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Dry Aged Steak Tartare  - Flea Street, Menlo Park, CA
Award-winning

Flea Street

4.7
4.7
2636 Reviews
$31 to $50
Farm-to-table

Make a reservation

2 people
7:00 PM
Booked 14 times today
  • Good for special occasions
  • Neighborhood gem
  • Charming
Flea Street began in 1980.
The atmosphere is contemporary, sophisticated and inviting.
We are a neighborhood favorite, a place to celebrate with family and friends.
Private dining is intimate and welcoming.
We remain fully committed to using clean, organic, unprocessed ingredients.

Flea Street offers innovative, approachable cuisine showcasing the very best of the season.

Our Chef, Bryan Thuerk changes the menu seasonally, carefully sourcing seafood caught nearby, produce from local farms, meat and poultry raised on pasture.

Our bar specializes in martinis and unique cocktails using small batch liquors. A wine list features the best of California’s extraordinary vineyards with an emphasis on the local appellation--the Santa Cruz Mountains.

We look forward to you joining us at our table.

All Guest Checks include a 20% Gratuity, that is divided amongst our entire team to create a healthy living wage for all.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Farm-to-table, Californian, Contemporary American
  • Hours of operation
    Dinner Tue–Sat 5:30 pm–8:45 pm
  • Phone number
    (650) 854-1226
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Bryan Thuerk
  • Catering
    <br />
  • Private party facilities
    Whether celebrating a special occasion with family and friends or hosting a corporate event, Flea Street can accommodate all your special event needs.
  • Award-winning
    1. MICHELIN Plate 2022
  • Neighborhood
    Menlo Park
  • Cross street
    Avy Ave.
  • Parking details
    Large parking lot located behind the restaurant
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

What 2,636 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.6Ambience
  • 4Value

NoiseModerate

Loved For

  • San Francisco Bay Area

    Farm-to-table

Review summary

AI-generated from verified diner reviews
Flea Street offers a delightful farm-to-table dining experience with "incredible food, drinks, and service." Known for its fresh, seasonal ingredients and "creative and delicious" dishes, it is a top choice for special occasions. The ambiance is cozy, complemented by attentive staff, making it "a gem" in the Peninsula.

2,636 Reviews
  1. Sylvi

    San Francisco

    1 review

    5.0

    1 review

    Dined on November 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    So consistently outstanding and unique! The flavors and the staff. Thank you.

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  2. Jon

    San Francisco

    7 reviews

    5.0

    7 reviews

    Dined on November 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Low key atmosphere / dining floor... old school in vibe and truly EXCELLENT food...

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  3. Matt

    San Francisco

    12 reviews

    vip
    5.0

    12 reviews

    Dined on November 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful experience with outstanding service and delicious food.

    Is this helpful?

  4. John P

    San Francisco

    1 review

    5.0

    1 review

    Dined on November 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had an absolutely wonderful time. The whole experience was superb, from the moment we arrive the staff was friendly. welcoming and very attentive. The food was incredibly delecious andservic impeccable. Could not have had a better time. We'll definitely be back.

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  5. pvparty

    San Francisco

    59 reviews

    1.0

    59 reviews

    Dined on November 13, 2024

    1. Overall 1
    2. Food 2
    3. Service 3
    4. Ambience 3
    We arrived at 4:59 and were told, "Sorry, we don't open until 5:00." Bad, insensitive start. But then, good service, but the rest downhill. First, corkage fee highest I've ever experienced, $45. This place is not the Ritz. Small servings of too precious food from limited menu, and OUTRAGEOUSLY expensive. Braised ribs much too greasy. Last visit! Owner Cool has become too snooty. Labels brussels sprouts as "mini-cabbages." WTF!

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  6. OpenTable Diner

    Palm Springs

    1 review

    5.0

    1 review

    Dined on November 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Love the vibe, we ordered lamb chop as snack, “divorce me” soup😀, pork chop and beef rib for main courses. They all delicious, meat is tender and juicy, soup tasted great. The complimentary biscuits and bread is definitely a plus. The waitress was polite though she came to our table once, but the busgirl was very helpful, always had smile in her face. Overall I’ll give a 4.8 out of 5 for the dining experience

    Is this helpful?

  7. Larry

    San Francisco

    107 reviews

    5.0

    107 reviews

    Dined on November 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We are big fans of FSC. Dined there many times over the past few years. It is truly a high-end farm-to-table restaurant. Everything about FSC is 5-star without being over the top! Food, service, ambience and attitude. Last Saturday night, it was busy, in fact it was humming with energy. Our first two courses were effortlessly and timely served. Then there was a long, long pause. We wondered if we'd ever see our entrees. As soon as that thought crossed our lips, the chef came out and apologized and explained the situation. Not only that we offered to comp our entrees. We were fine with the apology, however, this really speaks to how serious they take responsibility not only for the food and the service but the overall well-being of their customers. And an extra special shout out to Kent, our server, who was friendly, professional and timely all the while taking care of multiple tables. Additionally I'd like to mention how good the meal was.

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  8. Emerson

    San Francisco

    1 review

    5.0

    1 review

    Dined on November 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food with an approachable feel for the restaurant. I would highly recommend!

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  9. kalvins

    San Francisco

    5 reviews

    5.0

    5 reviews

    Dined on November 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is definitely my new favorite restaurant. We had the Brussel sprouts which were delicious and perfectly made. My wife had the short ribs which were so tender that she didn't need a knife. I had the most perfectly made salmon that I've ever had in my life. Quite expensive so it won't be a regular dining experience but will be reserved for special occassions.

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  10. Jeff

    San Francisco

    3 reviews

    5.0

    3 reviews

    Dined on November 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful food and service as usual! Thanks Dave (server) and Jesse (coolinary genius!)

    Is this helpful?

FAQs

Flea Street offers takeout which you can order by calling the restaurant at (650) 854-1226.

Flea Street is rated 4.7 stars by 2636 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 14 times today

Order delivery or takeout

Google Map for Flea Street

3607 Alameda de las Pulgas, Menlo Park, CA 94025

Additional information

  • Award-winning
    1. MICHELIN Plate 2022
  • Cross street
    Avy Ave.
  • Neighborhood
    Menlo Park
  • Hours of operation
    Dinner Tue–Sat 5:30 pm–8:45 pm
  • Price
    $31 to $50
  • Cuisines
    Farm-to-table, Californian, Contemporary American
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Large parking lot located behind the restaurant
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Bryan Thuerk
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
  • Phone number
    (650) 854-1226
  • Catering
    <br />
  • Private party facilities
    Whether celebrating a special occasion with family and friends or hosting a corporate event, Flea Street can accommodate all your special event needs.
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  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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