Reviews can only be made by diners who have eaten at this restaurant
4.8
- 4.8Food
- 4.9Service
- 4.9Ambience
- 4.5Value
Noise • Moderate
Herons
4.8
3147 Reviews
$50 and over
American
Make a reservation
2 people
Mar 6, 2025
7:00 PM
Find next available
At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?
Experiences are available.
- Good for special occasions
- Fancy
- Great for fine wines
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Additional information
- Dining styleFine Dining
- Price$50 and over
- CuisinesAmerican
- Hours of operationBreakfast Mon–Fri 7:00 am–10:00 am Brunch Sat, Sun 7:00 am–1:00 pm Lunch Mon–Fri 11:30 am–2:00 pm Dinner Tue–Sat 5:00 pm–8:30 pm
- Phone number(919) 447-4200
- Payment optionsAMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
- Dress codeBusiness Casual
- Executive chefSteven Devereaux Greene
- CateringPlease contact Kayla Turner of The Umstead Hotel at 919.447.4131 or at kayla.turner@theumstead.com for catering in the Hotel Event Space.
- NeighborhoodCary
- Cross streetHarrison Avenue
- Parking detailsComplimentary valet parking for Herons; self-parking available as well.
- EntertainmentOur sumptuous surroundings are enhanced by live music every day of the week at The Bar and Lounge of The Umstead Hotel and Spa.
- AdditionalBar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
Experiences
Herons A La Carte
Multiple dates availableOur new à la carte menu offers a selection of individually priced dishes, allowing you to customize your experience to your tastes. Indulge in the freshest ingredients, handpicked from One Oak Farm, where sustainability and quality meet. Our menu features seasonal vegetables, and vibrant herbs, all sourced locally to bring you the very best of the farm in every bite.Chef's Tasting Menu
Multiple dates availableThe Herons culinary team masterfully redefines American cooking by infusing classic concepts translated with local, seasonal ingredients and precise technique. Chef Steven Greene's 5 Course Tasting Menu showcases The Umstead's culinary farm and draws inspiration from the art and nature theme of the property. In order to enjoy this menu as intended, this experience requires the participation of all guests attending. Please contact reservations if you have any questions, or if there are any allergies or dietary restrictions within your group.Easter Brunch
$45.47 - $149.39 per person
Prepaid
Apr 20, 2025 only
Popular dishes
What 3,147 people are saying
Overall ratings and reviews
Loved For
Raleigh / Durham / Chapel Hill
Best Ambiance
Raleigh / Durham / Chapel Hill
Innovative
Raleigh / Durham / Chapel Hill
Great for scenic views
Raleigh / Durham / Chapel Hill
American
Raleigh
Best Ambiance
Raleigh
Innovative
Raleigh
Romantic
Raleigh
Great for scenic views
Raleigh
Good for special occasions
Raleigh
American
Review summary
AI-generated from verified diner reviews
Herons offers a remarkable fine dining experience with "incredibly presented and creative food," and "flawless service," making it a top choice for special occasions. The ambiance is elegant, and Chef Greene's inventive menu consistently delights guests. Despite some isolated service hiccups, many diners describe their experience as "amazing," and "phenomenal."
3,147 Reviews
- L
Lisa
Calgary
5 reviews
5.05 reviews
Dined 1 day ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
David
VIPRaleigh
7 reviews
5.07 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
VIPSan Francisco
2 reviews
5.02 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- R
Roberto
Raleigh
1 review
5.01 review
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
Donna
Raleigh
27 reviews
5.027 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- C
Charlene
VIPCharleston
3 reviews
5.03 reviews
Dined on February 26, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- F
Fred
Raleigh
1 review
5.01 review
Dined on February 24, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Susan
Raleigh
20 reviews
5.020 reviews
Dined on February 22, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Ashley
VIPSeattle
1 review
5.01 review
Dined on February 22, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
Dawn
VIPRaleigh
100 reviews
5.0100 reviews
Dined on February 22, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Herons is rated 4.8 stars by 3147 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
2 people
Mar 6, 2025
7:00 PM
Find next available
At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?
Experiences are available.
100 Woodland Pond Drive, Cary, NC 27513
Additional information
- Cross streetHarrison Avenue
- NeighborhoodCary
- Hours of operationBreakfast Mon–Fri 7:00 am–10:00 am Brunch Sat, Sun 7:00 am–1:00 pm Lunch Mon–Fri 11:30 am–2:00 pm Dinner Tue–Sat 5:00 pm–8:30 pm
- Price$50 and over
- CuisinesAmerican
- Dining styleFine Dining
- Dress codeBusiness Casual
- Parking detailsComplimentary valet parking for Herons; self-parking available as well.
- Payment optionsAMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
- Executive chefSteven Devereaux Greene
- EntertainmentOur sumptuous surroundings are enhanced by live music every day of the week at The Bar and Lounge of The Umstead Hotel and Spa.
- AdditionalBar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
- Phone number(919) 447-4200
- CateringPlease contact Kayla Turner of The Umstead Hotel at 919.447.4131 or at kayla.turner@theumstead.com for catering in the Hotel Event Space.