Cocktail Kitchen

Review summary

1. F

   Fiona

   N. Ireland

   7 reviews

   5.0

   7 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food never disappoints, my husband loves the pork chop best he’s ever tasted. Service was top notch.
   

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2. S

   Sue

   VIP

   London

   3 reviews

   4.0

   3 reviews

   Dined 6 days ago

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 4

   Very nice place to have dinner with great food and atmosphere
   

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3. J

   Janelle

   Caribbean

   1 review

   4.0

   1 review

   Dined 7 days ago

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   The servers were great, very attentive - they actually remember you from your last visit.
   

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4. D

   Deb

   VIP

   Greater Boston

   54 reviews

   3.0

   54 reviews

   Dined on December 11, 2024

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 2

   Food was ok - nothing special. Dessert was highlight. Seated in a near empty roof area when the best area was the main 1st floor. Remote and no vibe. Odder still, asked to follow waiter down spiral staircase to pay bill. Not only poor service but dangerous. I personally would not return for cost and value.
   

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5. D

   Donna

   Caribbean

   1 review

   5.0

   1 review

   Dined on December 8, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Fantastic 😍 pairing of food and drinks, I thoroughly enjoyed myself and will be back and have no problem giving persons a recommendation to eat and drink there.
   

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6. L

   Lydie

   Caribbean

   1 review

   4.0

   1 review

   Dined on December 8, 2024

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   Its a very good experience, must do in barbados !
   

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7. G

   GRAHAM

   Cancun

   4 reviews

   5.0

   4 reviews

   Dined on December 3, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a table in the Rooftop section which we loved. As long as you can walk up a lot of stairs to get there we would recommend it. The service from our waiter Ron was first class.
   

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8. D

   Diane

   VIP

   Washington DC

   7 reviews

   5.0

   7 reviews

   Dined on December 3, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I cannot speak highly enough of the Cocktail Kitchen. Unquestionably one of the best dining experiences I’ve ever had. Service was incredible (wish I could remember our waiter’s name) and food was just as amazing. I’ve been coming to Barbados for almost 30 years and will come back to the Cocktail Kitchen every year going forward.
   

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9. K

   Karen

   Toronto

   4 reviews

   5.0

   4 reviews

   Dined on December 3, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Amazing dinner and service!! Our waiter was informative and fun and the food was fabulous
   

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10. G

    Gregory

    New York City

    1 review

    2.0

    1 review

    Dined on December 2, 2024

    1. Overall 2
    2. Food 2
    3. Service 1
    4. Ambience 4

    This evening, my friends and I dined at Cocktail Kitchen, led by Chef Damian Leach, a chef I’ve admired for many years. I chose this restaurant as the highlight of my 30th birthday celebration, eager to share a special experience with my loved ones during their 1st trip to Barbados. Unfortunately, the evening turned into the most disappointing dining experience I’ve ever in Barbados. Initially, we were warmly greeted by the host, who promptly acknowledged our reservation and escorted us to our table. However, this promising start quickly unraveled. After a lengthy delay, our server, Ron, finally approached the table. His demeanor was curt and dismissive, and when asked if our order would be sufficient, he replied, “I don’t know, bro, I don’t know how hungry you are,” a response that felt both unprofessional and condescending. Throughout the meal, his interactions lacked warmth and attentiveness. The experience worsened when we noticed apparent bias in Ron’s behavior. While hot plates were placed on the table for our White guests, Black members of our party were handed hot plates directly. This disparity in treatment was stark and unsettling. Observing how Ron interacted with other diners, it became clear our group was not receiving the same courtesy or respect. Though three of us enjoyed our cocktails, the food was underwhelming, lacking in both presentation and flavor. Given Chef Leach’s reputation, our expectations were not met. Additionally, no one checked on us during the meal to ask if the food or drinks were satisfactory, or if we needed anything else. The evening ended on an even lower note when Ron instructed us to meet him downstairs to pay the bill instead of bringing it to the table. His dismissive tone during this interaction only compounded our disappointment, leaving us feeling unwelcome. As someone who values supporting local establishments, this experience was upsetting and embarrassing, and ultimately marred my guests experience in Barbados
    

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