 to $50
Cuisines
Steakhouse, Seafood, Bar / Lounge / Bottle Service
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Public Pay lots and metered street parking is available .
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Anthony Bonomini
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, View, Wheelchair Access, Wine

Website
http://www.christophersut.com/
Phone number
(801) 890-6616
Catering
We offer a variety of on and off-site catering options for all occasions. Please contact Melissa McMinn at 801-890-6616 for further details.
Private party facilities
Locally owned and operated, Christopher's is the recipient of the prestigious "Best of State" award and the "Diners Choice" designation from OpenTable.com, with an "Excellent" rating from Zagat; Christopher's Prime Tavern & Grill

Featured in

59 Salt Lake City Area Restaurants to Love This Valentine's Day

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Christopher's Prime and Sonoma Wine Bar

Make a reservation

Order delivery or takeout

Dining areas

Additional information

59 Salt Lake City Area Restaurants to Love This Valentine's Day

Gift card

Starters

Giant Shrimp Cocktail

Jumbo Lump Crab Cake with Jalapeno Tartar

Japanese Whiskey Glazed Wagyu Meatballs with Kimchi

Stuffed Zucchini Blossoms with Spicy Marinara

Soup | Salad

Lobster Bisque with Dilee Cream, Chives

Creamy Caesar Salad

Mixed Greens

Entrees

11oz Prime Shoulder Tenderloin

9oz Filet Mignon

14oz Chipotle Ribeye

16oz USDA Prime New York Strip

16oz Iberian-Duroc Pork Chop

38oz Niman Ranch 'Tomahawk' Chop with Rosemary Truffle Fries, Twice Cooked Brussels$150.00

Butternut Squash Ravioli

Alaskan Halibut

Roasted Chicken Alfredo

Enhancements

Oscar Style Lump Crab Cake with Roasted Asparagus$22.00

Lobster Mac & Cheese (Big Enough to Share, Insanely Delicious)$29.00

Add Tiger Shrimp Scampi with Garlic & Fresh Basil$21.00

Add 8oz Steamed Lobster Tail$52.00

Add King Crab 1 lbs$75.00

Add King Crab 2lbs$140.00

Desserts

New Orleans Bread Pudding

Vanilla Bean Creme Brulee

Manhattan Cheesecake

Double Chocolate Torte

Overall ratings and reviews

Loved For

FAQs

Does Christopher's Prime and Sonoma Wine Bar offer delivery through OpenTable or takeout?

How is Christopher's Prime and Sonoma Wine Bar restaurant rated?

Does Christopher's Prime and Sonoma Wine Bar offer gift cards?

Is Christopher's Prime and Sonoma Wine Bar currently accepting reservations?

Make a reservation

Order delivery or takeout

Dining areas

Additional information

Featured in

59 Salt Lake City Area Restaurants to Love This Valentine's Day

Gift card