Ciao Vino

Review summary

1. O

   Oana VIP

   Las Vegas180 reviews

   5.0

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great neighborhood find. The restaurant is very nice and the bar area is beautiful. Their happy hour runs 7 days a week right now so it's a great way to try this place. The offerings are reminiscent of North Italia minus the noise plus elegance.
   

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2. R

   Rory

   West Virginia3 reviews

   3.0

   Dined 7 days ago

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 2

   Food was very good, service was a bit disorganized. Special requests made at reservation were overlooked.
   

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3. J

   Joel

   Las Vegas108 reviews

   5.0

   Dined on March 9, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Very pretty inside, great food and very good service. Cant' wait to go back.
   

   Ciao VinoResponded 7 days ago

   Thank you! We're so glad you enjoyed the food, service, and ambiance. Can’t wait to have you back soon! 😊🍷
   

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4. M

   Mariann VIP

   Las Vegas73 reviews

   4.0

   Dined on March 9, 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   Fir a new restaurant he service was great. I highly recommend the salmon. It was prepared perfectly and cooked as requested.
   

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5. B

   Bruce VIP

   Las Vegas202 reviews

   3.0

   Dined on March 3, 2025

   1. Overall 3
   2. Food 3
   3. Service 2
   4. Ambience 3

   Our 2nd try, first time was Thanksgiving about a month after their opening. That was a total failure with waiting for 45 minutes for our “Thanksgiving fixed plate”. This visit, our server was pleasant, and professional. The restaurant was 50% capacity, our appetizers arrived in about 20 minutes, meatballs and pumpkin risotto. Both were excellent, hot and tasty. Then, again as last visit there seemed to be another disconnect between when the dishes are ready and when brought to the table. A “food delivery person” brings the dishes from the kitchen warming shelf to each table. Well, 45 minutes until our main courses were delivered. I watched as they were sitting on the warming shelf for at least 10 minutes . Our waitress who was wonderful, noticed the length of time and said she would check for us. Then a server, brought them over about 10 minutes later. My porkchop was too done, I requested medium as per the chef’s suggestion and it came back just about well done. The porkchop was small and thin, not what i expected, and not hot. My wife got chicken franches which was cooked properly and hot. It came with spaghetti which was cooked ok, but not hot and the sauce has no taste. We were given by the management a free dessert to make up for our previous unsatisfactory dining experience during Thanksgiving. We took it to go, ive never seen canolli like this, two one inch rolls of very thin non “canolli style shell”, that broke apart when moved out of the box, with marscapone flavored cheese instead of traditional filling.( which it was explained to us prior). Not to my liking, but appreciated the gesture. The bill was $190., not a small amount ( minus $20 glass of wine) for a casual meal out. There will not be a third visit.
   

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6. L

   Lisa

   Las Vegas1 review

   5.0

   Dined on March 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Outstanding Sunday brunch. Good size portions, fresh ingredients, fresh take on brunch. Outstanding service. We will be back and bring more friends with us. Tell you friends.
   

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7. C

   Chris VIP

   Las Vegas9 reviews

   5.0

   Dined on March 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing place and great service! Food, wine and cocktails are wonderful and very reasonably priced
   

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8. SG

   SallieG

   Las Vegas2 reviews

   3.0

   Dined on February 28, 2025

   1. Overall 3
   2. Food 1
   3. Service 5
   4. Ambience 4

   The staff was wonderful but the food was poor the eggplant was the worst I have ever had.
   

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9. B

   Bob VIP

   Las Vegas92 reviews

   5.0

   Dined on February 26, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Ciao Vino is a fantastic Italian restaurant. The food is delicious and the service is of the highest quality. Our server was Diana, and I could go on for a page or two taking about how exceptional she is. The sommelier (wine genius) is Juan and he truly is a wine genius. You most definitely will enjoy your dining experience at this relative new wonderful Italian restaurant in Las Vegas.
   

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10. J

    Judy VIP

    San Francisco201 reviews

    5.0

    Dined on February 22, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    This is a beautiful restaurant. So well done with comfortable yet beautiful furniture and awesome chandeliers. Our server Alex was terrific and helpful to us as we had never been there before. The steak tartar is fantastic. We split veal Milanese and it was great but a huge serving even though we split it. We will definitely go back again ias it was a great evening. The bartender makes a fantastic Martini!!
    

    Ciao VinoResponded on February 24, 2025

    Thanks for the review, Judy! We're so happy to hear that you enjoyed your experience with us. It's great to know that our steak tartar and veal Milanese hit the mark for you! We're happy to hear that our bartender made you a delicious Martini! Best, The Ciao Vino Team
    

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