Del Sur Artisan Eats

Review summary

1. J

   Jhonny

   Coastal Georgia

   1 review

   5.0

   1 review

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Beautiful location and amazing food. I highly recommend the smoked salmon.
   

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2. M

   Michael

   Richmond

   22 reviews

   4.0

   22 reviews

   Dined 5 days ago

   1. Overall 4
   2. Food 3
   3. Service 4
   4. Ambience 3

   Salad was good, though small for the money. We all had the shrimp risotto, which was good but the sauce rather overwhelmed the shrimp and rice. Service was good.
   

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3. N

   Nelson

   Georgia

   5 reviews

   5.0

   5 reviews

   Dined 5 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   We had a a party of 6, to celebrate a birthday, our waitress was very attentive and our gathering turned out awesome!!
   

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4. A

   Arnaud

   VIP

   Houston

   6 reviews

   5.0

   6 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a great experience. Emily, our waitress, did a fantastic job. It is service like that that makes a difference. We will come back!
   

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5. M

   Maryann

   Coastal Georgia

   1 review

   3.0

   1 review

   Dined 7 days ago

   1. Overall 3
   2. Food 2
   3. Service 3
   4. Ambience 2

   We were seated 30 minutes after our reservation time. The food was just ok.
   

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6. S

   Sandra

   VIP

   Tallahassee

   5 reviews

   5.0

   5 reviews

   Dined on February 8, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent experience all around. We were lucky enough to get a reservation for 6:00 pm, arriviex at 5:57 and were quickly taken to our table for 2. Waters came instantly, and later, our server, Emily was so warm and friendly. We had empanadas, sausage, salad, skirt steak and roasted vegetables with a bottle of wine. Everything came in good timing and cooked to perfection. Having been to Argentina and Chile just this year, made it extra special to dine at Del Sur. St Simons is lucky to have this place. We don’t live here but I’d come back just to dine at Del Sur again.
   

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7. J

   Jeanette

   Charleston

   4 reviews

   5.0

   4 reviews

   Dined on February 5, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Thank you for accommodating a party of 10 in the perfect tucked away section of the restaurant. The service, food, and recommendations were greatly appreciated. The food was exceptional and the service was spot on with just the amount of attention.
   

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8. S

   Sarah

   VIP

   Jacksonville

   3 reviews

   5.0

   3 reviews

   Dined on February 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Very quiet evening. Food was all amazing as usual. Very nice and attentive server.
   

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9. J

   John

   VIP

   Pittsburgh

   13 reviews

   5.0

   13 reviews

   Dined on February 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Last night we had 5 different dinners at Del Sur, each of them was outstanding! I highly recommend the short rib over risotto, really good! Don’t skip this place when coming to the Sea Island area.
   

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10. C

    Corey

    Greater Boston

    2 reviews

    4.0

    2 reviews

    Dined on January 20, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3

    Solid B dining experience. Food was tasty but a touch simple for the value. I ordered the braised ribs and gnocchi, I wish it was served bone in and paired with a savory sauce on the rim of the plate. It was tasty though but again, simple. Service was a touch awkward in conversation but attentive. Hostess was luke warm, water boy seemed green, waitress was good but didn’t talk up anything. I would serve butter in a dish, not in packets. I would also ditch the plastic cups, screams cheap. Bathroom needs an overhaul, dated and dirty. The back of the house needs cleaning. Decor needs updating. We felt for the value there are other spots we’d go before returning to Del Sur. They are on the cusp of greater things and not a bad place, just not the top of our list at the moment. That can change and we’d feel more value for the money if improvements are met. $100 for three course meal for two people needs to improve for us to come flying back. Keep at it. The atmosphere, decor, service need a bit more oomph for the cost.
    

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