Cocina Hermanas

Cocina Hermanas reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. C

   Carol VIP

   San Francisco16 reviews

   5.0

   Dined on February 25, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The chicken enchiladas are fabulous! We like the ones with the verde sause.
   

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2. D

   Diana VIP

   Philadelphia7 reviews

   3.0

   Dined on January 28, 2025

   1. Overall 3
   2. Food 5
   3. Service 5
   4. Ambience 2

   It was very cold in the restaurant and absolutely freezing cold in the ladies room. The food was as always good.
   

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3. M

   Michelle

   San Francisco1 review

   5.0

   Dined on January 26, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a party of 7…then turned into 8…then 6. The staff was very accommodating with all of the changes:)- the food overall is wonderful! I’ve been multiple times and have never had a bad dish. The staff is professional, accommodating & goes well beyond to make sure you have a good experience!
   

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4. T

   Tracy

   Central Coast5 reviews

   2.0

   Dined on January 20, 2025

   1. Overall 2
   2. Food 5
   3. Service 1
   4. Ambience 3

   This is one of our favorite spots in the food is always excellent. I have to say last night was the worst service we've ever experienced. It's usually slow, but it was beyond slow. We had several waiters and waitresses never the same person one drink took over 35 minutes to make and bring to the table and for the restaurant not being crowded. Our dinner took even longer to be delivered after ordered.  again restaurant was not crowded at all, so I'm not sure what the problem was.
   

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5. J

   Jason

   San Francisco6 reviews

   5.0

   Dined on January 18, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My partner and I celebrated our anniversary here for lunch and we had a great time. We ordered the fried plantains and shrimp ceviche for appetizers. The ceviche was very fresh tasting and the mango bits added a refreshing flavor. For our entree, we had 3 tacos and the chicken chilaquiles. Both dishes were delicious! For a cocktail (we shared), we got their Sombra Diablo. We enjoyed the smoky mezcal with hits of floral flavor. Our waitress, Yuremi, was great! She was so attentive and made sure my partner and I had a great time celebrating our anniversary. On top, she gave us a free Helado (horchata ice cream) for dessert to top off our celebration.
   

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6. D

   Debra

   Yosemite1 review

   5.0

   Dined on January 5, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Serice was excellent and the best Mexican food I've ever had!!!
   

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7. J

   Jaynlin

   San Francisco2 reviews

   5.0

   Dined on January 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   We shared to plates of the El Niño - it was very good to split one plate between two people and get a variety of different flavors. It was someone’s birthday and they were gifted a free shot as well! The food here is always amazing. Our favorite was the birria tacos, chicken flautas, and the green salsa.
   

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8. K

   Kathryn

   San Francisco12 reviews

   4.0

   Dined on December 16, 2024

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Nice spot for lunch. I had a lunch special - Caesar salad and jackfruit tacos. My friend had chilaquiles de pollo. The food was very good and the service was excellent. The noise level was such that I would have liked to sit outside, but this rainy day put a damper on outside dining. I'll definitely return on a warmer, dryer day.
   

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9. S

   Sheryl

   San Francisco3 reviews

   5.0

   Dined on November 26, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great spot for rainy night dinner. Food, service value ✨
   

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10. R

    Rod

    San Francisco2 reviews

    5.0

    Dined on November 23, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Good time and enjoyed the food. We tried the chef plate and it was great.
    

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