Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.5Service
- 4.6Ambience
- 4.3Value
Noise • Moderate
Executive chef: Laura and Sayat
From the OpenTable editors: This Presidio restaurant—where the food is just as stunning as the Bay views—is founders Laura and Sayat Ozyilmaz love letter to the Eastern Mediterranean. The menu is meant for sharing; the fluffy pitas are a must-order with hummus and muhammara. Better still, go for the chef's menu, so you can get the best of Dalida's juicy kebabs and seafood that landed it a spot on Esquire's Best New Restaurants list.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
San Francisco
Mediterranean
San Francisco
Most Booked
stephen
San Francisco
2 reviews
2 reviews
Dined 2 days ago
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Igiveahoot
Detroit
2 reviews
2 reviews
Dined 3 days ago
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OpenTable Diner
San Francisco
1 review
1 review
Dined 3 days ago
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Frankie
San Francisco
2 reviews
2 reviews
Dined 3 days ago
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Hilde
London
3 reviews
3 reviews
Dined 5 days ago
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Cindy
San Francisco
14 reviews
14 reviews
Dined 6 days ago
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Alejandro
New York City
13 reviews
13 reviews
Dined 6 days ago
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sue
VIPSan Francisco
38 reviews
38 reviews
Dined 7 days ago
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Furry
VIPCentral Coast
8 reviews
8 reviews
Dined 7 days ago
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Nicole
San Francisco
4 reviews
4 reviews
Dined 7 days ago
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Dalida is rated 4.7 stars by 1013 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
101 Montgomery St Suite #100, San Francisco, CA 94129