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Crossroads Kitchen Las Vegas, Las Vegas, NV

Crossroads Kitchen Las Vegas

4.7
4.7
625 Reviews
$50 and over
Vegan

Make a reservation

2 people
7:00 PM
Booked 67 times today
Experiences are available.
  • Vegan-friendly
  • Good for special occasions
  • Innovative
In March of 2013 renowned vegan Chef Tal Ronnen opened Crossroads at the corner of Melrose and Sweetzer in Los Angeles. We are proud to serve mouthwatering Mediterranean meals in a refined environment. Crossroads is not what people picture when they think of a vegan restaurant. Now in May 2022 we've brought that same flavor and quality cuisine to Las Vegas.
With upscale décor and lighting, we continue our passion for plant based dining with a full bar and inspired cocktail program. There are no obvious vegan cues and most guests don't even make the connection that the menus is plant-based - they just know that the restaurant is comfortable and the food is satisfying and delicious. Crossroads is defined not by what's missing but by what it is.
Crossroads is an intersection where vegans, flexitarians, omnivores and meat eaters can cross paths to share a delicious meal and a good time. We believe great food should be enjoyed by everyone!

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Vegan, Italian, Mediterranean
  • Hours of operation
    Brunch Sun 10:00 am–2:00 pm Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
  • Phone number
    (702) 676-6967
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Victor Rodriguez
  • Neighborhood
    The Strip
  • Cross street
    Goh Tong Way & Resorts World Way
  • Parking details
    Hotel Parking
  • Additional
    Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gender Neutral Restroom, Non-Smoking, Takeout, Vegan, Wheelchair Access, Wine

Experiences

  • Large Party Reservation - Prix Fixe Menu

    $75.00 per person

    Multiple dates available
    To ensure the best experience and maintain our premium level of service, we require groups of 9 to 12 seated in a single group to enjoy our Chef's Tasting Menu. If you wish to dine from our A la carte menu option, the group may be split between two tables - please contact the restaurant directly for this option via email - events.vegas@crossroadskitchen.com. Our menu includes 4 Courses served family style. Please note all of our ingredients are plant-based and suitable for Vegan dietary needs. First Course - Cauliflower & Leek Soup, and Calamari Fritti Second Course - Kale Caesar Salad, and Pepperoni Pizza Third Course - Spicy Rigatoni Vodka Pasta and Chef's Selection of Side Dish Dessert - Mini Sundae (served per person)
    Large Party Reservation - Prix Fixe Menu Photo
  • All You Can Eat Brunch Buffet

    $48.00 per person

    Multiple dates available
    Crossroads Kitchen is a high-end plant-based restaurant that is unique to Las Vegas as the only plant-based dining option on the Strip. We offer guests a one-of-a kind experience with classic dishes made entirely plant-based. Never lacking in flavor, Crossroads Kitchen prides itself on elevating our dishes based on the direction of plant-based superstar chef, Chef Tal Ronnen. Whether guests are vegetarian, vegan or enjoy a hardy steak, Crossroads Kitchen is sure to satisfy all food-lovers alike. Join us for our new Sunday Brunch Buffet! Adults - $48 Children 6-12 - $22 Children under 6 - Free
    All You Can Eat Brunch Buffet Photo
  • Plant Based Cooking Class at Crossroads

    $125.00 per person

    Prepaid

    Feb 21, 2025 only
    11:00 AM
    Join us for an exclusive Plant-Based Cooking Class at Las Vegas’ premier plant-based fine dining destination, Crossroads Kitchen. Under the guidance of our expert chefs, you’ll learn the art of crafting elevated, plant-based cuisine in a hands-on experience designed for food lovers of all kinds. Your Experience Includes: 🍷 A perfectly paired glass of wine 📖 A copy of Chef Tal Ronnen’s acclaimed cookbook to continue your culinary journey at home Limited spots available—reserve your seat now for an unforgettable day of flavor and inspiration!

What 625 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.7Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Las Vegas

    Healthy

  • The Strip

    Healthy

Review summary

AI-generated from verified diner reviews
Crossroads Kitchen Las Vegas enchants with its "amazing food" and "wonderful atmosphere," offering a delectable vegan dining experience that even impresses non-vegans. The restaurant shines with a creative plant-based menu, featuring favorites like "truffle pizza" and "calamari." Exceptional service and a welcoming ambiance make it a must-visit.

626 Reviews
  1. Matthew

    VIP

    Las Vegas

    9 reviews

    5.0

    9 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Staff was very accommodating and friendly when we arrived late to our reservation. Also very helpful with merging our reservation with a friend of ours who was dining at the same time. Food was absolutely spectacular as always!

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  2. Jasmina

    VIP

    Orange County

    17 reviews

    5.0

    17 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was outstanding, this is one of the best restaurants in Vegas! The service was excellent!

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  3. John

    VIP

    New York City

    1 review

    5.0

    1 review

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was delicious. I would not have been able to tell that everything is vegan. The service was friendly and attentive.

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  4. OpenTable Diner

    Las Vegas

    1 review

    3.0

    1 review

    Dined 1 day ago

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 5
    I would rather have selected dinner the regular menu as an option verses the Valentine's Day menu.

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  5. Jackie

    Minneapolis

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We thoroughly enjoyed our dining experience at Crossroads. The Valentine’s Day menu was exceptional, offering a delightful array of delectable dishes. We anticipate frequent returns to savor your culinary offerings. Crossroads, you have truly captured our hearts.

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  6. Alicia

    Las Vegas

    3 reviews

    5.0

    3 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We have dined at Crossroads on many occasions, birthdays, New Years Eve 2022, Sunday Brunches and last night for Valentines Day. The food is always exquisite with elegant ambience. As members of the Vegan community, my husband and I are so pleased that we have a fully vegan fine dining restaurant here in Las Vegas.

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  7. Tyler

    San Francisco

    1 review

    1.0

    1 review

    Dined 1 day ago

    1. Overall 1
    2. Food 5
    3. Service 1
    4. Ambience 1
    Food was great. Waiter was awful doing the bare minimum. Sucked she got my guaranteed tip, would’ve rather that money gone to the awesome busser who did way more for us. They also sat us in the crap seats of the restaurant near the casino, so avoid that if you can and try and sit in the nice part of it. Also had a reservation for 5 and didn’t get sat til 5:20 since their were “people ahead of us.” Staff not great minus the busser in our experience. Food tremendous as always though.

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  8. Murray

    Toronto

    3 reviews

    3.0

    3 reviews

    Dined 3 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 5
    I was surprised that there was a charge of ,6.00 for ice water My wife's scalappini melanaise was dry tasteless and not warm

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  9. Seeta

    Houston

    4 reviews

    3.0

    4 reviews

    Dined 5 days ago

    1. Overall 3
    2. Food 4
    3. Service 1
    4. Ambience 3
    Service was poor. Food was slow. No Heineken. Wasn’t the best experience.

    1 person found this helpful

  10. Jessica

    Manchester

    1 review

    2.0

    1 review

    Dined 5 days ago

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 3
    Got recommended here for after our elopement. Booked in advance. Front server wasn’t overly friendly when we arrived 13 minutes early.. she sent us away to come back at exactly 8pm. There were lots of empty tables though, I thought maybe they were waiting for a nice table for us as we had clearly just gotten married. But when we came back we were put on a small table for 2 at the back of the restaurant. There were lots of servers on, the first server we had I think was new. She didn’t know what soft drinks they had. The second server was lovely but we only got told there was no pizza after we had ordered and recieved our drinks. We would have gone elsewhere if they were upfront about not having specific things on the menu especially with it being a small vegan menu. We stayed anyway and got pasta instead which was just ok. Nothing special. No one attended to us again after that. No salt or pepper or anyone asking if need or wanted anything. No one took another drinks order. Underwhelmed and disappointing. Not cheap either, spend your money elsewhere.

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FAQs

Crossroads Kitchen Las Vegas offers takeout which you can order by calling the restaurant at (702) 676-6967.

Crossroads Kitchen Las Vegas is rated 4.7 stars by 625 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 67 times today
Experiences are available.

Order delivery or takeout

Google Map for Crossroads Kitchen Las Vegas

3000 S Las Vegas Blvd, Las Vegas, NV 89109

Dining areas

Additional information

  • Cross street
    Goh Tong Way & Resorts World Way
  • Neighborhood
    The Strip
  • Hours of operation
    Brunch Sun 10:00 am–2:00 pm Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
  • Price
    $50 and over
  • Cuisines
    Vegan, Italian, Mediterranean
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Hotel Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Victor Rodriguez
  • Additional
    Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gender Neutral Restroom, Non-Smoking, Takeout, Vegan, Wheelchair Access, Wine
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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