STARTERS
Mixed Platter (for 2 persons)£19.90
Combination of spring rolls, sweet corn pops, chicken satays and grilled pork summer rolls.
Hat Yai Crispy Fried Chicken£8.90
Famous Southern Thai fried chicken. Topped with crispy garlic and shallot served with sweet chilli sauce.
Crispy Larb Balls£10.90
Deep fried minced chicken with rice noodle crisp, herbs, dried chillies, cashew nut and crispy garlic.
Single Bone wings£7.90
Crispy, single bone chicken wings marinated in fish sauce. It’s still such a hit after 10+ years on the menu, we had to call it “famous”
Prawn Tempura £7.50
Fried prawns with crispy rice. Served with chilli and lime mayo.
Chicken Satay £9.90
Grilled tender chicken on skewer served with peanut sauce, homemade pickles.
Moo Ping£9.90
Bangkok-Thai style pork skewer grilled to perfection with both sweet and salty note. Great pairing with our homemade Jaew herbal sauce.
Grilled Pork Summer Rolls£12.90
Rice paper wrapped with aromatic grilled pork neck, cos lettuce, spring onion, carrot, cucumber served with special GHC Jaew sauce.
GHC Streamed Dumplings£7.90
Steamed chicken and prawn dumplings. Served with sweet and tangy dark soy sauce.
Vegetarian Spring Rolls£7.50
Deep fried rice paper rolls filled with cabbage, carrots, onion, shiitake mushroom and vermicelli noodles. Served with sweet chilli sauce.
Crispy Calamari with Thai Dip £9.50
Deep-fried calamari marinated in Thai seasoning, served with Thai sweet chilli sauce.
Tataki Tuna Larb