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Lemon & Thyme Costa Mesa - Lemon & Thyme, Costa Mesa, CA

Lemon & Thyme

4.7
4.7
87 Reviews
$30 and under
American

Make a reservation

2 people
7:00 PM
Booked 5 times today
  • Charming
  • Neighborhood gem
  • Good for special occasions
Lemon & Thyme Costa Mesa Is proud to bring you an exceptional dining experience that celebrates the rich tapestry of flavors around the world.

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    American, Fusion / Eclectic, Californian
  • Hours of operation
    Sun 5:00 pm–9:30 pm Brunch Sun 11:00 am–3:00 pm Dinner Wed–Sat 5:00 pm–10:00 pm
  • Phone number
    (949) 200-9211
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Miguel Peňaloza

What 87 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.2Ambience
  • 4.4Value

NoiseModerate

Loved For

  • North Orange County

    American

Review summary

AI-generated from verified diner reviews
Lemon & Thyme is a "hidden gem" offering inventive cuisine and "exceptional" service in a cozy, intimate setting. Guests rave about the "amazing" food, with standout dishes like octopus al pastor and baklava cheesecake. The inviting atmosphere makes diners feel like family, with Gabriel's service being particularly praised.

87 Reviews
  1. Chris

    Orange County

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Fantastic new restaurant. Food is delicious. The service was prompt and friendly on a busy Saturday night. By far our new favorite restaurant in the area!

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  2. Kathy

    Los Angeles

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    The waiter Robert rocks. He gets an A+ along with the busboy. I had the Caesar salad, mushrooms, mixed vegetables, and a fillet mignon. Oh and the baklava cheesecake was so good. 

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  3. Andrew

    VIP

    San Diego

    1 review

    5.0

    1 review

    Dined on January 11, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food and wine list. Family owned and operated. The chef is also the owner and the maitre d is the husband . Such a cute spot. You can tell the food is made with passion and love. Hidden Gem in OC

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  4. Maria P.

    VIP

    Orange County

    6 reviews

    5.0

    6 reviews

    Dined on January 11, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a lovely dinner. The food was amazing and our server Juan was excellent and very enthusiastic. We started with the beet salad, then had the octopus, truffle tagliatelle and airline chicken. We finished with the espresso créme brulee. What a pleasant surprise to find this gem of a restaurant! We will definitely go back. I highly recommend this special restaurant.

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  5. Jae

    Los Angeles

    13 reviews

    4.0

    13 reviews

    Dined on January 6, 2025

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 4
    The service was really good. They were very attentive and made sure to take care of the table constantly. The food was hit or miss. Mostly miss. Everything looked good. It just didn’t taste the way I expected. The best dish was the tartar appetizer. Very good. The risotto was a little funky and had a sour flavor. The truffle pasta dish just tasted like a fettuccine Alfredo with a little too thick sauce. The salmon was a little burned on one side and in the corners. I think they could make some minor adjustments to fix these dishes. The restaurant was quiet and the ambiance was OK. Overall, it was a little pricey for what you get. I would have a different opinion of the cost if the food were super yummy. Unfortunately, it’s not.

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  6. liz

    Orange County

    3 reviews

    5.0

    3 reviews

    Dined on January 6, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Food and service is excellent! The grilled octopus dinner and tartare was very good

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  7. Brian

    VIP

    Central Coast

    42 reviews

    4.0

    42 reviews

    Dined on January 5, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 2
    The food was very good. The service was fine. The prices were very fair. The atmosphere was less than we expected. The music was extremely loud for the hours of brunch.

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  8. Briana

    VIP

    Los Angeles

    3 reviews

    4.0

    3 reviews

    Dined on December 29, 2024

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 2
    Amazing food. However my steak was over cooked. Quiet atmosphere

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  9. Marjorie

    Los Angeles

    1 review

    5.0

    1 review

    Dined on December 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was my second time eating here. Everything was memorable, especially the bread and the asparagus bisque, which I am still thinking about. The menu has some very creative and unusual choices, including an Octopus Al Pastor with avocado foam, pickles, lardon, pineapple relish, and fingerling potatoes. This is the kind of food you take time to savor each bite of. The service is exceptional, we felt special! I look forward to going back.

    2 people found this helpful

  10. Julie

    Tucson

    4 reviews

    5.0

    4 reviews

    Dined on December 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This restaurant is a gem! The food is delicious and the service is stellar. This was our second visit, and we were not disappointed. It’s a small restaurant with really good food.

    1 person found this helpful

FAQs

Lemon & Thyme is rated 4.7 stars by 87 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 5 times today
Google Map for Lemon & Thyme

1907 Harbor Blvd, Costa Mesa, CA 92627

Additional information

  • Cross street
    19th & Harbor
  • Neighborhood
    Costa Mesa
  • Hours of operation
    Sun 5:00 pm–9:30 pm Brunch Sun 11:00 am–3:00 pm Dinner Wed–Sat 5:00 pm–10:00 pm
  • Price
    $30 and under
  • Cuisines
    American, Fusion / Eclectic, Californian
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Public Lot
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Miguel Peňaloza
  • Additional
    Beer, Corkage Fee, Wheelchair Access, Wine
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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