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Marysol Sreynolds- - Mar Y Sol, Dallas, TX

Mar Y Sol

4.3
4.3
308 Reviews
$31 to $50
Latin American

Make a reservation

2 people
7:00 PM
Booked 95 times today
  • Good for special occasions
  • Great for creative cocktails
  • Lively
MAR Y SOL Cocina Latina offers a culinary journey that spans the diverse and rich flavors of Latin America. As guests dine, they will find themselves immersed in an oasis that mirrors the beauty of nature and the finesse of skilled artisans. The menu at MAR Y SOL is a palette of traditional tastes reimagined, bringing a modern spin to classic cuisine by blending time-honored flavors with contemporary practices. Complementing the culinary experience, the cocktail menu flirts with the senses through a selection of robust flavors and captivating fruits native to the regions.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Latin American, Peruvian, Argentinean
  • Hours of operation
    Mon–Wed, Sun 4:00 pm–10:00 pm Thu 4:00 pm–11:00 pm Fri, Sat 4:00 pm–12:00 am
  • Phone number
    (469) 259-9090
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Chef Ty Thaxton
  • Neighborhood
    Knox / Henderson
  • Cross street
    McKinney Ave. & Armstrong St.
  • Parking details
    Valet
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

What 308 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.2Food
  • 4.4Service
  • 4.6Ambience
  • 4Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Mar Y Sol impresses with its "vibrant atmosphere" and "delicious food." Guests rave about the "fantastic service" and "unique dishes," with highlights like the Yellow Tail Ceviche and La Diabla drink. While the ambiance is lively, some diners note the music is "very loud." Perfect for celebrations and a lively night out!

309 Reviews
  1. Stephen

    Austin

    7 reviews

    2.0

    7 reviews

    Dined today

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 2
    It was pretty meh to me. For one, the place was dead, which you never find on a Sunday in Dallas at a good place. The food wasn’t good. Service was ok. Not worth it.

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  2. Bryan

    Dallas

    1 review

    3.0

    1 review

    Dined today

    1. Overall 3
    2. Food 2
    3. Service 2
    4. Ambience 5
    The service was slow in the beginning but was good once we met our server. The food was limited to a few items while the drink selection was limitless. We ordered shrimp and beef tacos and they were just about average. The ambience however was beautiful.

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  3. Jackie

    Dallas

    2 reviews

    5.0

    2 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great Latin taste cuisine that you don’t eat every day!

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  4. Laurence

    Dallas

    2 reviews

    5.0

    2 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Visited Mar Y Sol for date night and we had a great experience. Started off with drinks at the bar and asked for recommendations as it was our first time; we ended up going with the hibiscus dragon and the el sabio. Both were great! Once at the table, our server, Andrew, suggested the pulpo al carbon (octopus), the yellowtail ceviche ans the tuna tiradiro, the tuna was my favorite dish of the night!! We had the parillada Argentina for our main course, which is definitely intended to be shared. The meats were tender and the sauces were flavorful. Finished the night with the pina colada crème brûle, which was served in a pineapple, so creative! We let Andrew guide our order with his recommendations and we were not disappointed. He was extremely knowledgeable, which we appreciated as foodies! Lastly, the vibes were there! From the dj to the saxophone and bongos players who walked around the dinner room, it all reminded us of Tulum. Overall, we had a great night and we will definitely be back, 10/10!

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  5. Barbara

    VIP

    Dallas

    2 reviews

    2.0

    2 reviews

    Dined 4 days ago

    1. Overall 2
    2. Food 4
    3. Service 1
    4. Ambience 2
    extremely over rated & the service was terrible. Before we even sat down, we were told the kitchen closed in 15 minutes…. Why accept reservations then?

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  6. Swapna

    Dallas

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Would have loved to have live music on New Year’s Eve. Food, Ambience and service was excellent

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  7. Jeffrey

    Atlanta Metro

    2 reviews

    3.0

    2 reviews

    Dined 5 days ago

    1. Overall 3
    2. Food 4
    3. Service 5
    4. Ambience 4
    We had a great evening that turned to crap because the chef precooked my steak twice and still couldn't get it right, but the manager (Ariel) really save our visit and meal for us. Firstly, we had a reservation andwere seated immediately when we arrived. Our waitress Dalia M. came over immediately to explain the menu, specials, and to take our drink orders. Our appetizer the steak and mushrooms came over within minutes and tasted awesome. The flavor of the radishes, and other ingredients in the rice was very good. For an entrée my wife had the Salmon and she really enjoyed enjoyed the cook and the flavor of the salmon. My entrée was the wood fired picana steak cooked medium, and it came as if the cow was still walking around and no were near a medium. The waitress talked to the mgr and they agree to have the steak reworked as I requested and were going to comp our dessert. When the steak returned the cow was still looking me in the face and saying what up now homie. I was upset and so was the manager who took the steak back and had a new entrée cooked as I requested. She did a great job and it really meant alot to my wife and I. She comped the meal and the dessert for our troubles. The final steak she delivered was awesome and with a great flavor. The pistachio terimasu for dessert was pure heaven and tasted awesome. We were there for over two hours, but the manager and waitress really did their best to ensure we had a good new years eve dinner. We plan to visit again and hopefully have a little better experience

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  8. Sandra

    Dallas

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This place is amazing! Food is delicious! We have been twice and are ready to come back again! Tori our server is WONDERFUL! Goes above and beyond for sure!

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  9. Luis

    Dallas

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My second time in this place, and it is amazing, congratulations to the waitress for the attention and being attentive to every detail. Happy New Year to all the Team thank you. !! 🎄🎄🎄

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  10. Suzanne

    Dallas

    8 reviews

    2.0

    8 reviews

    Dined 6 days ago

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 3
    We were really disappointed the food just wasn’t that good.  The margarita was tiny, especially with all the ice in the glass. The guacamole was lackluster.  The King crab salad was uninteresting, flavorless, and a bit fishy. Textures of the salad were unappealing.  Shrimp Tacos were bland and uninteresting. Patatas Bravas were pretty good. I was very excited to try this restaurant, but we will not return.

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FAQs

Mar Y Sol is rated 4.3 stars by 308 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 95 times today
Google Map for Mar Y Sol

4511 McKinney Ave, Dallas, TX 75205-4213

Additional information

  • Cross street
    McKinney Ave. & Armstrong St.
  • Neighborhood
    Knox / Henderson
  • Hours of operation
    Mon–Wed, Sun 4:00 pm–10:00 pm Thu 4:00 pm–11:00 pm Fri, Sat 4:00 pm–12:00 am
  • Price
    $31 to $50
  • Cuisines
    Latin American, Peruvian, Argentinean
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Valet
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Chef Ty Thaxton
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
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  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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