Eddie Merlot's Prime Aged Beef & Seafood - Cincinnati

4.2

6149 Reviews

$50 and over

Steakhouse

Make a reservation

2 people

Jan 2, 2025

7:00 PM

Booked 34 times today

Experiences are available.

Good for special occasions
Great for creative cocktails
Great for fine wines

Quality, exceptional service, and an unparalleled atmosphere have made Eddie Merlot's one of America's great steak houses over the past 20 years. Eddie Merlot' s is an homage to the man and his love of a great steak, a great glass of wine, and a good story.
We pride ourselves on our Prime Aged Beef and scratch kitchen. Our chef selects each steak for the optimum proportion of marbling and texture before hand-cutting and seasoning the steaks to your specifications. From sauces to desserts, we develop recipes to create a truly unique experience for our guests. And, while you enjoy your meal, you'll be treated to the one-of-a-kind service we call the "W.O.W. Factor."

We welcome you to Eddie Merlot's—we want you, our guest, to have nothing but the best, which is why we go to such lengths to serve you the exceptional prime-aged steaks upon which our restaurant has built its reputation.

Order delivery or takeout

Dining areas

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Steakhouse, Seafood, American
Hours of operation
Lunch Mon–Thu 11:00 am–3:45 pm Fri 11:00 am–2:45 pm Dinner Mon–Thu 4:00 pm–9:00 pm Fri, Sat 3:00 pm–10:00 pm Sun 3:00 pm–9:00 pm Happy Hour Mon–Thu 4:00 pm–6:30 pm
Phone number
(513) 489-1212
Website
http://www.eddiemerlots.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Christian Dunn
Catering
Let us bring our signature Eddie Merlot's experience to the venue of your choice, with an exceptional catering menu at your convenience.
Private party facilities
Make your next event unique by hosting it in one of our private dining spaces. Our private dining experience makes special events impossible to forget. The Chardonnay Room can seat approximately 50 guests comfortably, the Merlot Room can seat approximately 70 guests and the Cabernet Room seats 40 guests.

Location
10808 Montgomery Rd., Cincinnati, OH 45242
Neighborhood
Cincinnati
Cross street
Interstate 275
Parking details
Free on site parking available.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine

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Experiences

Far Niente Wine Pairing Dinner
Jan 23, 2025 only
Indulge in an exquisite, five course tasting menu filled with flavors of the season, all perfectly paired with world renowned wines from Far Niente, for $149 per person (plus taxes and gratuities). MENU I ARUGULA & PEAR SALAD & FAR NIENTE ESTATE BOTTLED CHARDONNAY, NAPA VALLEY II SMOKED DUCK CONFIT House-Made French Toast. Spiced Blackberry & Raspberry Jam & ENROUTE PINOT NOIR, LES POMMIERS, RUSSIAN RIVER VALLEY III VEAL MEDALLIONS Madeira Pan Sauce, Roasted Winter Vegetables & POST & BEAM CABERNET SAUVIGNON, NAPA VALLEY IV PRIME NEW YORK STRIP House-Made Waffle Fries & Truffle Ketchup & NICKEL & NICKEL DECARLE VINEYARD CABERNET SAUVIGNON, RUTHERFORD V BANANA BREAD PUDDING & DOLCE, NAPA VALLEY

Popular dishes

Filet Mignon Potstickers$15.00
Wontons, Filet Mignon, Asian Flavors
Signature Beef Carpaccio$19.00
Thinly Sliced, Raw Beef Tenderloin, Balsamic Glaze, Roasted Garlic Aioli, Capers, Shaved Parmesan, Crostini
Crab Cakes$22.00
Two Jumbo Lump Crab Cakes, Corn Relish, Cajun Remoulade
Calamari$19.00
Calamari from Point Judith, RI, Tempura-Fried Rings, Peppadew Peppers, Duo of Sauces
Shrimp Cocktail$22.00
Four Colossal Shrimp, Fresh Horseradish Cocktail Sauce
Sweet & Spicy Shrimp$17.00
Tempura-Fried Shrimp, Sweet & Spicy Sauce, Napa Slaw
Barbecue Shrimp$24.00
Four Colossal Shrimp, Applewood Smoked Bacon, Fresh Horseradish, Southern Comfort Barbecue Sauce
Ahi Tuna Wontons*$15.00
Diced Raw Ahi Tuna, Asian Ginger Chili Sauce, Crispy Wontons, Wasabi Cream Sauce, Sweet Soy, Cilantro
Spinach & Artichoke Dip$15.00
Artichoke, Spinach, Cream Cheese, Pita Chips
Hot Appetizer Platter$59.00
Barbecue Shrimp, Crab Cakes, Filet Mignon Potstickers. Serves 3-4
Seafood Tower
Colossal Shrimp, Cold Water Lobster Tail, Wild Caught King Crab Legs, Oysters, Tuna Poke, Apple-Champagne Mignonette & Fresh Horseradish Cocktail Sauce MP

Oysters by the Half Dozen

Ask your server about today's oyster selections

Oysters on the Half Shell$23.00
Apple-Champagne Mignonette
Rockefeller$25.00
Creamed Spinach, Applewood Smoked Bacon, Pernod, Hollandaise, Parmesan
Charbroiled$25.00
Cajun Butter, Parmesan, Lemon
Oysters & Caviar$85.00
Royal Osetra Caviar, Apple-Champagne Mignonette

Salads

Caesar$12.00
Romaine Lettuce, Croutons, Parmesan, Caesar Dressing
Grilled Romaine$13.00
Grilled Romaine Lettuce, Gorgonzola Crumbles, Tomato, Applewood Smoked Bacon, Crispy Leeks, Ranch Dressing
Classic Wedge$12.00
Iceberg Lettuce Wedge, Applewood Smoked Bacon, Gorgonzola Crumbles, Heirloom Cherry Tomatoes, Blue Cheese Dressing
Eddie's House$11.00
Arcadian Mix, Heirloom Cherry Tomatoes, Cucumber, Red Onion, Croutons, Choice of Dressing
Chopped$15.00
Mixed Lettuce, Red Cabbage, Prosciutto, Gruyère, Red Onion, Celery, Tomato, Artichoke, Almonds, Creamy Herb Dressing
Cajun-Marinated Steak$29.00
Filet Mignon, Arcadian Mix, Red Onion, Roasted Parmesan Tomato, Blue Cheese Crumbles, Balsamic Dressing

Soups

French Onion$12.00
Caramelized Onions, Rich Beef Stock with Madeira, Sherry & Brandy, Croutons, Gruyère
King Crab & Corn Bisque$12.00
King Crab, Sweet Corn, Rich Cream, Topped with Lump King Crab

Land & Sea

Ahi Tuna Steak$37.00
Wild-Caught, Sesame Seed Crusted, Asian Rice, Sautéed Vegetables, Ginger Mirin Sauce
Faroe Islands Salmon$37.00
North Atlantic Salmon. Select preparation: Grilled, Cedar-Plank Roasted or Blackened; Served with Sautéed Green Beans, Roasted Fingerling Potatoes
Lemon-Dijon Chicken$33.00
Two Herb-Marinated Chicken Breasts, Roasted Garlic Mashed Potatoes, Grilled Asparagus Spears, Lemon-Dijon Pan Sauce, Charred Lemon
Chilean Sea Bass$48.00
Maple-Apple Cider Vinaigrette, Balsamic Glaze, Julienne Vegetables
Mojo Shrimp & Scallops$42.00
Georges Bank U-15 Sea Scallops, Colossal Shrimp, Poblano & Corn Rice, Parmesan Cheese, Cilantro, Parmesan Crisp
Cold Water Twin Lobster Tails$95.00
Two 8 oz. North Atlantic Tails, Served with Drawn Butter
Wild Caught King Crab Legs
1lb Pre-Split
- MP

Eddie's Signature Steaks

Hand-cut in house, aged minimum 28 days

Filet Mignon
8 oz. 56 | 12 oz. 72
Trio of Medallions$65.00
4 oz. Filet Mignon Medallions, Oscar-Style, Peppercorn Sauce, Bacon Gorgonzola
New Orleans Mixed Grill$37.00
4 oz. Filet Mignon, Blackened Shrimp, Andouille, Roasted Garlic Mashed Potatoes
Filet Del Mar$39.00
4 oz. Filet Mignon, Crab, Shrimp, Dijonnaise, Fingerling Potatoes, Cilantro Dust
Bison Filet$50.00
6 oz.
Prime NY Strip
12 oz. 52 | 16 oz. 62
Prime Ribeye$69.00
16 oz.
Prime Bourbon Ribeye$72.00
16 oz. Bourbon, Brown Sugar, Onion Straws
Prime Bone-In Ribeye$89.00
22 oz. Cowboy Cut
Rack of Lamb$59.00
Thomas Farms, Australia, Perfectly Seasoned with Salt & Pepper

Wagyu

Australian Wagyu by Rangers Valley

Ms9+ Filet Mignon* **
- 6 oz.$79.00
- 8 oz.$99.00
Ms7/8+ Ribeye* **
+Australian Marble Score equivalents: USDA Choice = MS 1-2; USDA Prime = MS 3-4; Marble Scores 5 and above do not have an equivalent USDA grade, scoring much higher than domestic cattle, creating exceptional richness and flavor
- 16 oz.$99.00

Enhancements

Add a little decadence

Enhancement - Sauces

Hollandaise$3.00
Béarnaise$3.00
Peppercorn$3.00
Creamy Horseradish$3.00

Enhancement - Toppings

Royal Osetra Caviar$85.00
30g
Bacon Gorgonzola$4.00
Maxwell Style$16.00
Oscar Style$15.00

Enhancement - Combinations

Bacon-Wrapped Shrimp$8.00
Del Mar Style$16.00
Mixed Grill Style$15.00
Crab Cake$11.00
King Crab Legs (½lb)
- MP
Cold Water Lobster Tail
6 oz. 39 or 8 oz. 54

Sides

Baked Potato$9.00
Loaded Baked Potato$11.00
Roasted Garlic Mashed Potatoes$12.00
Lobster Roasted Garlic Mashed Potatoes$26.00
Parmesan Truffle Fries$10.00
Jalapeno Au Gratin Potatoes$12.00
Sweet Potato Casserole$16.00
Tempura Green Beans$12.00
Macaroni & Cheese$12.00
Lobster Macaroni & Cheese$26.00
Creamed Spinach with Bacon$12.00
Broccoli$12.00
Grilled Asparagus$14.00
Wild Mushrooms$18.00
Eddie's Brussels Sprouts with Bacon$14.00

What 6,149 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on recent ratings

4.2Food
4.4Service
4.4Ambience
3.9Value

Noise • Moderate

Loved For

Cincinnati / Dayton
Great for fine wines
Cincinnati
Great for fine wines

Review summary

AI-generated from verified diner reviews

Eddie Merlot's Prime Aged Beef & Seafood in Cincinnati offers an upscale dining experience with a "warm and inviting" atmosphere. Guests frequently praise the "excellent service" provided by attentive staff like Joe, Kirk, and Larry. The steaks are often highlighted for being "cooked to perfection," while the bar area is a hit during Happy Hour. Despite occasional service hiccups, the restaurant remains a top choice for special occasions and is highly recommended for its "delicious food" and "great wine selection."

6,149 Reviews

S
Sherie
Cincinnati
3 reviews
1.0
3 reviews
Dined 1 day ago
1. Overall 1
2. Food 1
3. Service 2
4. Ambience 4
We went out to celebrate our new engagement as well as new years. We had a late reservation of 1030 and the restaurant was emptying out. Our appetizers came out completely cold, so I sent them back and said to just fire the entrees because I had not ate all day. Filet mignon with lobster and scallops came out and everything was cold again. Not even remotely warm to the touch. I told them to just bring me the bill for my two drinks, which was almost $38. My new years and engagement celebration was ruined, so I ended up crying the whole way home and told my fiancé to just get me some Taco Bell, as this had taken 1.5 hours and we had missed New Year’s Eve while leaving there. This was also our first New Year’s Eve together. I just wanted it to be nice and special after I had to work 14 hours at the hospital.
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N
Niccolò
Las Vegas
6 reviews
1.0
6 reviews
Dined 1 day ago
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 3
The food arrived after about 1 and a half hour. The order was really bad (wrong, missing and cold items). When we asked to fix these problems, some items came further late, some didn’t come at and one came cold again. The music was supposed to entertain the evening/night but after a while, they went on break for a long time and then restarted very late for a few minutes and didn’t even make it to midnight. Really disappointed. At least, they didn’t let us pay the (twice) cold food and offered a dessert.
1 person found this helpful
C
Cynthia
VIP
Cincinnati
25 reviews
1.0
25 reviews
Dined 1 day ago
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 5
Ran out of chicken and Saki, steak was over cooked, broccoli was ice cold, potatoes nearly ice cold, overall I get a better steak at Texas Roadhouse. Ruth Chris and Jeff Ruby’s make this place seem like a bad McDonalds. Sorry not sorry. New Years Eve was prob the main issue here tonight. Zack did a good job once the crowd died down and he wasn’t over slammed with tables, not his fault.
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D
David
Cincinnati
6 reviews
3.0
6 reviews
Dined 1 day ago
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 4
As it was New Year’s Eve, it was busy and we did not mind the wait times. Our server was attentive so we got new drinks so we got replenished water and bread and regularly checked in about our order. The problem was when the food came out. It was cold and two out of the six of us did not get their meat cooked to their order. The fillets were unseasoned and tasteless. we have many times enjoyed sitting in the bar area having happy hour cocktails, and appetizers. So we thought we’d give the main dining room a chance, but would not do so again.
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L
Lisa
Cincinnati
2 reviews
4.0
2 reviews
Dined 1 day ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 3
We were in the back room next to the window. It was pretty cold which made the dinner not as enjoyable.
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D
Debbie
VIP
Cincinnati
5 reviews
1.0
5 reviews
Dined 2 days ago
1. Overall 1
2. Food 3
3. Service 1
4. Ambience 3
We were seated promptly for our 6:45 reservation, but everything went downhill from there. Once drinks arrived, it took another half hour for bread, which we asked for 3 times. Water glasses were never refilled, nor were we asked for another drink. Our salad arrived an hour later, and our dinner came while still eating the salad, and was lukewarm. The server basically ignored us and never apologized once for the awful timing. We were charged double for the wine we ordered, and when it was to be corrected on our check, we were then charged for our friends’ wine and they had theirs deducted from their check. Our dinner didn’t end until 9:45, 3 hours later and as we left there was a crowd of people waiting well beyond their reservation time. Keep in mind that the restaurant took our credit card number when we made reservation, saying they would charge up to $25 per person for canceling or not showing. There were a few other issues. We were so disappointed with the entire experience. We had New Years dinner there 2 years ago and it was great; makes me wonder if they have new management. We won’t be going back for New Years again!
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M
Marcia
Cincinnati
12 reviews
2.0
12 reviews
Dined 2 days ago
1. Overall 2
2. Food 3
3. Service 2
4. Ambience 2
I reserved a low table in the bar and when we arrived we were told we had to sit in the dining room because they did not have a bar table available. Everything took a long time ( getting cocktails, food and dessert ). Our water glasses were empty and we had to ask someone to refill them. One of our expresso cups was cracked and we had to remind the waitress a second time that it needed to be replaced. I will not likely return to dine here.
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D
David J
Cincinnati
23 reviews
5.0
23 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic experience on a busy New Years Eve. Jo, our server, was awesome. Timed our selections, made an excellent recommendation for my wife's meal, made a point to explain that kitchen was slightly backed up; no worries on such a bustling evening. I ordered the Bison Filet; it was exquisite, prepared as ordered. Thank You for a wonderful evening.
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J
John
Cincinnati
1 review
1.0
1 review
Dined 2 days ago
1. Overall 1
2. Food 1
3. Service 2
4. Ambience 3
Food was warm at best, sat for almost 2hrs.. Not a good display of service
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W
Wendy
Mobile
1 review
5.0
1 review
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Calamari was delicious as was everything else. Filet Medallion Trio, Elk chop, au gratin potatoes. Berry white Martini, Woodford Old Fashion and a yummy glass of Prisoner. One of my favorite restaurants in Cincy! Highly Recommend.
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FAQs

Eddie Merlot's Prime Aged Beef & Seafood - Cincinnati offers takeout which you can order by calling the restaurant at (513) 489-1212.

Eddie Merlot's Prime Aged Beef & Seafood - Cincinnati is rated 4.2 stars by 6149 OpenTable diners.