Jazzboline

No Reviews

$31 to $50

American

Make a reservation

2 people

Mar 16, 2025

7:00 PM

Booked 23 times today

About this restaurant

At Jazzboline (jazz-BOE-lynn), our goal is to create a memorable experience for our guests. Taking inspiration from different time frames and time zones, we have assembled a menu of variations and recreations of some of the classics of both modern and traditional cuisines and cocktails, as well as independently inspired creations of our own.

Come one, come all, come together.

Reservations can be made online, or over the phone at 716-839-2220.

Tables are reserved for 2 hours for parties up to 4.
Tables are reserved for 2.5 hours for parties of 5 or more.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
American, Contemporary American
Hours of operation
Brunch Sun 10:00 am–2:00 pm Bar Mon–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm Dinner Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Phone number
(716) 839-2220
Website
http://www.jazzboline.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Sean Docker
Private party facilities
Two separate banquet rooms (or a single Ballroom) and a Private Dining space can be rented out for events. Please feel free to reach out to our team at the Reikart House Hotel at 716-839-2220 to set up a tour!

Location
5010 Main St, Amherst, NY 14226-4955
Neighborhood
Buffalo
Parking details
Private Lot
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Kosher, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

Popular dishes

Jazzboline Caesar$15.00
Little Gem Spears, Chopped Romaine, Focaccia Croutons, White Anchovy, Parmesan Tuille, Creamy Caesar Dressing
Winter Harvest Salad$14.00
Field Greens, Roasted Butternut Squash, Beets, Maple Mascarpone Spread, Candied Pecans, Blood Orange Beet Sorbet, Apple Cider Vinaigrette
Jocko's Wedge Salad$20.00
Baby Iceberg, Lardons, Heirloom Grape Tomatoes, Pickled Red Onion, Smoked Bleu Cheese, Bacon Bleu Cheese Dressing

Chef Crafted Plates

Short Rib Ravioli$36.00
Shaved Parmesan, Fried Basil, Short Rib Ragout
Wild Game Bolognese$34.00
Elk, Venison, Bison, and Spicy Italian Pork Sausage, Rigatoni, Basil, Ricotta Salata
Orecchiette Pasta$28.00
Roasted Free Range Chicken, Tomato, Arugula, Artichoke, Fresh Basil, Creamy Goat Cheese Sauce. (Vegetarian Option Available Without Chicken)
Roasted Lion's Mane and Oyster Mushroom Pasta$32.00
Garganelli Pasta, Mushroom Tarragon Cream Sauce
Garden Vegetable Gratin$27.00
Vegetable Lasagna, Mozzarella, Basil Pesto, San Marzano Sauce
Crispy Skin Faroe Island Salmon$38.00
Roasted Butternut Squash and Farro Risotto, Apple Cider Glaze
Seared Sea Scallops$50.00
Parmesan Risotto, Grilled Asparagus, Lemon Beurre Blanc
16 oz. Tomahawk Pork Chop$48.00
Heritage Berkshire Pork, Roasted Carrots, Cheddar Polenta
Roasted Half Chicken$29.00
Peruvian Style, House-Cut Fries, Huacatay (Black Mint) Cream Sauce
Braised Natural Short Rib$48.00
Cheddar Polenta, Red Wine Demi Glace, Braised Vegetables, Orange Gremolata
Broiled 10 oz. Filet Mignon$58.00
Mash of the Day, Sautéed Broccolini, Bordelaise
16 oz. Prime NY Strip Steak$58.00
House-Cut Truffle Fries, Sautéed Mushrooms, Maitre D' Butter

Starters

Jocko's Grand Seafood Tower
A Towering Assortment of Colossal Shrimp, Oysters, Jonah Crab Claw and Lobster Tails. Served on Ice with Mignonette and Cocktail Sauce
- Two$52.00
- Four$90.00
Artisan Breads & Spreads$12.00
With Seasonal Spreads
Charcuterie$34.00
Chef's Daily Crafted Selection of Locally Produced Cured Meats and Artisan Cheese, with Seasonal Accompaniments and Local Artisan Crafted Breads
Oysters
Chilled on the Half Shell with Classic Sauces
- Half Dozen$19.00
- Dozen$36.00
Chicken and Corn Chowder$10.00
Natural Roasted Chicken, Fried Leeks
Crispy Brussels$14.00
Fried, Horseradish Cream, Balsamic Reduction
Buffalo Chicken Sausage Dip$14.00
Melted Smoked Bleu Cheese, Nana, Medium Heat Level
Crispy Duck Wings$20.00
Hibiscus BBQ Glaze
Scallop & Pork Belly Duet$22.00
Seared Diver Scallops, Slow Roasted Heritage Pork Belly, Orange Balsamic Glaze
Lamb Ribs$22.00
Appalachian Craft Root Beer BBQ
Crispy Lion's Mane Mushrooms$16.00
Tempura Battered, Korean Gochujang Dipping Sauce
Fritto Misto$20.00
Calamari, Shrimp, Lemon, Pepperoncini, Tomato Ragout
Tuna Tartare with Wonton Crisps$22.00
Cucumber Salad, Wakame Seaweed Salad

Sides and Shareables

Sautéed Haricot Vert$8.00
Grilled Jumbo Asparagus$8.00
Sautéed Broccolini$8.00
Cheddar Polenta$8.00
Daily Mashed Potatoes$8.00

FAQs

Jazzboline offers takeout which you can order by calling the restaurant at (716) 839-2220.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Mar 16, 2025

7:00 PM

Booked 23 times today

Order delivery or takeout

5010 Main St, Amherst, NY 14226-4955

Dining areas

Additional information

Neighborhood
Buffalo
Hours of operation
Brunch Sun 10:00 am–2:00 pm Bar Mon–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm Dinner Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Price
$31 to $50
Cuisines
American, Contemporary American
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Private Lot
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Sean Docker
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Kosher, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.jazzboline.com/
Phone number
(716) 839-2220
Private party facilities
Two separate banquet rooms (or a single Ballroom) and a Private Dining space can be rented out for events. Please feel free to reach out to our team at the Reikart House Hotel at 716-839-2220 to set up a tour!

Jazzboline

Make a reservation

About this restaurant

Order delivery or takeout

Dining areas

Additional information

BLAST Sandwich

Crispy Duck Wings

Seared Sea Scallops

From the Garden

Jazzboline Caesar$15.00

Winter Harvest Salad$14.00

Jocko's Wedge Salad$20.00

Chef Crafted Plates

Short Rib Ravioli$36.00

Wild Game Bolognese$34.00

Orecchiette Pasta$28.00

Roasted Lion's Mane and Oyster Mushroom Pasta$32.00

Garden Vegetable Gratin$27.00

Crispy Skin Faroe Island Salmon$38.00

Seared Sea Scallops$50.00

16 oz. Tomahawk Pork Chop$48.00

Roasted Half Chicken$29.00

Braised Natural Short Rib$48.00

Broiled 10 oz. Filet Mignon$58.00

16 oz. Prime NY Strip Steak$58.00

Starters

Jocko's Grand Seafood Tower

Artisan Breads & Spreads$12.00

Charcuterie$34.00

Oysters

Chicken and Corn Chowder$10.00

Crispy Brussels$14.00

Buffalo Chicken Sausage Dip$14.00

Crispy Duck Wings$20.00

Scallop & Pork Belly Duet$22.00

Lamb Ribs$22.00

Crispy Lion's Mane Mushrooms$16.00

Fritto Misto$20.00

Tuna Tartare with Wonton Crisps$22.00

Sides and Shareables

Sautéed Haricot Vert$8.00

Grilled Jumbo Asparagus$8.00

Sautéed Broccolini$8.00

Cheddar Polenta$8.00

Daily Mashed Potatoes$8.00

FAQs

Does Jazzboline offer delivery through OpenTable or takeout?

Is Jazzboline currently accepting reservations?

Make a reservation

Order delivery or takeout

Dining areas

Additional information