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  5. Lower Garden District
Coquette - Coquette, New Orleans, LA
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Coquette

$31 to $50
American

Make a reservation

2 people
7:00 PM
Booked 39 times today
Experiences are available.
  • Charming
  • Good for special occasions
  • Good for business meals
Located in the Garden District of New Orleans, Coquette offers innovative southern cuisine with an emphasis on locally sourced product. Featuring an accessible international wine list, classic and creative New Orleans cocktails and a well-traveled beer list.

Order delivery or takeout

Why they're an Icon

Executive chef: Michael Stoltzfus and Kristen Essig

From the OpenTable editors: Chef Michael Stoltzfus showcases local ingredients at his swanky Southern bistro, nominated for numerous James Beard Awards since opening in 2008. In a two-story residence in the Garden District that dates back to the 1880s, the elegant dining rooms are lined with brick and chandeliers. Gulf seafood stars at the raw bar, from local oysters to crabmeat and crackers, and fans love the fried chicken brunches and “no menu” five-course dinners.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    American, Creole / Cajun / Southern
  • Hours of operation
    Dinner Mon–Thu 5:30 pm–9:00 pm Fri, Sat 5:30 am–9:30 pm
  • Phone number
    (504) 265-0421
  • Website
    http://www.coquettenola.com/
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Catering
    Off-site catering available. For more information, please email mbordelon@coquettenola.com.
  • Private party facilities
    Whether celebrating a special occasion with family and friends or hosting a corporate event, Coquette can accommodate all of your special event needs.
  • Location
    2800 Magazine Street, New Orleans, LA 70115
  • Neighborhood
    Lower Garden District
  • Cross street
    Washington Street
  • Parking details
    Street Parking
  • Public transit
    St Charles Streetcar Line- Washington Street<br />Magazine Street Bus
  • Additional
    Banquet, Beer, BYO Wine, Delivery, Full Bar, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Featured in

Experiences

  • New Year's Eve Five Course Dinner

    $125.00 per person

    Prepaid

    Dec 31, 2024 only
    Come join us at Coquette to ring in the New Year and celebrate life with family and friends. Chef Austin Farrell will be designing a menu that feels familiar of years past but with several new inspirations from him and his team. Bar manager, Ty Hebert, will elevate classic cocktails for the evening utilizing new techniques and lavish spirits. And as always, 'Wine Guy' Ryan Plas, will pave the way for all wine lovers with an optional upscale pairing to elevate each course even further. Preview Menu: 1st Course - Oyster and Caviar 2nd Course - Winter Panzanella Salad 3rd Course - Curried Butternut Squash Soup 4th Course - Choice of: Dry Aged NY Strip or Scallops 5th Course - Chocolate Tart
    New Year's Eve Five Course Dinner Photo

Menu

View menu on restaurant's website

What 3,081 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.7Food
  • 4.5Service
  • 4.6Ambience
  • 4.3Value

Noise • Moderate

Loved For

  • New Orleans / Louisiana

    American

  • New Orleans

    American

Review summary

AI-generated from verified diner reviews
Coquette offers a delightful gastropub vibe with "fantastic food and cocktails" and a menu influenced by Cajun Creole flavors. While the ambiance is lively with jazzy music, service can vary with some delays noted. The staff is attentive, often providing thoughtful gestures like complimentary wine. A "wonderful experience" awaits!

3,081 Reviews

  1. Scott

    San Francisco

    4 reviews

    5.0

    4 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The smothered flounder was outstanding. The cocktails were some of the best in the city. And the Burrata was so yummy. Susan was great and attentive.

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  2. Alan

    Milwaukee

    16 reviews

    vip
    5.0

    16 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service from Susan. She allowed us plenty of time to enjoy a leisurely meal while still being very attentive. We ordered drinks and the Boudin & Grits appetizer. My wife's Woodford Reserve on the rocks was a generous pour. The bonding was full of flavor, and combined with the other ingredients was quite amazing. Next, we ordered the Crabmeat Maison. Wow, a large portion of outstanding lump crabmeat served with crackers and cocktail sauce. Both small plates were enough to split. We split the smoked short rib entre. We probably could have each had our own, but we were still satisfied. The smokiness was wonderful. It was served over Butternut squash with black-eyed peas and cranberries. Again, an excellent and unique combination of flavors. We will definitely return on our next visit to New Orleans.

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  3. Judson

    New York City

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful meal and experience, particularly the entire raw bar appetizer.

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  4. Alicia

    Western NC

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A great experience and the food was wonderful. Tyre our server at the bar is the best! Such a delight.

    Is this helpful?

  5. Natalie

    Greater Boston

    1 review

    1.0

    1 review

    Dined 6 days ago

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 4
    Horrible service. We were sat immediately but waited approximately 20 minutes for a waiter to stop at our table. Cocktails were brought to us after another 20 min or so passed. Food was less than mediocre. Some dishes were cold. Our waiter seem annoyed to even have to do his job. Wouldn’t eat here again if it was the only restaurant open in the city.

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  6. april

    San Francisco

    13 reviews

    5.0

    13 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fabulous! Sat at the bar and Ty, the master mixologist, made the evening exceptional. Great recs on drinks and food. Watching him mix drinks and learn about some of the ingredients he uses added to our experience. A great evening!

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  7. CR

    Philadelphia

    1 review

    5.0

    1 review

    Dined on December 6, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was amazing. The entire menu looked so good I was a little bummed I would only get through 20% of the menu. If I lived in the city I would be back once a month. Sat at the bar, cocktails were great. Got a Rye’d the Lighting, definitely fall/winter seasonal. The second cocktail was a mix of Rum, Heaven Hill Whiskey, I think amarro and bitters? That was killer. I think it was maybe a take on a black manhattan. Raw bar was delicious. The red snapper though was the best part of the meal. Best dish I’ve had in a while. The turnip bernaise was awesome and there were some subtle umami flavors we couldn’t pin down. Just an awesome dish all around. Would recommend any time. Hopefully I can make it back to NOLA again for another go around.

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  8. Robert

    Chicago

    1 review

    5.0

    1 review

    Dined on December 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything we had, start to finish, was fantastic. Including the bartender and her kind service.

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  9. Roberta

    Los Angeles

    1 review

    4.0

    1 review

    Dined on November 30, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Great atmosphere and service. We look forward to going back soon.

    Is this helpful?

  10. Kimberly

    Northern MI

    2 reviews

    5.0

    2 reviews

    Dined on November 27, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great for any occasion- comfortable setting for upscale food

    Is this helpful?

FAQs

Coquette offers takeout which you can order by calling the restaurant at (504) 265-0421.

Coquette is rated 4.6 stars by 3081 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 39 times today
Experiences are available.

Order delivery or takeout

Google Map for Coquette

2800 Magazine Street, New Orleans, LA 70115

Dining areas

Additional information

  • Cross street
    Washington Street
  • Neighborhood
    Lower Garden District
  • Hours of operation
    Dinner Mon–Thu 5:30 pm–9:00 pm Fri, Sat 5:30 am–9:30 pm
  • Price
    $31 to $50
  • Cuisines
    American, Creole / Cajun / Southern
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Public transit
    St Charles Streetcar Line- Washington StreetMagazine Street Bus
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Banquet, Beer, BYO Wine, Delivery, Full Bar, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
  • Website
    http://www.coquettenola.com/
  • Phone number
    (504) 265-0421
  • Catering
    Off-site catering available. For more information, please email mbordelon@coquettenola.com.
  • Private party facilities
    Whether celebrating a special occasion with family and friends or hosting a corporate event, Coquette can accommodate all of your special event needs.

Featured in

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