Legends Tap House & Grill

Legends Tap House & Grill reviews from people who’ve dined at this restaurant. Based on recent rating.

1. J

   Jose

   San Joaquin1 review

   5.0

   Dined on February 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Speaking on behalf of my wife and I, we both had an amazing evening being the first time we've dine at Legends.
   

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2. S

   Stephenie

   San Francisco2 reviews

   3.0

   Dined on February 14, 2025

   1. Overall 3
   2. Food 1
   3. Service 4
   4. Ambience 2

   If you like bland, greasy food, this is the place for you. If you don't care about musty odors and old, stinky bathrooms, this place is for you.
   

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3. S

   Sanae

   Los Angeles83 reviews

   4.0

   Dined on January 17, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   Pastrami was really good. Pea soup in a bread bowl was good but spicy for my GF. We took it with us and still had it (I like spicy). Service was amazing!
   

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4. BR

   BonnaR VIP

   San Joaquin14 reviews

   2.0

   Dined on June 23, 2024

   1. Overall 2
   2. Food 1
   3. Service 2
   4. Ambience 3

   Was looking forward to eating at this restaurant for a long time. Arrived at 11 am on a Saturday and it was not busy. No one else ordered ahead of me. Food took a long time. Server stated food would be up soon, but it was another 10 minutes. She had another table of 10 and was doing all their mixed drinks. When food arrived, top of bun burnt, chicken terribly overcooked. Crispy chicken sandwich was supposed to have cole slaw, but it was just shredded green cabbage. Fries warm. I believe my food was sitting there while she did all the drinks. Really sad for them.
   

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5. OT

   OpenTable Diner

   Central Coast1 review

   3.0

   Dined on June 6, 2024

   1. Overall 3
   2. Food 2
   3. Service 5
   4. Ambience 4

   The food was okay, the pasta could have used more sauce and salmon plate needed more sauce as well, seeing that salmon can be dry. I got a loaded bake potato, the butter inside was not melted, and was in big chucks, if the potato was hot when they added the butter that could have made a big difference, anyways I ended up taking a bite of butter and it didn't taste good at all. I won't be running back to this restaurant anytime soon, quality for the price is super important.
   

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6. OT

   OpenTable Diner

   Las Vegas1 review

   2.0

   Dined on May 13, 2024

   1. Overall 2
   2. Food 1
   3. Service 2
   4. Ambience 3

   We ordered 2 Cesar’s salads. Lettuce was brown and soggy. Chicken Fettuccine came out w bow tie noodles because they ran out of fettuccine noodles. No pizza for the kids. The kids menu said kids eat free, yet there was prices for kids meals. The waiter said that kids eat free was for hotel guests. No where on menu did it specify that. On kids menu it said meal includes frozen treat and milk yet waiter said that was for hotel guests. Again, it didn’t state that on the kids menu. Drinks were always empty. Overall…would never go back
   

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7. J

   Jtony

   San Joaquin1 review

   5.0

   Dined on February 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   Food is good, staff is friendly, will recommend and will go again soon
   

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8. T

   Twinryu VIP

   Los Angeles12 reviews

   5.0

   Dined on November 9, 2019

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I was surprised at how good the food was being in a remote town like Selma. Made my weekend more enjoyable despite having to come here for a sad family occasion (funeral).
   

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9. T

   Twinryu VIP

   Los Angeles12 reviews

   5.0

   Dined on November 9, 2019

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was surprisingly excellent! Much better than most places in LA.
   

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10. IC

    ICeman VIP

    Los Angeles211 reviews

    2.0

    Dined on August 12, 2019

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 3

    It's kind of sad to see the creativity and quality of the food go down over the years. People go there because it's convenient, not so much because the food is exceptional. I think they could do more to be more innovative and re-vive the glamour of the "swan" hotel and restaurant.
    

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