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Henry's Steakhouse, Placerville, CA

Henry's Steakhouse

4.2
4.2
498 Reviews
$31 to $50
Steakhouse

Make a reservation

2 people
7:00 PM
Booked 15 times today
  • Good for special occasions
  • Fancy
  • Charming
Ensconce yourself in rich leather seats and wood detailed interiors in a warm club atmosphere. Personalized service by our dedicated professionals is just the beginning of an evening that will provide you a truly unforgettable experience.

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Steakhouse, American
  • Hours of operation
    Dinner Fri, Sat 5:00 pm–10:00 pm Sun 4:00 pm–8:00 pm
  • Phone number
    (530) 677-7000
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Jeremiah Maloney

What 498 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2
4.2 based on recent ratings
  • 4Food
  • 4.5Service
  • 4.4Ambience
  • 4.1Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Henry's Steakhouse offers a cozy atmosphere with "excellent food and service." Guests rave about the "fabulous filet mignon" and "perfect prime rib." While some found inconsistency in steak preparation, the attentive staff, especially standout servers like Gabrielle and Jake, ensure memorable dining experiences. Generous portions and a varied menu make it a favorite choice.

498 Reviews
  1. Rayna

    Sacramento

    2 reviews

    2.0

    2 reviews

    Dined today

    1. Overall 2
    2. Food 4
    3. Service 4
    4. Ambience 4
    Waiter was great. Food was wonderful once we got it. It took over and hour to get our food unfortunately. We had a good Ceasars salad and then waited for over an hour to get our actual entree.

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  2. Paula

    San Francisco

    1 review

    4.0

    1 review

    Dined 6 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 2
    It was our first time eating here and we decided to try it for our anniversary. We were seated promptly and our waitress was very attentive. I cannot remember her name but she had dark long hair and we chatted about the secret to being married for 22 years! The food was really flavorful and fresh with adequate portion size. My husband had the Porterhouse Steak which was good but undercooked. He requested medium well but it came out medium at best. He ate as much as he could. I had the Surf & Turf which was also good. We both had loaded potatoes and shared asparagus. We also shared a free tiramisu dessert for our anniversary. It was delicious! Thank you!! Our waitress was amazing but the food took a very long time to come out. It appeared that many of the tables were waiting on food for an extended time. I think we waited about 45 minutes or so after finishing our salads (which was served quickly). Overall we enjoyed our food and waitress. The kitchen response time and ambience was lacking. Would we patronize again…maybe.

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  3. jaime

    Las Vegas

    1 review

    2.0

    1 review

    Dined 6 days ago

    1. Overall 2
    2. Food 1
    3. Service 5
    4. Ambience 5
    We always go to that restaurant and the food is very good but last saturday the food was really bad, you couldn't eat it.

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  4. Sylvia

    Sacramento

    8 reviews

    2.0

    8 reviews

    Dined 6 days ago

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 4
    My husband and I were looking forward to Henry’s since we have not been there yet and were so disappointed. The calamari was over cooked, the butternut squash ravioli was undercooked, the short ribs were over cooked. Will not be going again.

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  5. Cheri

    San Francisco

    3 reviews

    2.0

    3 reviews

    Dined 7 days ago

    1. Overall 2
    2. Food 1
    3. Service 5
    4. Ambience 4
    Poor quality ingredients and preparation

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  6. Leif

    Sacramento

    1 review

    3.0

    1 review

    Dined 7 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    everything went well except for the time it to get our entries. It took an hour and a half to get our order.

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  7. Rosendo

    Las Vegas

    2 reviews

    4.0

    2 reviews

    Dined on November 10, 2024

    1. Overall 4
    2. Food 2
    3. Service 3
    4. Ambience 4
    Prime rib was amazing. My husbands porterhouse wasn’t medium rare as requested. Also, our baked potatoes were terrible, as they were obviously day old, not just cooked baked potatoes.

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  8. Carol

    Sacramento

    4 reviews

    4.0

    4 reviews

    Dined on November 2, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    They changed their dessert menu. The desserts were very disappointing. Everything else was fine.

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  9. Dale

    San Francisco

    27 reviews

    4.0

    27 reviews

    Dined on October 27, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Very Nice change from the local restaurants. Great for special occasions.

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  10. Dan

    Sacramento

    2 reviews

    3.0

    2 reviews

    Dined on October 26, 2024

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 4
    Supposedly, the kitchen staff were training in different stations, and whoever was in charge of cooking the steaks didn't know well done from medium rare. It was still chewable because it was filet mignon, but way over cooked. The last filet I had there was superb, but not this time.stress to the wait staff how you want it cooked for sure.

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FAQs

Henry's Steakhouse is rated 4.2 stars by 498 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 15 times today
Google Map for Henry's Steakhouse

1 Red Hawk Pkwy, Placerville, CA 95667

Additional information

  • Neighborhood
    Placerville
  • Hours of operation
    Dinner Fri, Sat 5:00 pm–10:00 pm Sun 4:00 pm–8:00 pm
  • Price
    $31 to $50
  • Cuisines
    Steakhouse, American
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Private Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Jeremiah Maloney
  • Additional
    Beer, Cocktails, Full Bar, Non-Smoking, Wheelchair Access, Wine
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  • Terms of Use
  • Cookies and Interest-Based Ads
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