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Mimosa Wines, Murrah, AU-NSW

Mimosa Wines

4.9
4.9
419 Reviews
$101 and over
Modern Australian

Make a reservation

2 people
7:00 PM
Booked 5 times today
Experiences are available.
  • Good for special occasions
  • Great for scenic views
  • Great for outdoor dining
A boutique family owned gastronomic restaurant on the South Coast of NSW. We operate 3 course lunch menu ($99pp) and a 6 course set menu dinner ($130pp).

Head chef Jan Semmelhack is a unique creator, focused on the superb local produce of the South Coast which results in a unique dining experience. Originally from Germany, Jan was the head pastry chef in two Michelin star restaurant in Berlin. Be sure to try his exceptional desserts to complete your Mimosa sensory adventure!

Our wine list has been curated to highlight snippets of the best of Australian & New Zealand wines. We showcase small, up and coming producers, as well as some of the more established winemakers. Due to our continued commitment to sustainability, we favour growers who embrace organic & biodynamic farming practices.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $101 and over
  • Cuisines
    Modern Australian, Seafood, Winery
  • Hours of operation
    Lunch Thu–Sun 12:00 pm–2:00 pm Dinner Fri, Sat 6:00 pm–8:30 pm
  • Phone number
    (02) 6494 0164
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Jan Semmelhack
  • Neighborhood
    Bermagui
  • Parking details
    Private Lot
  • Public transit
    n/a
  • Additional
    Beer, Cocktails, Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine

Experiences

  • 6 Course set menu

    A$130.00 per person

    Multiple dates available
    Sensory 6 course experience & wine pairing surrounded by magical bush views. Complimentary transport from BERMAGUI for groups of 2+ (Subject to availability)
    6 Course set menu Photo
  • Master Sommelier dinner - Yangarra x Mimosa

    A$220.00 per person

    Oct 28, 2024 - Dec 6, 2024
    6 course long table set menu degustation paired exclusively with premium Yangarra & Hickinbotham wines. Sunset canapés and drinks on the balcony to start. Master Sommelier and winery ambassador hosting throughout the evening. Complimentary transport from Bermagui.
    Master Sommelier dinner - Yangarra x Mimosa Photo

What 419 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.8Food
  • 4.9Service
  • 4.9Ambience
  • 4.7Value

NoiseModerate

Loved For

  • New South Wales

    Best Overall

  • New South Wales

    Best Food

  • New South Wales

    Best Service

  • New South Wales

    Best Ambiance

  • New South Wales

    Best Value

  • New South Wales

    Innovative

  • New South Wales

    Gluten-free-friendly

  • New South Wales

    Healthy

  • New South Wales

    Romantic

  • New South Wales

    Great for scenic views

  • New South Wales

    Good for special occasions

  • New South Wales

    Vegetarian-friendly

  • New South Wales

    Modern Australian

Review summary

AI-generated from verified diner reviews
Nestled in a stunning setting, Mimosa Wines offers a "truly creative and delicious" dining experience. Guests rave about its "amazing" food, "exceptional" service, and "incredible views." Whether enjoying a six-course degustation or a relaxed lunch, expect an atmosphere that's both welcoming and refined. Highly recommended for memorable occasions.

At present, Mimosa Wines has no reviews. Please add a review after your dining experience to help others make a decision about where to eat.

FAQs

Mimosa Wines is rated 4.9 stars by 419 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 5 times today
Experiences are available.
Google Map for Mimosa Wines

2845 Tathra-Bermagui Rd, Murrah, AU-NSW 2546

Additional information

  • Neighborhood
    Bermagui
  • Hours of operation
    Lunch Thu–Sun 12:00 pm–2:00 pm Dinner Fri, Sat 6:00 pm–8:30 pm
  • Price
    $101 and over
  • Cuisines
    Modern Australian, Seafood, Winery
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Private Lot
  • Public transit
    n/a
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Jan Semmelhack
  • Additional
    Beer, Cocktails, Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine
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