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Ko'sin | Sheraton Grand at Wild Horse Pass, Phoenix, AZ

Ko'sin | Sheraton Grand at Wild Horse Pass

4.5
4.5
739 Reviews
$31 to $50
American

Make a reservation

2 people
7:00 PM
Booked 12 times today
  • Charming
  • Innovative
  • Great for scenic views
Ko'Sin features desert bistro cusine with a Native American flair. Offering breakfast, lunch and dinner Ko'sin, meaning 'kitchen' in the Pima language, delights guests with delectable dishes amid stunning views of the Sierra Estrella Mountain Range.

Additional information

  • Neighborhood
    Chandler
  • Cross street
    48th Street & Wild Horse Pass Blvd
  • Parking details
    Valet
  • Additional
    Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

What 739 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.4Food
  • 4.7Service
  • 4.6Ambience
  • 4.1Value

NoiseModerate

Loved For

  • East Valley

    Innovative

  • East Valley

    Healthy

  • East Valley

    Great for scenic views

Review summary

AI-generated from verified diner reviews
Ko'sin at Sheraton Grand offers "amazing" food with a creative menu and attentive service. The ambiance is peaceful, featuring Native American flute music. Guests appreciate the "delicious" meals and special attention for celebrations, with standout dishes like corn chowder and chicken pot pie. Perfect for memorable dining experiences.

739 Reviews
  1. Matt

    New Mexico

    5 reviews

    5.0

    5 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My wife and I were staying at the hotel celebrating my birthday. The restaurant couldn’t have been easier for hotel guests. DJ gave awesome service and great recommendations! Apps, dinner, and dessert were all perfect. The gunslinger shrimp and beef bourguignon were to die for. And the margaritas were delicious. The live music from the lobby bar was an added bonus. Highly recommend!

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  2. John

    Phoenix

    11 reviews

    5.0

    11 reviews

    Dined on November 29, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very nice, classy, quiet, place. Great for a date night if you are looking for a special night out.

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  3. ron

    Phoenix

    2 reviews

    2.0

    2 reviews

    Dined on November 28, 2024

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 3
    Just bad in every way. It wasn’t busy at all 25 minutes for someone to take our order Ordered bone in pork chop, very tough. $187 for two over cooked tough pork chops Maybe it was a bad day

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  4. Patrisha

    Phoenix

    3 reviews

    5.0

    3 reviews

    Dined on November 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had the best Thanksgiving meal at Ko'sin. Great selection which, because no turkey eaters here, was important. I had the Bourbon Glazed Pork Chop and we had 2 orders of Cast Iron Tri Tip. Excellent!!! The soup (salad looked fantastic) and desserts were amazing. Very pleased.

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  5. chad

    VIP

    San Diego

    2 reviews

    5.0

    2 reviews

    Dined on November 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Wonderful food. Great service. Overall excellent experience. Would recommend to anyone!

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  6. Mary

    Phoenix

    3 reviews

    5.0

    3 reviews

    Dined on November 13, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a lovely dining experience at Ko'sin. The food was delicious, and the service was excellent. The wait staff were very attentive and made the visit very pleasant.

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  7. Lori

    VIP

    San Francisco

    21 reviews

    5.0

    21 reviews

    Dined on November 11, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Nice hotel restaurant at the Sheraton. We ordered the Cobb salad and chicken pot pie. The chicken pot pie was huge and had amazing flavor. Many of the tables in the restaurant had pot pies delivered to their table, obviously a popular dish and for good reason. Probably the best chicken pot pie we have ever had, would definitely come back here for just that.

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  8. Dwight

    VIP

    Tucson

    185 reviews

    3.0

    185 reviews

    Dined on November 2, 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    Good solid food. Nothing was hot, just warm. Good corn chowder, but warm, good queso fondue app, but just warm, good buffalo meatloaf, but just warm. Attentive service.

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  9. Natalie

    VIP

    San Francisco

    11 reviews

    5.0

    11 reviews

    Dined on October 13, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We loved our experience at Ko’sin! The lunch was delicious and service top-notch. Lunch was out in about 12 minutes and drinks refilled immediately. Our server was also very knowledgeable about the location and resort.

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  10. John & Karen

    VIP

    Toronto

    51 reviews

    5.0

    51 reviews

    Dined on September 29, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful food. The Chef is very creative. Recommend splitting entrees and appetizers portions are large.

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FAQs

Ko'sin | Sheraton Grand at Wild Horse Pass is rated 4.5 stars by 739 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 12 times today
Google Map for Ko'sin | Sheraton Grand at Wild Horse Pass

5594 W. Wild Horse Pass Blvd, Phoenix, AZ 85226

Additional information

  • Cross street
    48th Street & Wild Horse Pass Blvd
  • Neighborhood
    Chandler
  • Hours of operation
    Breakfast Daily 6:30 am–11:00 am Lunch Daily 11:00 am–2:00 pm Dinner Daily 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, Contemporary American, Comfort Food
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Valet
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Thomas Riordan
  • Additional
    Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
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