Grand Isle Restaurant

Hot Crab Dip$18.00

Blue Crab, Creole Seasoning, Cheese Blend, Crostini

Hot, Boiled Crawfish (Per Pound)

Potato, Corn, Mushrooms. Seasonal Item. Call before you come, as we RUN out of 'em quickly! Crawfish Season runs from November to July. Prime Season is February to mid-May

Mussels$18.00

Fennel, Garlic, White Wine Broth

Seafood & Andouille Sausage Gumbo$11.00

Crispy Softshell$18.00

One Single Louisiana Soft Shell Crab, Tempura Battered and Fried, Served with a Pickled Pepper Aioli and Julienne Vegetables

Crawfish Beignets$13.00

Crawfish, Mascarpone, Green Onions, Lemon Dill Aioli

Oysters on the Half Shell

Lemon, Cocktail, Horseradish, Crackers

• Market
• ½ Dozen$10.50
• Dozen$21.00

Char Grilled Oysters

Butter, Garlic, Parmesan, Grilled Bread

• Market
• ½ Dozen $15.00
• Dozen$30.00

Smoked Fried Oysters

Garlic Aioli

• Half Dozen$15.00
• Dozen$30.00

Hot, Boiled Gulf Shrimp

Half Shell Happy Hour | Wed.& Thurs. | 4p-6p. with Smoked Sausage, Potatoes, Corn & Mushrooms. Join us on Wednesdays & Thursdays | 4p-6p Shrimp Boil Happy Hour ½ Pound of Jumbo Louisiana Boiled ShrimP with all the fix'ns (Dine in Only)

• ½ Pound$15.00
• Pound$26.00

Shrimp Ju-Ju$12.00

Fried Shrimp tossed in a Spiced and Slightly Smokey, Creamy Dressing

Our House Salad$8.00

Mixed Greens, Tomato, Cucumbers, Cheddar, Red Onion, Croutons. Choice of our house-made dressings - Green Goddess, Bleu Cheese, Ranch, Balsamic Vinaigrette

Grilled Caesar Salad$12.00

Half Head of Grilled Romaine, Classic Caesar Dressing, House Ciabatta Croutons, Shaved Parmesan & Capers

Smoked Bleu Burger$17.00

Smoked Ground Brisket, Ground Short Rib, Ground Chuck Beef, Smoked Bleu Cheese, Apple Smoked Bacon, Arugula, Tomato & Mayo on a Kaiser Bun with Fries

Shrimp Caminada – Po-Boy (Nola Po-Boy Fest Winner!)$18.00

Spicy Citrus Butter, Fresh Herbs & Slaw

Grand Isle Burger$17.00

Ground Brisket, Ground Short Rib, Ground Chuck Beef, Gruyere, Apple Smoked Bacon, Arugula, Tomato & Mayo on a Kaiser Bun with Fries

Fried Seafood Po-Boys

"Dressed" Lettuce, Tomato, Pickle, Tartar

Bourbon Brined Pork Chop$25.00

Bourbon Brine Bone in Pork Chop, Stewed Greens, Corn Bread, Frontier BBQ Sauce

Grilled Salmon$24.00

Roasted Corn & Jalapeño Grits, Julienne Vegetables, Béarnaise Sauce

Fried Chicken Basket$18.00

Hand battered Chicken Tenders, Deep Fried, served with Fries

Shrimp N' Grits$26.50

Jumbo Louisiana Shrimp Smothered in our Classic Etouffee Sauce over Roasted Corn & Jalapeno Grits

Creole Crawfish Pasta$24.00

Louisiana Crawfish Tails, Creole Cream Sauce, Linguini, Grilled Ciabatta Bread

Seafood Platter (Shareable Plate)

Served with Fried Shrimp, Fried Oysters, Fried Crawfish Beignets, Fried Catfish, French Fries, House Salad

Seafood Baskets

Served with French Fries

Fisherman's Stew$22.00

Gulf Fish, Shrimp, Calamari, Oysters, Creole Seafood Broth & Brown Rice

Shrimp & Grits$28.00

Jumbo Shrimp Étouffée, Stone Ground Grits

Sticky Soy Baby Back Ribs

Mac and Cheese

• Small Plate$18.00
• Entrée$27.00

Whole Gulf Fish$40.00

Fried or Baked, served family style with Infused Herb Oil & Toasted Aromatic Rice

Blackened Gulf Fish & Crawfish Tails$30.00

Louisiana Crawfish Tail Cream Sauce, Sautéed Spinach, Potato Croquette

Redfish on the Half Shell$29.00

Fresh Redfish grilled naturally on its scales, Sauteed Spinach, Creole Meuniere Sauce, Bacon-Pecan Rice

Walnut Brownie a La Mode$9.00

Steen's Pecan Pie$8.50

with Caramel Sauce

Lemon Ice Box Pie$9.00

with Seasonal Berry Compote

White Chocolate Bread Pudding$9.00

Cheesecake of the Day$9.00

Our Pastry Chef is always whipping up new flavors for the season like Oreo Cookie, Pumpkin & Gingerbread, Madagascar Vanilla Bean, Carrot Cake, and Bailey's & Cream. Stop in during Carnival Season and grab a slice of Chef's Mardi Gras Cheesecake

Roasted Corn & Jalapeño Grits$6.00

Pecan Rice$6.00

Toasted Louisiana Rice, Pecans, Bacon

Grilled Boudin$7.00

Cajun Rice & Pork Sausage

Good Ole Mac N Cheese$7.00

Chicken & Andouille Jambalaya$7.00

Sautéed Vegetables$6.00

French Fries$6.00

Cioccolato Martini$16.00

Meletti Cioccolato, Stoli Vanilla Vodka, Godiva White Chocolate, Cocoa Powder Dust

Royal Thyme$14.00

Ketel One Cucumber Mint Vodka, Elderflower liqueur, Strawberry Spumante, Fresh Thyme

Mussels$18.00

Fennel, Garlic, White Wine Broth

$7 Saint Sangria

House Reds, Peach Brandy, Apple Brandy, Brandy, Citrus Soda, Fresh Fruit

King Cake Martini$16.00

Stolichnaya Vanilla Vodka, Ketel One Citreon Vodka, House King Cake Syrup, Royal Sugar

Creole Crawfish Pasta$23.00

Louisiana Crawfish Tails, Creole Cream Sauce, Linguini, Grilled Ciabatta Bread

The Awakening (Signature Cocktail)$16.00

Grey Goose Poire Vodka, Orange Flower Water, Simple Syrup, Fresh Squeezed Lemon, Domaine St. Michelle Champagne

Crawfish Beignets$12.00

Crawfish, Mascarpone, Green Onions, Lemon Dill Aioli

White Chocolate Bread Pudding$9.00

with White Chocolate Sauce, Angelo Brocato Vanilla Bean Gelato

Blackened Gulf Fish & Crawfish Tails$27.00

Louisiana Crawfish Tail Cream Sauce, Sautéed Spinach, Potato Croquette

Redfish on the Half Shell$26.00

Fresh Redfish grilled naturally on its scales, Sauteed Spinach, Creole Meuniere Sauce, Bacon-Pecan Rice

Shrimp & Grits$26.50

Jumbo Shrimp Étouffée, Stone Ground Grits

Shrimp Caminada – Po-Boy (Nola Po-Boy Fest Winner!)$17.50

Spicy Citrus Butter, Fresh Herbs & Slaw

Hot Crab Dip$18.00

Blue Crab, Creole Seasoning, Cheese Blend, Crostini

Char Grilled Oysters

Butter, Garlic, Parmesan, Grilled Bread

Smoked Fried Oysters

Garlic Aioli