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Flour & Thyme, Phoenix, AZ

Flour & Thyme

4.7
4.7
57 Reviews
$31 to $50
American

Make a reservation

2 people
7:00 PM
Booked 12 times today

About this restaurant

  • Good for special occasions
  • Charming
  • Great for fine wines
The sister restaurant to Anhelo by Chef Ivan Jacobo. Join us at the Orpheum Lofts at Anhelo’s previous home. Flour & Thyme is a love letter from chef to Downtown Phoenix, on what he considers the perfect restaurant for downtown. Featuring a wood fired grill in house dry aged duck, beef and fish. You are sure to find something delicious to satisfy your taste buds.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American, Contemporary American
  • Hours of operation
    Dinner Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Ivan Jacobo
  • Catering
    For catering inquires please email info@flourandthymerestaurant.com
  • Private party facilities
    For private events please email info@flourandthymerestaurant.com
  • Neighborhood
    Downtown Phoenix
  • Cross street
    1st Ave and Adams
  • Parking details
    Street Parking
  • Additional
    Beer, Chef's Table, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, Wheelchair Access, Wine

What 57 people are saying

Flour & Thyme reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.6Food
  • 4.8Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Phoenix

    Great for fine wines

  • Phoenix

    Romantic

  • Phoenix

    Good for special occasions

Review summary

AI-generated from verified diner reviews
Flour & Thyme in Phoenix offers an exceptional dining experience with "outstanding service" and "delicious food." The menu showcases a creative blend of Arizona and French cuisine, featuring standout dishes like duck breast and sea bass. Guests praise the "perfectly crafted cocktails" and "impressive wine list." Ideal for special occasions!
57 Reviews
  1. Erin VIP

    Seattle10 reviews

    2.0

    Dined 1 day ago

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 4
    Unfortunately, we did not have a great experience. We really wanted to like this restaurant because the ambiance is great and there’s an excellent wine list. But our service was negligent and we waited 35 minutes for our bottle of wine. We ended up canceling the order and leaving after a couple appetizers (one of which was only a partial order because the “sold out” of the item earlier). There were only 6 other tables in the restaurant at the time. Hopefully they’ll become more polished as time progresses. Lots of potential!

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  2. Serena VIP

    Phoenix14 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I had the duck - a more generous serving than I had expected. The small serving of microgreens was small but very good. The carrot putter under the duck was great The ricotta dumplings were really excellent and rich. I got the chocolate experience dessert which was terrific. The service was excellent. My water glass was never empty. My server was very knowledgeable and efficient. I will be back. Thanks for a wonderful meal and experience!

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  3. Michael VIP

    Las Vegas20 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great environment and the food was prepared amazingly

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  4. Barbara VIP

    New York City102 reviews

    5.0

    Dined on March 21, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service, delicious food and a comfortable environment. The nicest restaurant in downtown Phoenix. The salmon was cooked perfectly and the accompanying flavors were so good. I’m coming back.

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  5. OpenTable Diner

    Phoenix1 review

    5.0

    Dined on March 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great venue for a quiet meal, the food and service was on target. The salmon was delicious.

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  6. Harold VIP

    Portland4 reviews

    5.0

    Dined on March 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding service - attention to detail was best out of hundreds of fine dining experiences.

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  7. OpenTable Diner

    Phoenix4 reviews

    5.0

    Dined on March 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic and unique tasting menu + pairings. Perfect dinner and experience. Will be back for both regular and special occasions!

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  8. Beth VIP

    Cincinnati21 reviews

    5.0

    Dined on March 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was prepared in a thoughtful and flavorful way, using very fresh ingredients! They know their strengths, but also push the envelope as well. Portions were large; the two of us split everything we got to share the experience!

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  9. Susan VIP

    Phoenix23 reviews

    5.0

    Dined on March 11, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A beautiful experience! We were celebrating our anniversary and everyone at Flour & Thyme acknowledged our special day. The pacing of the evening is balanced and although there are others in the restaurant, you are made to feel like the center of their focus. The food is - as always - beautifully prepared and presented - and so delicious. From the starters through to dessert, everything is well paced.

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  10. Lindsay

    Philadelphia5 reviews

    5.0

    Dined on March 11, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was fantastic! Food uses simple ingredients but is executed very well and the cocktails were delicious too. Wine list was also great! Nice atmosphere and service completed the night. Definitely check this place out if you’re in Phoenix!!

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FAQs

Flour & Thyme is rated 4.7 stars by 57 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 12 times today
Google Map for Flour & Thyme

114 W Adams St, Phoenix, AZ 85003

Additional information

  • Cross street
    1st Ave and Adams
  • Neighborhood
    Downtown Phoenix
  • Hours of operation
    Dinner Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, Contemporary American
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Ivan Jacobo
  • Additional
    Beer, Chef's Table, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, Wheelchair Access, Wine
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  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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