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Hurrica Restaurant & Bar, Redwood City, CA

Hurrica Restaurant & Bar

4.8
4.8
625 Reviews
$31 to $50
American

Make a reservation

2 people
7:00 PM
Booked 43 times today
  • Great for scenic views
  • Good for special occasions
  • Great for outdoor dining
As the only waterfront dining experience, with front-row view of the Award-Winning Westpoint Harbor Marina, you will enjoy serene delightful and casual-elegant dining experience in the Redwood City.
Named after the famous and majestic Hurrica V sailboat, the design inspiration of teak wooden walls evoke a sense of warmth and
Executive Chef Justin Baade took his love of 'live-fire' cooking by building a custom hearth offering seafood, steak and vegetables either smoked, grilled or cooked in the embers.
Housing the largest, privately owned jellyfish tank, it's a memorizing experience to see the baby jellyfish upclose and personal.
Take a moment to enjoy the custom artwork from various artists and mediums such as wired fish artwork from the Wirelady, or commissioned mosaic artpiece by Angelina Duckett, even our restrooms are a work of art!
We want our guests to have a unique and immersive experience, no only culinary but visually!

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    American, Steakhouse, Seafood
  • Hours of operation
    Hurrica 2 Go Wed–Sun 8:00 am–5:00 pm Lunch Wed–Sun 11:00 am–2:30 pm Bar Wed–Sun 11:00 am–9:30 pm Dinner Mon–Wed, Sun 5:00 pm–8:30 pm Thu–Sat 5:00 pm–9:30 pm
  • Phone number
    (650) 499-4858
  • Website
    http://www.hurrica.restaurant/
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Justin Baade
  • Location
    150 North Point Court, Redwood City, CA 94063
  • Neighborhood
    Redwood City
  • Cross street
    On-the-Water at The Westpoint Marina, Redwood City, CA
  • Parking details
    Private Lot
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, High Tea, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine

Menu

View menu on restaurant's website

What 625 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.9Ambience
  • 4.3Value

Noise • Moderate

Loved For

  • Peninsula

    Best Ambiance

  • Peninsula

    Great for scenic views

  • Peninsula

    American

Review summary

AI-generated from verified diner reviews
Hurrica Restaurant & Bar is a coastal gem offering "amazing food" and "wonderful ambiance." Diners rave about its "unique atmosphere," "exceptional service," and "beautiful location" with harbor views. Highlights include a "stunning jellyfish aquarium," diverse menu, and "delicious cocktails." It's perfect for special occasions and waterfront dining experiences.

625 Reviews

  1. OpenTable Diner

    San Francisco

    1 review

    5.0

    1 review

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My second time dining here. Overall great experience for our Anniversary dinner. The service was great, food was great (highly recommend the baked potato's as a side, atmosphere was gorgeous located right by the water overseeing nice boats and yachts. Props to the floor manager in which I believe his name was Cameron, (apologies if I got that wrong). Very nice gentleman, highly recommend anyone to try out this restaurant. If you're in for drinks, try the "Hurrica Cocktail." Will certainly be back again in the future. ⭐️⭐️⭐️⭐️⭐️ • Hurrica cocktail 5/5 • West Point swizzle 4.5/5 • short rib 4/5 (personal opinion, very good still) • baked potato 5/5 • New York strip 5/5 • clam chowder 5/5

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  2. Karen

    VIP

    San Francisco

    112 reviews

    5.0

    112 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A new favorite. I kept hearing about this restaurant from friends, and we finally got to try it last night. I ordered the Parker rolls with sea salt and coconut butter-amazing. We split the endive and apple salad, which was delicious. My husband said the pork chop was the best he has ever had in his life. We had two great views from our table: outside of the boats in the marina, and inside of the glassed-in kitchen...so much fun to watch the chefs at work. Bonus for huge, free parking lot right outside the door.

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  3. Andrew

    San Francisco

    5 reviews

    2.0

    5 reviews

    Dined today

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 5
    We had very high hopes for this place. The ambiance and look of this place is awesome. It must have been a tough night for the staff. Service was slow and once we finally got our food, the staff realized they forgot to put our kids order in. The manager was very apologetic and did his best to make things better. It was just an unfortunate experience for a place this expensive.

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  4. Terry

    VIP

    San Francisco

    30 reviews

    5.0

    30 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always a treat to have dinner at this fabulous restaurant. The food is exquisite and the service is great. I would highly recommend it to those foodies that enjoy great food and wonderful atmosphere.

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  5. Araceli

    San Francisco

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best steak I have ever eaten! The food was delicious and it's just a really beautiful spot. You feel like you're away on a vacation.

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  6. Tina

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food, service, cleanliness and ambiance did not disappoint. I am very particular with where I will eat. This is (hands down) my favorite restaurant!

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  7. Jonathon

    VIP

    San Francisco

    24 reviews

    5.0

    24 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always Great Food! The Brunch Menu is Nice and Varied. Luis is an attentive waiter.

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  8. Abel

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and service was great! Definitely worth a visit.

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  9. John

    San Francisco

    15 reviews

    5.0

    15 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful. Great staff and ambience. Best steak I’ve had in a long time. Great valentines dinner place experience. Will be back!

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  10. Teresa

    San Francisco

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was amazing. The staff were very friendly and knowledgeable. Parking was easy and free. Great ambiance and atmosphere for Valentine’s Day or date night. A little expensive overall but was worth it for Valentine’s Day. I’d recommend to anyone looking for high-end food and experience.

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FAQs

Hurrica Restaurant & Bar offers takeout which you can order by calling the restaurant at (650) 499-4858.

Hurrica Restaurant & Bar is rated 4.8 stars by 625 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 43 times today

Order delivery or takeout

Google Map for Hurrica Restaurant & Bar

150 North Point Court, Redwood City, CA 94063

Additional information

  • Cross street
    On-the-Water at The Westpoint Marina, Redwood City, CA
  • Neighborhood
    Redwood City
  • Hours of operation
    Hurrica 2 Go Wed–Sun 8:00 am–5:00 pm Lunch Wed–Sun 11:00 am–2:30 pm Bar Wed–Sun 11:00 am–9:30 pm Dinner Mon–Wed, Sun 5:00 pm–8:30 pm Thu–Sat 5:00 pm–9:30 pm
  • Price
    $31 to $50
  • Cuisines
    American, Steakhouse, Seafood
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Private Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Justin Baade
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, High Tea, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine
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