C&W Steakhouse

4.6

30 Reviews

$31 to $50

Steakhouse

Make a reservation

2 people

Nov 26, 2024

11:00 PM

Booked 6 times today

Good for special occasions
Good for business meals
Great for fine wines

Buckle up and get ready for a flavor-packed adventure at C&W Steakhouse—Ballantyne’s very first steakhouse! At C&W Steakhouse, our Chef driven menu includes a tantalizing array of offerings that reflect the finest cuts of meat expertly grilled to perfection and bold flavors and quality offerings you crave! Get ready to indulge in exquisite USDA Prime steaks and delectable dishes, a wide assortment of wines, and craft cocktails that are sure to delight your palate. Join us and embark on an exciting journey, where every meal is a celebration of taste and community!

Order delivery or takeout

Private dining

Book your next event with us

View details

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Steakhouse, Tapas / Small Plates, Cocktail Bar
Hours of operation
Mon–Thu 3:00 pm–10:00 pm Fri, Sat 3:00 pm–12:00 am Sun 3:00 pm–9:00 pm
Phone number
(980) 275-0173
Website
http://www.cwballantyne.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Chef Fernando
Private party facilities
Host your next event with us!
Private party contact
Kim Hensley : (980) 275-0173

Location
14825 Ballantyne Village Way suite 135, Charlotte, NC 28277
Neighborhood
Ballantyne
Parking details
None
Additional
Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Late Night, Outdoor Smoking Area, Vegan, Wheelchair Access, Wine

Popular dishes

Beef Carpaccio*$19.00
Classic paper-thin aged Black Angus Filet carpaccio drizzled with EVOO, splash of lime, with capers and white onion, sprinkled with shaved Parmesan cheese
Salmon Carpaccio*$19.00
Paper thin sliced salmon, and drizzled with an anchovy, caper, herbs, and lemon aioli. Served with crostini
Grilled Brie Cheese$17.00
Grilled to the perfect softness, topped with wild flower honeycomb and seasonal fruit
Korean Crispy Pork Belly$16.00
Crispy pork belly, sweet Thai chili and Gochujang sauce. Served with pickled radish and picked onion
Classic Peruvian Ceviche*$17.00
Cooked in lime, onions, cilantro, avocado and sweet plantains served with sweet potato chips
Brussels Sprouts$14.00
Sautéed with crispy prosciutto, toasted almonds
Papas Bravas$14.00
Crispy fried potatoes with traditional Spanish brava sauce
Crab Cakes$17.00
Fresh knuckle and claw crab cakes sitting on top of a house made yuzu remoulade
BANG BANG SHRIMP$16.00
Crispy shrimp coated in a creamy, tangy, sweet chili aioli sauce on a bed of spring mixed greens

Charcuterie

Fiore Charcuterie Board
Chefs Selection of Daily Meats and Cheese
- (1)$15.00
- (2)$30.00

Entrees

Smoked Duck$27.00
Culver Duck smoked duck breast served with roasted beets and arugula salad, and potato
Drunken Salmon*$27.00
Top crusted with a secret house spice blend, on an aged rum, vanilla bean and black garlic molasses sauce
Pollo Limon$24.00
Pan seared free range Amish Chicken breast fried with a tortilla flour served over a lemon cream Sauce, heritage rice
Heritage Cheshire Tomahawk Pork Chop*$27.00
Truffle and black garlic spiced Bone in Heritage Cheshire pork loin chop with tomato cream sauce and mushrooms
CHEF CURATED STEAK CHOCOLATE RUBBED NEW YORK STRIP$50.00
14 oz New York Strip, expertly rubbed with a unique blend of coffee, chocolate, and spices. Served with creamy mashed potatoes, house-made demi-glace, and seasonal vegetables
PASTA DU JOUR*$26.00
Ask your server for today’s specialty. Rotates seasonally
RISOTTO DU JOUR*$26.00
Daily Chef curated risotto using the finest of seasonal ingredients
CATCH OF THE DAY$29.00
Daily chef curated dish using the highest quality fish available

Salads

Smoked Presidential Caesar$16.00
Romaine lettuce with shaved Parmesan, classic house made Caesar dressing Cherry wood smoked to finish
Baby Iceberg Wedge$14.00
Iceberg lettuce with crispy prosciutto, cherry tomatoes, croutons, served with Sharon's blue cheese dressing and blue cheese crumbles
BURRATA $17.00
Burrata served with crostini’s and fig jam on a bed of mixed greens, topped with balsamic glaze

Prime Steaks

16 oz Ribeye$50.00
16 oz USDA Prime Steak
Filet Mignon*$54.00
8oz. filet grass fed beef from american butcher company grilled to perfection, served with asparagus and chimichuri sauce
NEW YORK STRIP*$35.00
14 oz Premium USDA Prime Steaks

Bone-In Angus

BONE IN RIBEYE*$65.00
22 oz Premium Angus Steak
TOMAHAWK RIBEYE*$150.00
32 oz Tomahawk steak slow cooked perfectly to deliver a rich marbled flavor Must be pre-ordered 24 hrs. in advance

Sharable Sides

CREAMED SPINACH$12.00
PARMESAN MASHED POTATOES
MUSHROOMS AND GORGONZOLA CREAM SAUCE$12.00
POTATOES AU GRATIN$12.00
MAC AND CHEESE$12.00
SEASONAL VEGETABLES$12.00

Desserts

NY Cheesecake$12.00
Seasonal Local Selections Available
Creme Brulee$8.00
Chocolate Bomb$12.00
Macaroons$12.00

What 30 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.7Food
4.8Service
4.7Ambience
4.5Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

C&W Steakhouse offers a warm and welcoming atmosphere with attentive service. Guests rave about the "delicious" steaks, which are cooked to perfection and beautifully presented. The manager and staff ensure a memorable dining experience, making you feel right at home. A visit promises a "great experience" with a delightful menu.

30 Reviews

C
Cory
Charleston
24 reviews
vip
5.0
24 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing steakhouse in Ballantyne! I can’t say enough good things about my new favorite restaurant. The service was impeccable from the moment we walked in the door to our final cocktail they anticipated our every need and met them. We started with the bang bang shrimp and two martinis and I recommend both of them. Had the wedge salad and it also was delicious. Main course was a perfectly cooked ( mid rare ) Filet that was seasoned just right and it was melt in your mouth. Had the cowboy butter on mine. For dessert I had the chocolate bomb and it was delightful. We also had the Smoked old fashioned and tried a couple of the specialty martinis which were amazing. Love the way the old fashioned is presented.
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N
Niki
Charlotte
102 reviews
vip
5.0
102 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We tried the new Steakhouse in Ballantyne It was very pretty inside . We were greeted promptly .we tired the bang bang shrimp Appetizer. The flavor was very good. Next we had the bone in Ribeye.it was cooked Perfectly. The service by Michael was on point He is very attentive. The manager stoped by To welcome us in . The prices were very good Compared to the other Steakhouses in the area. We will tell our friends about CW and our great experience
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L
Lynn
San Diego
1 review
vip
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Carter gave us top notch service! Very good French onion soup, brussels sprouts side dish, and Pollo Limon.
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M
Mitch
Columbus
3 reviews
2.0
3 reviews
Dined 4 days ago
1. Overall 2
2. Food 3
3. Service 3
4. Ambience 3
Food was good but not outstanding service was likewise.
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J
Juanita
Charlotte
27 reviews
vip
5.0
27 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The service and food were spectacular and James was an awesome waiter. Can’t wait to return.
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M
Michael
Charlotte
10 reviews
vip
4.0
10 reviews
Dined 4 days ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
First time trying “Ballantyne’s first steakhouse”. Overall it was a positive experience, server seemed sort of new but I think he was just busy, he was very nice though throughout the night. We ordered an appetizer which was really good, although the amount of food for the price seemed a little off, but I guess that’s just personal opinion. Next we ordered the she crab soup which was actually amazing and had a lot of flavor, the presentation was cool as well. For the steaks, we both ordered the same exact thing, same temperature, same cut… but did not receive the same thing. Mine was noticeably undercooked, which was actually fine because I don’t mind eating rare-medium rare meat so I didn’t say anything. Also, not something to complain about but my steak was definitely bigger than what was advertised on the menu. Again not complaining but hopefully the restaurant figures out how to consistently cut the steaks or else they’re going to lose money. We ordered a few cocktails and those were great. Seems like they have a few things to still figure out but we’ll definitely be back.
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A
Alan
Greensboro
4 reviews
5.0
4 reviews
Dined on November 17, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The service was fantastic, and the food was delicious! You must try the brussels sprouts and the salmon
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P
Peggy
Charlotte
110 reviews
vip
5.0
110 reviews
Dined on November 16, 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 4
Good time last night. Dashawn great service. Steak and chicken were very good. Has good bread and dipping sauce. Sides could be a little more flavorful but overall good and glad they have brought a steakhouse to Ballantyne! Something we have been missing on the Ballantyne resturant scene.
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J
Jeff
Charlotte
1 review
5.0
1 review
Dined on November 16, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and overall experience! Will be going back for sure. A+++
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N
Nathan
Charlotte
3 reviews
5.0
3 reviews
Dined on November 16, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Me and my girlfriend went in for dinner and the service was fantastic the atmosphere was really nice. The service was absolutely amazing and the food was amazing everything was fantastic. I would definitely recommend it for others to go and experience this great restaurant and the great food and the whole experience in a whole.
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FAQs

You can order delivery directly from C&W Steakhouse using the Order Online button.

C&W Steakhouse is rated 4.6 stars by 30 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Nov 26, 2024

11:00 PM

Booked 6 times today

Order delivery or takeout

14825 Ballantyne Village Way suite 135, Charlotte, NC 28277

Additional information

Neighborhood
Ballantyne
Hours of operation
Mon–Thu 3:00 pm–10:00 pm Fri, Sat 3:00 pm–12:00 am Sun 3:00 pm–9:00 pm
Price
$31 to $50
Cuisines
Steakhouse, Tapas / Small Plates, Cocktail Bar
Dining style
Casual Dining
Dress code
Business Casual
Parking details
None
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Chef Fernando
Additional
Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Late Night, Outdoor Smoking Area, Vegan, Wheelchair Access, Wine

Website
http://www.cwballantyne.com/
Phone number
(980) 275-0173
Private party facilities
Host your next event with us!
Private party contact
Kim Hensley : (980) 275-0173

C&W Steakhouse

Make a reservation

Order delivery or takeout

Private dining

Additional information

BANG BANG SHRIMP

Fiore Charcuterie Board

Chocolate Bomb

Shareable Plates

Beef Carpaccio*$19.00

Salmon Carpaccio*$19.00

Grilled Brie Cheese$17.00

Korean Crispy Pork Belly$16.00

Classic Peruvian Ceviche*$17.00

Brussels Sprouts$14.00

Papas Bravas$14.00

Crab Cakes$17.00

BANG BANG SHRIMP$16.00

Charcuterie

Fiore Charcuterie Board

Entrees

Smoked Duck$27.00

Drunken Salmon*$27.00

Pollo Limon$24.00

Heritage Cheshire Tomahawk Pork Chop*$27.00

CHEF CURATED STEAK CHOCOLATE RUBBED NEW YORK STRIP$50.00

PASTA DU JOUR*$26.00

RISOTTO DU JOUR*$26.00

CATCH OF THE DAY$29.00

Salads

Smoked Presidential Caesar$16.00

Baby Iceberg Wedge$14.00

BURRATA $17.00

Prime Steaks

16 oz Ribeye$50.00

Filet Mignon*$54.00

NEW YORK STRIP*$35.00

Bone-In Angus

BONE IN RIBEYE*$65.00

TOMAHAWK RIBEYE*$150.00

Sharable Sides

CREAMED SPINACH$12.00

PARMESAN MASHED POTATOES

MUSHROOMS AND GORGONZOLA CREAM SAUCE$12.00

POTATOES AU GRATIN$12.00

MAC AND CHEESE$12.00

SEASONAL VEGETABLES$12.00

Desserts

NY Cheesecake$12.00

Seasonal Local Selections Available

Creme Brulee$8.00

Chocolate Bomb$12.00

Macaroons$12.00

Overall ratings and reviews

Review summary

FAQs

Does C&W Steakhouse offer delivery through OpenTable or takeout?

How is C&W Steakhouse restaurant rated?

Is C&W Steakhouse currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information