COTTO

COTTO reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. P

   Paolo

   Herefordshire1 review

   5.0

   Dined on December 7, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Francesco’s pizza is an excellent Neapolitan pizza. And the place has a very enjoyable vibe. Highly recommended.
   

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2. S

   Sarah

   Herefordshire1 review

   5.0

   Dined on December 4, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We went out for my birthday and it was an amazing night. Excellent service and the food was absolutely superb. Exceptional flavours and really good portions as well!
   

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3. L

   Lisa

   East Sussex1 review

   5.0

   Dined on November 26, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   So good to discover Cotto in in heart of Hereford. We visited last week with friends and kicked off with a nicely made Espresso Martini and olives whilst browsing a manageable menu that we were told changes daily. Authentic Italian dishes utilising many homegrown British ingredients. The biggest and best giant prawns with garlic butter; homemade squid ink pasta with Cornish crab, risotto, pizza, see bass, Hereford beef ragu… How to choose! All divine. A special word for Front of House too. The very lovely JoJo. Efficient yet relaxed and friendly. Made us all feel comfortable and special. Can’t wait to go back.
   

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4. T

   Tracey

   New York City1 review

   5.0

   Dined on November 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Super meal, very attentive staff in lovely restaurant.
   

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5. J

   Joshua

   South Wales1 review

   5.0

   Dined on November 9, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Here’s a sample 5-star review for a restaurant where you enjoyed pizza: ⭐️⭐️⭐️⭐️⭐️ “Absolutely fantastic experience! The pizza here is hands-down one of the best I’ve ever had. The crust was perfectly crispy yet chewy, with just the right amount of char from the pizza-fired oven. We tried a couple of different toppings, and each one was loaded with fresh ingredients and bursting with flavor. The staff was friendly and attentive, and the cozy atmosphere made it a great place to unwind and enjoy a meal. Highly recommend this place to any pizza lover – we’ll definitely be coming back!”
   

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6. S

   Susan

   Herefordshire2 reviews

   5.0

   Dined on October 19, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A really nice atmosphere, friendly service and amazing food.
   

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7. A

   Alastair

   Herefordshire1 review

   5.0

   Dined on October 12, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Very Authentic and superb quality of Food and Wine. I normally would not like Risotto as it is usually too strong and rich a cheese taste. But here with Sea Bass it was perfection. Perfectly cooked and Seasoned. The Primitovo wine was the best of that type of wine that I have had. The vegetables ordered as an extra - Asparagus, Aubergine and Salad was perfectly cooked. The Pizza was fantastic too - Gorgonzola and Mushroom. The Service was Amazing - we arrived as soon as they opened. Very much like being in Italy!!
   

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8. V

   Vivien

   Herefordshire1 review

   5.0

   Dined on October 5, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great place, fabulous food, delightful decor,, great service, lovely people. Overall a superb experience
   

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9. M

   Molly

   London2 reviews

   5.0

   Dined on October 5, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Love going to Cotto every time! The food is exceptional and staff are always so kind and friendly.
   

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10. R

    Richard

    Herefordshire2 reviews

    5.0

    Dined on September 26, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    What a wonderful welcome. Truly excellent food - perfect. Service was kindly friendly and amusing. A really great evening. Thank you for looking after us on our exit! Caroline Day.
    

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