Not available on OpenTable
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CRU - Toronto
4.5
103 Reviews
CAN$31 to CAN$50
Contemporary Canadian
- Good for business meals
- Romantic
- Good for special occasions
Order delivery or takeout
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Open appAdditional information
- Dining styleCasual Elegant
- PriceCAN$31 to CAN$50
- CuisinesContemporary Canadian, Steakhouse, Vegetarian / Vegan
- Hours of operationLunch Mon–Fri 11:00 am–6:00 pm
- Phone number(416) 901-0211
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeSmart Casual
- Executive chefDavid Salt
- CateringCru's in office catering are efficient and reliable options for all your office needs. Our Menu is built to offer a mix of modern take on a number of different cuisines and offering a wide range of price points in order to meet all budgets.
- NeighborhoodFinancial District
- Cross streetNorth of King, no the West side of Yonge
- Parking detailsStreet Parking is available on Toronto st. one block east of Yonge Street.
- Public transitKing subway station
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Takeout, View, Wheelchair Access, Wine
What 103 people are saying
Overall ratings and reviews
4.5
- 4.4Food
- 4.6Service
- 4.4Ambience
- 4.1Value
Noise • Moderate
103 Reviews
- JS
JackS
Toronto
1 review
5.01 review
Dined on March 12, 2020
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- OT
OpenTable Diner
New York City
1 review
3.01 review
Dined on March 10, 2020
- Overall 3
- Food 5
- Service 1
- Ambience 4
Is this helpful?
- DV
DebV
Toronto
vip21 reviews
5.021 reviews
Dined on February 25, 2020
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- TH
TheresaH
Toronto
vip1 review
5.01 review
Dined on February 20, 2020
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- ML
MackenzieL
Toronto
vip5 reviews
5.05 reviews
Dined on February 14, 2020
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- E
Ernest
Toronto
vip11 reviews
5.011 reviews
Dined on February 13, 2020
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- b
brenda
Washington DC
1 review
2.01 review
Dined on February 7, 2020
- Overall 2
- Food 4
- Service 1
- Ambience 4
1 person found this helpful
- T
Theo
Toronto
9 reviews
5.09 reviews
Dined on February 7, 2020
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- H
Hrekum
Toronto
vip15 reviews
5.015 reviews
Dined on February 4, 2020
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- LB
LaithB
Toronto
5 reviews
5.05 reviews
Dined on February 3, 2020
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
FAQs
CRU - Toronto offers takeout which you can order by calling the restaurant at (416) 901-0211.
CRU - Toronto is rated 4.5 stars by 103 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Not available on OpenTable
Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.
Is this your restaurant?
Claim this listingOrder delivery or takeout
100 Yonge St Suite 100, Toronto, ON M5C 2W1
Additional information
- Cross streetNorth of King, no the West side of Yonge
- NeighborhoodFinancial District
- Hours of operationLunch Mon–Fri 11:00 am–6:00 pm
- PriceCAN$31 to CAN$50
- CuisinesContemporary Canadian, Steakhouse, Vegetarian / Vegan
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsStreet Parking is available on Toronto st. one block east of Yonge Street.
- Public transitKing subway station
- Payment optionsAMEX, Discover, Mastercard, Visa
- Executive chefDavid Salt
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Takeout, View, Wheelchair Access, Wine
- Phone number(416) 901-0211
- CateringCru's in office catering are efficient and reliable options for all your office needs. Our Menu is built to offer a mix of modern take on a number of different cuisines and offering a wide range of price points in order to meet all budgets.