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Michelin-starred chef Gary Menes shares his unique culinary philosophy at Le Comptoir, featuring an 6-course vegetable-inspired tasting menu showcasing seasonal ingredients sourced from our very own organic kitchen garden and local farmer friends. Enjoy an intimate, sensory dining experience at our 10-seat counter and see each dish unfold up-close before your eyes.
We are available for onsite and offsite private events. Please text us a brief description of your event, and we will get back to you as soon as possible.
Private party facilities
To book private events, please send a text message to (213) 290-0750.
Experience Le Comptoir's 6-course, vegetable-inspired tasting menu comprised of seasonal ingredients from our kitchen garden and local farmer friends. Special culinary additions, curated wine pairings and auction lot coffees are also available to accompany your experience; these supplements are optional and available for an additional cost.
Please be sure to include any information related to allergies in the Notes section when booking your reservation. We are unable to accommodate changes to the menu without advance notice. Should you have any questions or concerns, please text us at (213) 290-0750.
Menu
Le Comptoir
Amuse "Chips & Dip"
First Course
Summer Corn Velouté
cashew greek yogurt, herbs and flowers from the garden, sourdough croutons
Second Course
"Vegetable & Fruit" Plate
Third Course
Choice of
Heirloom Farm Egg en Cocotte
reggiano, lettuce from our garden, brown butter, lemon, herbs, sourdough bread
Chilled Poached Prawns
(supplement $12)
Fourth Course
Choice of
Tomato Confit
romano beans, onion rissole, cranberry beans, grape-pistachio vierge, sauce cuisson
Australian Black Winter Truffles
pasta alla chitarra (supplement market price)
Fifth Course
Choice of
"Cassoulet" of Christmas Lima Beans
cabbage, apple, sauce cuisson
Prime Beef
bok choy, pomme pont neuf, sauce bordelaise (supplement $35)
Sixth Course
Choice of
Sourdough Donut
strawberry preserves, chocolate, crème chantilly
Cheese
selection of three with appropriate garnish (supplement $15)
Featured Drinks
Wine Pairings for Savory Courses$90.00
Single-Origin Coffee$12.00
What 200 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
5.0
5 based on recent ratings
5Food
4.9Service
4.7Ambience
4.5Value
Noise • Moderate
Review summary
AI-generated from verified diner reviews
Le Comptoir offers an "intimate and personalized dining experience" with dishes meticulously prepared by Chef Gary Menes. The "unique counter seating" allows guests to watch culinary magic unfold. Diners rave about the "amazing food," "exceptional service," and "thoughtfully conceived" courses. Although it can be pricey, the overall experience is "one of a kind."
200 Reviews
K
Kim
Los Angeles1 review
5.0
Dined 5 days ago
Overall 5
Food 5
Service 5
Ambience 5
It was our first time here and the food was spectacular! Chef Gary and his team were so attentive to detail and presented not only beautiful dishes, but the taste was exquisite! Will definitely be back!
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J
Jaideep VIP
Yosemite2 reviews
5.0
Dined 5 days ago
Overall 5
Food 5
Service 5
Ambience 5
Amazing excellent food loved the precision and excellence, highly recommend it
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D
Daqamagik
Los Angeles4 reviews
5.0
Dined on March 8, 2025
Overall 5
Food 5
Service 5
Ambience 5
One of the best dining experiences in all of LA- a truly magical combination of exciting and meticulous technique, confidently showcased fresh ingredients, and an intimate and warmly friendly atmosphere that blends the line between fine dining and something closer to a dinner party that just happens to be presented by a world class team. This was our second time and we will absolutely be back again.
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D
Daniel
Charlotte6 reviews
5.0
Dined on January 10, 2025
Overall 5
Food 5
Service 5
Ambience 5
This place was absolutely amazing and an experience you’ll get no where else. The chef cooks in front of you and describes the dishes and answers any questions you have. It was amazing and something I’ll never forget.
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OT
OpenTable Diner
Los Angeles2 reviews
5.0
Dined on November 1, 2024
Overall 5
Food 5
Service 5
Ambience 5
Who would have thought that vegetables could look and taste so good? Portions looked small but were filling. Unique dining experience that should be tried by all.
1 person found this helpful
D
David VIP
Los Angeles8 reviews
5.0
Dined on October 27, 2024
Overall 5
Food 5
Service 5
Ambience 5
Thank you Le Comptoir for another excellent evening in your superb restaurant. We sincerely appreciate your acknowledgement of our anniversary and look forward to our next experience with you.
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D
Dave VIP
Phoenix10 reviews
5.0
Dined on October 13, 2024
Overall 5
Food 5
Service 5
Ambience 5
Top-to-bottom this was the best dining experience we have ever had. The chef clearly loves his craft. We also enjoyed Petit Comptoir the following morning -- it was just as good and I recommend it as well!
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S
Steve VIP
Central Coast12 reviews
5.0
Dined on October 13, 2024
Overall 5
Food 5
Service 5
Ambience 5
Intimate counter setting makes for a special experience. The dishes were all meticulously prepared and presented. Absolutely delicious food, bursting with fresh, well balanced flavors. Chef and staff exceptional.
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K
Kristin
Los Angeles17 reviews
5.0
Dined on October 12, 2024
Overall 5
Food 5
Service 5
Ambience 5
Six diners at the restaurant and we we were seated about 20 minutes after our reservation.
No decor and just a handful of diners at a counter watching the food be prepared.
A really great experience and wonderful food.
Is this helpful?
OT
OpenTable Diner VIP
Las Vegas3 reviews
5.0
Dined on September 28, 2024
Overall 5
Food 5
Service 5
Ambience 5
The Evening at Le Comptoir was a truly incredible dining experience. I commented that if I were a Michelin star chef, I can’t think of a better way to share my craft than to host a small group of interested guests each night to deliver an intimate, deliberate experience. The food was fantastic, and watching Chef plate it up each course with deliberate effort and focus was really delightful. Thank you for such a fun night!
Is this helpful?
FAQs
Le Comptoir is rated 5 stars by 200 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
We are available for onsite and offsite private events. Please text us a brief description of your event, and we will get back to you as soon as possible.
Private party facilities
To book private events, please send a text message to (213) 290-0750.