Chilled Seafood
*East Coast Oysters$28.00
On the Half Shell, 6 per order
Gulf Shrimp Cocktail$32.00
5 per order
*Yellowfin Tuna Tartare $28.00
Crisp Wonton, Cucumber, Miso, Cilantro
*Seabass Ceviche $27.00
Citrus, Calabrian chili, pickled bell pepper
Soups & Salads
Maine Lobster Bisque$25.00
Splash of Cognac, Baked in Pastry
Crisp Iceberg "Wedge"$23.00
Blue Cheese, Applewood Smoked Bacon
*Classic Caesar$20.00
White Anchovy, Parmesan, Garlic Croutons
Market Greens$18.00
Beech Mushrooms, walnut, cider vinaigrette
Classics
Steak Tartare$30.00
Smoked to Order, Classic Accompaniments, Bone Marrow Toast
*Sirloin Carpaccio$27.00
Joyberry Farms mushroom, parmesan
Grilled Spanish Octopus$28.00
Aleppo Aioli, Chorizo Vinaigrette
Japanese Wagyu Beef Dumplings$30.00
Soy & Ginger
Roasted Bone Marrow$29.00
Bordelaise, Grilled Country Bread
Dry-Aged Meatballs$24.00
Parmesan Polenta, Red Wine
Crispy Calamari$21.00
Rhode Island Style, Arrabiata, Lemon Aioli
Add to Cuts
Maine Lobster$60.00
1.5 lb, Broiled
Roasted Bone Marrow$14.00
À La Carte Steaks
Served with Maître D'Hôtel Butter
*Prime New York Sirloin $62.00
Kansas, All Natural, 12 oz
*Prime New York Sirloin Au Poivre $66.00
Kansas, All Natural, 12 oz
*Greater Omaha Filet Mignon$60.00
Nebraska, All Natural, 8 oz
American Wagyu Filet Mignon$120.00
WinterFrost, Nebraska, all natural, 8 oz
*A5 Wagyu Sirloin $190.00
Japanese, Kagoshima Prefecture, 6 oz
*Prime Ribeye $76.00
Kansas, All Natural, 14 oz
*Prime Dry-Aged Porterhouse $98.00
Creekstone Farms, Kansas, 30 Day, 24 oz
*American Wagyu Cap $105.00
Snake River Farms, Idaho, all natural, 10 oz
*Prime Bone-In Dry Aged Ribeye$95.00
Creekstone Farms, Kansas, 60 day, 18 oz
*Grass Fed New York Sirloin $59.00
Niman Ranch, 12 oz, all natural
Tomahawk for Two
Snake River Farms$295.00
American Wagyu, 48 oz. Carved Tableside, Your Choice of Two Sides & Two Sauces
Specialties & Seafood
Branzino$44.00
Brown Butter Meunière, Broccolini & Yukon Potatoes
*Faroe Island Salmon $48.00
Sweet Potato, Market Vegetables, Pomegranate
*Prime Steak Frites$50.00
Maître d'hôtel Butter, Roasted Garlic, Vin Cotto, Béarnaise Aioli
*Tenderloin of Beef Wellington $77.00
Foie Gras, Spinach, Mushroom Duxelles
Broiled Twin Maine Lobster - MRKT
3 lbs. Out of Shell, Compound Butter
*Australian Lamb Chops $75.00
Cracked Mustard & Peppercorn, Vin Cotto, Mint Jelly
Roasted Cornish Game Hen $35.00
Broccolini, Yukon Potatoes, Garlic & Lemon
Sauces
Mooo.... Steak Sauce $4.00
Béarnaise$4.00
Bordelaise$5.00
Red Wine$5.00
Au Poivre $6.00
Madeira & Black Truffle $8.00
From The Farmers Market
Panko & Parmesan Crusted Onion Rings$16.00
Tomato Aioli
Steamed Jumbo Asparagus$21.00
Hollandaise
Broccolini$17.00
Spicy Calabrian Chili & Garlic
Roasted Exotic Mushrooms $22.00
Joyberry Farms, garlic & thyme
Char-Roasted Heirloom Carrots$15.00
Local Honey
**Roasted Heirloom Beets $21.00
Gorgonzola, Pistachio, Orange Gastrique
Sautéed Arrowhead Spinach$16.00
Garlic
Creamed Arrowhead Spinach $17.00
Hand-Grated Nutmeg
“Tater Tots” $19.00
Fontina, Truffle Aioli
Yukon Gold Potatoes $12.00
Whipped, Vermont Butter
Truffled Parmesan Fries $17.00
Sea Salt Fries$14.00
Maine Lobster Mac n’ Cheese $36.00
Housemade Pasta
Mooo.... Side Flight $48.00
Whipped Yukon Potatoes, Creamed Spinach, Truffled Parmesan Fries, Exotic Mushrooms