Indaco - Greenville

Review summary

1. K

   Kevin

   VIP

   Charlotte

   10 reviews

   2.0

   10 reviews

   Dined 1 day ago

   1. Overall 2
   2. Food 2
   3. Service 4
   4. Ambience 3

   The menu items look interesting, but the combinations do not work well, especially the pizza, which is overtopped and soggy. The pasta dishes had decent flavor, but $30 for four medium-sized shrimp and a small portion of pasta was a bit much. Service was decent. The server was very friendly but a bit slow.
   

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2. A

   Abby

   Charleston

   1 review

   5.0

   1 review

   Dined 1 day ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Great experience. I was most impressed with their service and attentiveness. Drinks were great. Food was really good as well.
   

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3. C

   Cliff

   VIP

   Naples

   49 reviews

   5.0

   49 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We are big fans of the scope and breadth of the menu in this superb eatery. Great selections done well! The half chicken currently on the menu is stone cold good....the previous butterbean chicken is over the top..looking forward to its menu return as well! You'd be hard pressed to find any flaws here!
   

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4. T

   Trent

   Charleston

   3 reviews

   5.0

   3 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent food and service. Busy environment, but not in a bad way. Always a good experience
   

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5. OT

   OpenTable Diner

   Charleston

   1 review

   4.0

   1 review

   Dined 4 days ago

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   Short menu, well executed, quality products, No Tea .... In the South !!
   

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6. A

   Amanda

   Charleston

   7 reviews

   4.0

   7 reviews

   Dined on December 24, 2024

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Good service, friendly and knowledgeable about the menu, casual pace and nice to not feel rushed but we did sit for a little too long with no drink refills or offer for coffee/dessert after our meal was over. The chairs are not that comfortable but we had a view of the open kitchen and it was cool to watch the action. Fantastic menu (no substitutions) and delicious cocktails. The restaurant decor is interesting! A lot of designer touches…bold wallpaper, several types of decorative wall tile, wood ceilings and accents, interesting light fixtures…very original. Our meals were very good and we left satisfied.
   

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7. A

   Annemarie

   Charleston

   8 reviews

   5.0

   8 reviews

   Dined on December 24, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful meal with excellent service as always! The food never disappoints.
   

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8. P

   Peg

   VIP

   Orlando

   14 reviews

   5.0

   14 reviews

   Dined on December 23, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great Feast of Seven Fishes experience. Food was amazing and wine pairings were perfect.
   

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9. C

   Carol

   VIP

   Detroit

   123 reviews

   5.0

   123 reviews

   Dined on December 23, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We attending the second annual Feast Of the Seven Fishes and were delighted about the entire experience! We didn’t know it was a family style service but we had delightful table partners. The food was delicious! A couple of misses but overall just great! We will attend next year which is how great it was! The wine pairing was acceptable but not superb. The event was priced correctly. A lively and lovely evening.
   

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10. C

    Cynthia

    VIP

    Charleston

    9 reviews

    5.0

    9 reviews

    Dined on December 23, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    The feast of seven fishes - exceeded our expectations. We enjoyed so many samples from under the sea! The swordfish bolonga, otoouz terrine , crabraviolo and branzino all were created slections to add to the many others we sampled over 7 courses. Of yes and the squid ink bread was such a delious surprice Congratualtions to Chef Josh Begley and his team along with the dedicated service staff providied an unforgettable meal and we can' t wait to return for the 3rd annual. But we will be dropping into to enjoy your creativitiy and take on Italian comfort foood through out the year. WELL DONE!!
    

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